Cheese-free pesto is available
Dijon mustard and mayonnaise
Celery, onion, cucumbers, tomato, olive oil, vinegar and mayo on bread
All-natural chicken breast, raisins, onions, celery in a curry sauce & mayo on bread
Eggplant, zucchini, mushroom and roasted peppers
Alfalfa sprouts, Jarlsberg Swiss cheese, red onion, Roma tomatoes, avocado and hummus on sprouted bread
Fresh mozzarella, roasted peppers, heirloom tomatoes and fresh basil. Served on a toasted baguette with basil oil, balsamic vinegar reduction and sundried tomato spread
A classic Rueben sandwich with all natural pastrami with Russian dressing, braised green cabbage, imported Swiss cheese on thick slices of marble bread grilled golden brown. Served with a locally grown mixed greens salad and cornichon pickles
Slow roasted all natural beef with natural juices on a classic French baguette. Served with a locally grown mixed greens salad and homemade horseradish sauce
Fresh ground turkey (10 ounces) seasoned with herbs, sea salt, Worcestershire and tomato. Grilled well and served on a rustic roll with Dijon mustard, mayonnaise, lettuce and tomato. Served with a locally grown mixed greens salad
Tomatoes, fresh mozzarella and basil
Tomatoes, mozzarella and herbed Ricotta cheese, butternut squash and fresh oregano
House roasted eggplant, parmigiano reggiano, fresh basil, tomato sauce, castelvetrano olives and fresh mozzarella
Tomatoes, mozzarella, burrata cheese, Prosciutto di Parma, basil and arugula
Sausage, pancetta, mozzarella, potatoes, poached egg and brown sage butter
Smoked salmon, herbed mascarpone, red onions, arugula, fennel & capers
Sautéed wild mushrooms, braised balsamic onions, mozzarella, burrata and truffle pecorino cheeses. Garnished with wild arugula
Vegan Monterey Jack cheese, Heirloom mix tomatoes, poached asparagus, Kalamata olives, grilled artichoke hearts on 100% vegan pizza crust
Our famous salad made with locally grown mixed greens, feta cheese, Roma tomatoes, hearts of palm, garbanzo beans, Kalamata olives (with pits) and pine nuts in Urth vinaigrette dressing. Served with fresh baked bread
Locally grown baby spinach salad with peppercorn dressing, grilled artichokes, tomatoes, French radishes, red onion, shaved fennel, glazed pecans and shaved parmesan cheese. Served with dried fruit, nut bread and butter
House smoked salmon, live butter lettuce, haricot vert, potatoes, tomatoes, olives, shallots and a hard poached egg. Tossed in our tarragon lemon vinaigrette
Organic Tuscan kale, organic red quinoa, Persian cucumbers, heirloom tomatoes, roasted yams, red onion, pita chips and fresh mint tossed in our pomegranate vinaigrette. Topped with ricotta salata cheese
Live butter lettuce and Treviso lettuce tossed with avocado, seedless cucumbers, feta, Kalamata olives (with pits), tomatoes and Urth oregano vinaigrette. Served with pita bread
Locally grown hearts of romaine, reggiano parmesan cheese, cheese chips and our delicious homemade Caesar dressing
With balsamic vinaigrette dressing. Served with fresh baked bread
An array of the finest seasonal fruits served with cottage cheese or organic nonfat yogurt. Fruit is cut to order
Fresh burrata cheese, heirloom tomatoes and wild arugula tossed in a Urth vinaigrette. Garnished with basil oil and balsamic reduction
Grilled portabella mushrooms, roasted peppers, arugula, pesto goat cheese and grilled artichokes (completely vegan sandwich also available upon request)
Fresh mozzarella, roasted peppers, sundried tomato spread, fresh basil, pesto and olive spread
Prosciutto di Parma, Italian cheese, sundried tomato spread, porcini mushroom duxelle and fresh basil
Urth butter roasted turkey breast with Jarlsberg Swiss cheese. Served on plain or olive focaccia bread with whole grain mustard sauce
Grilled cilantro marinated chicken breast, three chili sauce, thinly sliced jalapeno, micro cilantro and Monterey jack cheese
A plate of feta cheese, grape leaves, hummus, tabouli, roasted peppers and mixed olives (with pits), grilled artichokes and pure olive oil. Served with pita bread
Fresh pasta with mushrooms, zucchini, eggplant and ricotta cheese. Served with locally grown mixed greens salad, fresh baked bread and butter
Grilled chicken or pot roast (also available: cheese, tuna, grilled veggies, or soy-cheese quesadilla), Monterey jack cheese melted in a flour, spinach or wheat tortilla. Served with black beans, sour cream, guacamole and salsa. Chopped chilies on request
Your choice of green chilies and cheddar cheese, or chicken, tomatillo and green chilies. Served with locally grown mixed greens salad and a mild Chipotle sauce
A salad served in a fried tortilla shell with your choice of grilled chicken or veggies on a bed of black beans and romaine lettuce tossed in our lime cilantro vinaigrette. Garnished with salsa, guacamole, Monterey jack cheese and sour cream served on the side
Nori sheet stuffed with avocado, organic brown rice, carrots, broccoli, green onions, Umeboshi plum paste, and five spice tofu. Served with a locally grown mixed greens salad and wasabi
Served with fresh baked bread and butter
A bowl of soup or vegetarian chili and any Urth sandwich (excludes Caprese, New Yorker, Pot Roast and Turkey Burger) or entrée salad and bread
Our Caesar Salad or Urth Salad w/ bowl of soup or vegetarian chili
Locally grown mixed greens salad with a bowl of soup or vegetarian chili. Served with fresh baked bread and butter
Our fresh 100% natural smoked salmon is served with a bagel, capers, chives, cream cheese, Roma tomatoes, romaine lettuce, red onions and fresh cracked black pepper
Our sprouted ancient grain bread toasted and topped with ripe Hass avocados, Kite Hill almond cheese, micro cilantro and olive oil (also available: brioche or Gluten Free bread upon request)
The finest brie, Jarlsberg, Gouda, and French feta cheese served with a sliced baguette and dried fruit and nut bread. Garnished with sliced apples, seasonal grapes, Dijon mustard and fresh mint leaves, it's great for sharing!
Eggs with avocado, Monterey jack cheese, mild chilies, Roma tomatoes, lettuce and mayonnaise on a rustic roll. Served with locally grown mixed greens salad
Jarlsberg, Feta, Gouda, Brie
sold only with entrée
Please be advised! Our olives contain pits
Warm bread pudding served with your choice of slow roasted apples or caramelized bananas with steamed milk. The best in L.A.!
Oven roasted oats, almonds, sundried blueberries and cranberries with pumpkin and sunflower seeds sweetened with honey, spices and pure maple syrup. Served with your choice of milk
A delicious new gluten free, organic breakfast cereal made with organic puffed quinoa, organic puffed grains, flax seeds, pistachios, gogi berries and more. It's packed with antioxidants! Served with your choice of milk
Served piping hot with organic raisins, Urth granola and brown sugar with your choice of milk
Our organic oatmeal topped with slow roasted apples in all their juices with organic raisins. Served with granola and your choice of milk
Our organic oatmeal topped with cooked bananas in a light caramel sauce and sprinkled with toasted walnut pieces. Served with granola and your choice of milk
Low fat plain organic yogurt with a side of Urth granola
Fresh seasonal berries such as blueberries, blackberries, raspberries and strawberries. Served with whipped cream, yogurt or cottage cheese
Fresh seasonal white or ruby red grapefruit segments. Served with whipped cream, organic yogurt or cottage cheese
Toasted ancient grain ciabatta, garlic truffle aioli, sautéed wild mushrooms, Prosciutto di Parma topped with soft poached eggs, wild arugala, reggiano parmesan and sage butter. Served with sliced seasonal melon (also available: brioche or Gluten Free bread upon request)
Toasted ancient grain sprout bread, lemon mascarpone, natural smoked salmon and wild arugula, topped with two soft poached eggs, chopped salsa verde and fresh dill. Served with sliced seasonal melon (also available: brioche or Gluten Free bread upon request)
Heirloom potatoes, bell peppers, onions and parsley topped with two poached eggs, slowly braised short rib, chopped tomato, basil pesto and reggiano parmesan cheese
Two poached eggs over toasted whole wheat bread garnished with capers, basil oil, heirloom tomato and red onion
Two poached eggs over a bed of wild arugula, roasted corn, baby tomatoes and poached asparagus spears tossed with peppercorn dressing. Garnished with cracked black pepper, basil oil and reggiano parmesan cheese
Three eggs, mild chicken basil sausage, roasted peppers, Roma tomatoes, fresh basil and mozzarella
Three eggs, Roma tomatoes, green chilies, red onions, Monterey jack cheese and cilantro. Served with fresh salsa
Three eggs with fresh mushrooms, Roma tomatoes, red onions and Monterey jack cheese. Served with fresh salsa
Three eggs with grilled zucchini, eggplant, mushrooms and roasted red peppers sprinkled with parmesan cheese
Three eggs with sautéed spinach, red onions and imported feta cheese
Three eggs with spicy chicken sausage, heirloom potatoes, bell peppers, onions and chopped parsley
Three eggs with grilled chicken, pesto, mozzarella and goat cheeses
Three eggs with our natural smoked salmon, Roma tomatoes and chives
Three eggs served with locally grown mixed greens salad dressed with Urth vinaigrette. Served with salsa and fresh baked bread
Old-fashioned Belgian buttermilk waffle. Served with pure maple syrup and butter
Multi-grain waffle made with apple sauce, buttermilk, oats, flax seed, wheat germ and whole wheat flour. Served with pure maple syrup and butter
A layered parfait of Urth granola and organic low fat yogurt with fresh orange and mint seasonal berry Ambrosia
Our organic puffed gluten free granola layered with organic Greek yogurt, strawberry jam, mixed berries and seasonal fruit
Fresh baked bread or butter croissant with your choice of brie, Jarlsberg, feta or Gouda, butter and jam
Choice of flour, spinach or wheat tortilla with scrambled eggs, organic black beans, Monterey jack cheese, guacamole and salsa. Served with a mild Chipotle sauce
Eggs, Prosciutto di Parma, roasted peppers and mozzarella cheese grilled on country bread. Served with mild tomato dipping sauce (Gluten Free bread now available upon request)
Egg whites, sautéed spinach and mozzarella cheese grilled on wheat bread. Served with mild tomato dipping sauce (Gluten Free bread now available upon request)
Plain, seeded or onion
Toasted rustic roll, baguette, sprouted bread, sourdough, whole wheat or Gluten free bread
Fresh baked Urth Brioche. Served with butter, jam and cream cheese
Buttery croissant dough filled and rolled with rich pastry cream, Nutella spread and toasted hazelnuts. Baked to a golden brown and dipped in hazelnut ganache
"Addictive" is a word that has been used to describe our sticky buns by our customers and critics alike. This is an Urth must try!
Made from our own brioche baked in custard. Your choice of plain or cinnamon raisin
Blueberry, Chocolate, Banana Poppy, Green Tea, Raisin Bran, Pumpkin, Cranberry, Zucchini, NF Blueberry, NF Banana, and Gluten Free (GF) Seasonal Fruit muffin
Blueberry, Citrus Ginger, Chocolate Espresso, Dried Fruit Nut and White Chocolate Pecan
Jarlsberg, Feta, Gouda, Brie
w/ purchase
with Whipped Cream
with Whipped Cream
Our vegan chocolate cake contains absolutely no dairy, eggs, or animal products of any kind
Gluten free crust filled with pumpkin filling
Glazed seasonal fruits on top of vanilla pastry creme, in a pastry tart (contains almonds)
Puff pastry tart filled with Bavarian pastry cream and topped with fresh fruit (contains almonds)
Our secret recipe pastry cream in housemade puff pastry and caramelized sugar. Chocolate Napoleons are available on the weekends
Vanilla sponge cake soaked in 4 different sweet milks, a layer of Chantilly cream and iced with a caramelized meringue
Puff pastry shell filled with salted caramel and vanilla pastry cream
our espresso with a dollop of steamed milk
a short espresso layered with sweetened condensed milk
made with organic matcha green tea or rooibos tea
made with organic matcha green tea or rooibos tea espresso layered with sweetened condensed milk
espresso capped high with lots of foamy milk
authentic Italian cappuccino prepared by carefully folding thick, creamy frothed milk into espresso - highly recommended
a special Roman cappuccino with sugar & spice infused espresso
some say ours is the best in the world!
a sweet, creamy cafe latté inspired by coffee in Barcelona
natural vanilla, a touch of honey, espresso and steamed milk
rich, hot cocoa poured over espresso
mint flavor, whip cream with mint chocolate shavings
extra strong cafe latté prepared with many ristretto espresso shots
our famous dark Manhattan Mudd™coffee with espresso poured on top!
espresso drink prepared with half n half
with natural vanilla, sugar free vanilla, gingerbread, hazelnut, almond, caramel, coconut, banana, mango or mint flavor add $0.65
(add $0.75)
vanilla, sugar free vanilla, gingerbread, hazelnut, almond, caramel, coconut, banana, mango or mint (add $0.65 ea)
($0.65)
(add $0.65)
(add $0.65)
(add $1)
(add $0.65)
our most famous blended ice drink-creamy and sweet
blended ice cappuccino with creamy vanilla
blended ice mocha with rich chocolate and organic espresso
house made vanilla milkshake drenched with organic espresso
organic espresso, organic matcha green tea or organic Rooibos with fresh banana milkshake
Chocolate or Vanilla
choose from our world class, hand-picked estate teas- black, oolong, green and certified organic herbal infusions
made with organic green tea
energy drink w/organic matcha, organic espresso & dark chocolate
organic Rooibos tea with traditional African spices
our own malty herbal chai latté prepared with steamed milk and honey in the Indian tradition-naturally caffeine free!
a rich creamy organic tea latte, perfect for high tea!
made with organic matcha green tea
made with organic green tea and cool creamy mint
a creamy Thai style latté with organic Rooibos
half tea, half lemonade
available with natural vanilla, sugar free vanilla, gingerbread, hazelnut, almond, caramel, coconut, banana, mango or mint flavor
available with natural vanilla, sugar free vanilla, gingerbread, hazelnut, almond, caramel, coconut, banana, mango or mint flavor
available with natural vanilla, sugar free vanilla, gingerbread, hazelnut, almond, caramel, coconut, banana, mango or mint flavor
organic matcha, organic espresso & dark chocolate
Fresh squeezed from seasonal fruits delivered daily orange, apple, grapefruit, carrot, beet, celery, kale, spinach, parsley, watermelon and ginger
Carrot, beet, celery and ginger
Choose from fresh seasonal fruits of the day such as strawberries, bananas, kiwis, pineapple, watermelon and mango. Please ask for availability
Naturally delicious. Sorry, no refills
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.