Includes lettuce choice, 6 ingredients, house made dressing, and flat bread.
Fresh Romaine with house-made dressing, croutons, and topped with fresh parmesan cheese.
Fresh Romaine, feta cheese, cucumber, tomato, red onion, Kalamata olives, and housemade Italian vinaigrette.
Fresh Romaine and iceberg lettuce, tomatoes, bacon, blue cheese, egg, and tossed in a house-made lemon vinaigrette.
Chopped iceberg lettuce, pepperoncini, ceci beans, salami, cheese, red onions, tomatoes, and parsley tossed with a house-made Italian vinaigrette.
Fresh Romaine with house-made dressing, croutons, diced grilled chicken breast and topped with fresh parmesan cheese.
Chopped Cabbage Mix, Romaine lettuce, Carrots, Green Onions, Scallions, Snow Peas, Cilantro, Fried Won Tons, Sliced Almonds, Shredded Chicken and a Ginger Sesame Soy Dressing.
Served with prosciutto, fresh mozzarella, basil, oregano, and splash extra virgin olive oil on a ciabatta.
Served with prosciutto, taleggio cheese, fig marmalade, and arugula on a baguette.
Served with grilled chicken breast, provolone, baby greens, balsamic vinaigrette, and pesto aioli on a ciabatta.
Served with fontina cheese, baby lettuce, onions, tomatoes, apple-wood bacon, and aioli on a ciabatta.
Served with mortadella, prosciutto, soppressatta, provolone, pepperoncini, and splash extra virgin olive oil on a ciabatta.
Served with grilled vegetables with mozzarella and balsamic reduction on a ciabatta.
Served with choice of cheese.
Served with fresh mozzarella, tomatoes, basil, balsamic reduction, and olive oil on a ciabatta.
Serves 2-4, please note fresh or frozen. 32oz. Comes with 1/2 pint sauce.
(Cold) Serves 2-3, please note fresh or frozen. Comes with 1/2 pint sauce.
Served with shredded iceberg lettuce, mortadella, dry salami, rosemary ham, spicy capicola, provolone, spicy pepperoncini, and Italian vinaigrette on an Italian roll.
House-made beef, pork meatballs with provolone, and house marinara on Italian roll.
House-made turkey meatballs with provolone and marinara on an Italian roll.
Served with mixed greens, roasted turkey, Swiss, tomatoes, red onions, and choice of aioli or red wine vinaigrette on an Italian roll.
Served with mixed greens, red onions, sliced roast beef, tomatoes, provolone, and pesto aioli on an Italian roll.
Served with mixed greens, tuna salad mix, tomatoes, red onions, and splash extra virgin olive on an Italian roll. Contains no mayonnaise.
Served with mixed greens, lemon caper chicken salad mix, red onion, tomatoes, and aioli on an Italian roll.
Served with fresh mozzarella, tomatoes, basil, balsamic reduction, and olive oil on an Italian roll.
Framani jumbo Toscana salami with baby greens, fresh mozzarella, oven-dried tomatoes, and green olive tapenade on a baguette.
Served with turkey, brie, avocado, and alfalfa sprouts on whole-wheat bread.
Served with leg of lamb in au-jus, sliced eggplant, olive oil, and tapenade on a baguette.
Served with crispy pancetta, arugula, tomatoes, and basil aioli on brioche.
Choice of beef, turkey or lamb with Dijon, caramelized onions, and Swiss cheese on an Italian roll.
Red potatoes, celery, red onion, eggs, mayonnaise, hand-picked imported fennel pollen, white balsamic, whole grain mustard, salt, and pepper.
Ground beef, pork, diced veggies, and minimal bread crumbs in our house-made marinara. Meatballs are baked.
Ground turkey, diced veggies, and minimal bread crumbs in our house-made marinara sauce. Turkey meatballs are baked.
Imported Italian farro grain toasted almonds, dried cranberries, and arugula tossed in a house-made orange vinaigrette.
Fusili pasta, assorted colored bell peppers, red onion, Kalamata olives, parsley, and feta cheese tossed in an Italian vinaigrette.
Orecchiette pasta tossed with broccoli rabe pesto and pecorino cheese.
Cherry tomatoes, fresh bocconcini mozzarella, chopped basil, olive oil, light salt, and pepper.
Mexican Coke, Sweetened with Sugar Cane
House-made iced tea and lemonade.
Imported Italian sparkling water 250 ml. Single serve.
3 flavors to choose from (12 oz can).
Imported Italian still water.
Porta via special brew.
Original salted.
Salted.
BBQ.
Sea salt and vinegar.
Hours of Service:
Friday: 11:00am - 6:30pm
Monday: 11:00am - 6:30pm
Sunday: 12:00pm - 3:30pm
Tuesday: 11:00am - 6:30pm
Saturday: 11:00am - 5:30pm
Thursday: 11:00am - 6:30pm
Wednesday: 11:00am - 6:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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