Our signature lavender latte made with with espresso, French vanilla and lavender syrups, and half-and-half, all over ice. - 8 oz. - HOT
Our signature lavender latte made with with espresso, French vanilla and lavender syrups, and half-and-half, all over ice. - 12 oz. - HOT
Our signature lavender latte made with with espresso, French vanilla and lavender syrups, and half-and-half, all over ice. - 16 oz. - HOT
Our signature lavender latte made with with espresso, French vanilla and lavender syrups, and half-and-half, all over ice. - 16 oz. - ICED
8 oz. - HOT
12 oz. - HOT
16 oz. - HOT
16 oz. - ICED
Artisan ciabatta roll, Genoa salami, mortadella, hot capicola, ham, prosciutto, Provolone, lettuce, tomatoes, onions, pickles, pepperoncini, mustard and mayo. - Regular
Artisan ciabatta, tomatoes, fresh mozzarella, basil, olive oil, and balsamic glaze. - Regular
12 oz. - HOT
16 oz. - ICED
Pick one bread, one meat, one cheese, any spread(s) and unlimited veggies. - Regular
Butter and locally made seasonal jam on artisan bread. - Regular
Goat cheese, dried lavender and raw honey on artisan walnut wheat bread. - Regular
Peanut butter, banana, and raw local honey on artisan bread. - Regular
Nutella spread and sliced bananas on artisan bread. - Regular
House made sun-dried tomato and basil cream cheese spread on artisan bread. - Regular
Avocado spread and red jalapenos on artisan bread. - Regular
Toasted artisan bread topped with cream cheese, CA vanilla creamed honey & crushed pistachios - Regular
Small
Medium
Large
Regular
L&H cold brew concentrate blended with barista almond milk, peanut butter, banana, and honey. - Regular
A sparkling cold coffee made with L&H cold brew concentrate, tonic water and citrus cocktail shrub - Regular
L&H cold brew concentrate blended with brown sugar and half and half. - Regular
16 oz bottle serves approximately 4-6. Half gallon serves approximately 20-24. To enjoy at home; mix with water, milk, or milk substitute. - Half Gallon
16 oz bottle serves approximately 4-6. Half gallon serves approximately 20-24. To enjoy at home; mix with water, milk, or milk substitute. - 16 oz Bottle
Serves approximately 12. - Regular
Regular
Regular
Regular
Regular
8 oz. - HOT
12 oz. - HOT
16 oz. - HOT
16 oz. - ICED
12 oz. - HOT
16 oz. - ICED
8 oz. - HOT
12 oz. - HOT
16 oz. - HOT
16 oz. - FROZEN
Mizuba matcha mixed with lavender lemonade - Regular
8 oz. - HOT
12 oz. - HOT
16 oz. - HOT
Steamed whole milk with lavender and honey syrups - 8 oz. - HOT
Frozen lavender lemonade blended with dragonfruit. - Blended (16oz)
All-natural *probiotic vinegar sodas made with sideboard shrubs, honey, & seltzer water. Promotes a healthy gut microbiome! pick a flavor! - ICED (16oz)
Mizuba matcha soda sweetened with vanilla, mint, and tamarind - 16 oz. - ICED
Iced Tea + Lavender Lemonade - Regular
2oz bag - Regular
5oz bag - Regular
Artisan ciabatta, tomatoes, fresh mozzarella, basil, olive oil, and balsamic glaze. - Regular
Pick one bread, one meat, one cheese, any spread(s) and unlimited veggies. - Regular
Artisan ciabatta roll, Genoa salami, mortadella, hot capicola, ham, prosciutto, Provolone, lettuce, tomatoes, onions, pickles, pepperoncini, mustard and mayo. - Regular
Peanut butter and berry jam on sliced bread (wheat or white). - Regular
Prosciutto, arugula, sun-dried tomato, and olive oil on artisan sourdough baguette. - Regular
Butter, ham, and Swiss cheese on artisan sourdough baguette. - Regular
Roast beef, jack cheese, pickles, onions, and house made Sriracha mayo on artisan sourdough baguette. - Regular
Sliced country white with avocado, arugula, tomatoes, sprouts, cucumber, pepperoncinis, goat cheese & ZAB's hot honey vinaigrette. - Regular
Coro hot soppressata, Chicago-style giardiniera relish, arugula, provolone cheese, olive oil & vinegar on sourdough baguette - Regular
8 oz. - HOT
12 oz. - HOT
16 oz. - ICED
16 oz. - HOT
8 oz. - HOT
12 oz. - HOT
16 oz. - HOT
16 oz. - ICED
8 oz. - HOT
12 oz. - HOT
16 oz. - HOT
A small espresso-based drink, made of roughly equal parts steamed milk and espresso. - Regular
Our signature lavender latte made with with espresso, French vanilla and lavender syrups, and half-and-half, all over ice. - 8 oz. - HOT
Our signature lavender latte made with with espresso, French vanilla and lavender syrups, and half-and-half, all over ice. - 12 oz. - HOT
Our signature lavender latte made with with espresso, French vanilla and lavender syrups, and half-and-half, all over ice. - 16 oz. - HOT
Our signature lavender latte made with with espresso, French vanilla and lavender syrups, and half-and-half, all over ice. - 16 oz. - ICED
Espresso mixed with an all-natural honey syrup and whole milk, all over ice. - 8 oz. - HOT
Espresso mixed with an all-natural honey syrup and whole milk, all over ice. - 12 oz. - HOT
Espresso mixed with an all-natural honey syrup and whole milk, all over ice. - 16 oz. - HOT
Espresso mixed with an all-natural honey syrup and whole milk, all over ice. - 16 oz. - ICED
8 oz. - HOT
12 oz. - HOT
16 oz. - HOT
16 oz. - ICED
Espresso mixed with caramel syrup, a dash of salt and whole milk, all over ice. - 8 oz. - HOT
Espresso mixed with caramel syrup, a dash of salt and whole milk, all over ice. - 12 oz. - HOT
Espresso mixed with caramel syrup, a dash of salt and whole milk, all over ice. - 16 oz. - HOT
Espresso mixed with caramel syrup, a dash of salt and whole milk, all over ice. - 16 oz. - ICED
8 oz. - HOT
12 oz. - HOT
16 oz. - HOT
16 oz. - ICED
Traditional latte sweetened with California cinnamon creamed honey & cinnamon milk - 12 oz. - HOT
Traditional latte sweetened with California cinnamon creamed honey & cinnamon milk - 16 oz. - ICED
8 oz. - HOT
12 oz. - HOT
16 oz. - HOT
Double Shot
Traditional latte sweetened with Heilala pure vanilla bean paste and honey syrup - 12 oz. - HOT
Traditional latte sweetened with Heilala pure vanilla bean paste and honey syrup - 16 oz. - ICED
Butter lettuce, tomatoes, avocado, Jack cheese, red onion, black beans, corn, and house made cilantro-jalapeno dressing. - Regular
Italian dry salami, shredded Mozzarella, garbanzo beans, tomatoes, black olives, and house made Italian dressing - Regular
Butter lettuce with goat cheese, carrots, avocado, tomatoes, cucumbers, sprouts, & garbanzo beans with honey champagne vinaigrette - Regular
Made with local granola and vanilla yogurt. Topped with honey drizzle and edible lavender. - Regular
Made with local granola and vanilla yogurt. - Regular
Made with local granola and vanilla yogurt. Topped with an assortment of seasonal berries/fruit. - Regular
Vanilla parfait made with local granola, raw honey & fresh bee pollen. - Regular
Vanilla parfait made with Enzo's almond biscotti crumble & seasonal fruit - Regular
Traditional latte sweetened with California cinnamon creamed honey & cinnamon milk - 12 oz. - HOT
Traditional latte sweetened with California cinnamon creamed honey & cinnamon milk - 16 oz. - ICED
Frozen lavender lemonade blended with dragonfruit. - Blended (16oz)
All-natural *probiotic vinegar sodas made with sideboard shrubs, honey, & seltzer water. Promotes a healthy gut microbiome! pick a flavor! - ICED (16oz)
Vanilla parfait made with local granola, diced peaches, & cinnamon. - Regular
Vanilla parfait made with raw honey, local granola, & fresh bee pollen. - Regular
Sliced country white with avocado, arugula, tomatoes, sprouts, cucumber, pepperoncinis, goat cheese & ZAB's hot honey vinaigrette. - Regular
Traditional latte sweetened with Heilala pure vanilla bean paste and honey syrup - 12 oz. - HOT
Traditional latte sweetened with Heilala pure vanilla bean paste and honey syrup - 16 oz. - ICED
Mizuba matcha soda sweetened with vanilla, mint, and tamarind - 16 oz. - ICED
Vanilla parfait made with Enzo's almond biscotti crumble & seasonal fruit - Regular
Toasted artisan bread topped with cream cheese, CA vanilla creamed honey & crushed pistachios - Regular
Coro hot soppressata, Chicago-style giardiniera relish, arugula, provolone cheese, olive oil & vinegar on sourdough baguette - Regular
Mango nectar mixed with lavender limeade, topped with chili lime powder - 16oz. - ICED
Hours of Service:
Friday: 06:45AM - 03:45PM
Monday: 06:45AM - 03:45PM
Sunday: 06:45AM - 03:45PM
Tuesday: 06:45AM - 03:45PM
Saturday: 06:45AM - 03:45PM
Thursday: 06:45AM - 03:45PM
Wednesday: 06:45AM - 03:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.