Wok browned, 6 pcs.
4 pieces
Filled with spinach and mushrooms (3pcs)
Wok browned, 6 pcs
With combo meat and seafood wontons.
Deep-fried chicken breast with honey-garlic sauce. Spicy
With fine knifework, Chef Jou makes fish resemble a plateful of chrysanthemum blossoms! This classic dish springs from Huaiyang, China. It is the whole, deboned fish, served with sweet & sour sauce on top and pineapple on the side! Sound good?
Stir fried noodle dish.
Stir fried noodle dish.
6 pieces.
6 pieces.
9 slices. Wok browned
Meat that has been broiled or roasted.
2 pieces of following items: potstickers, crab puffs, veggie egg rolls, and fried prawns.
Wok browned, 9 pcs.
8 pieces.
4 pieces.
Filled wrap made from lettuce.
Filled wrap made from lettuce.
10 pieces.
6 slices. Wok browned
Bean curd made from soybeans.
Filled with spinach and mushrooms (3pcs)
Wok browned, 6 pcs.
4 pieces.
12 pieces.
10 pieces.
Filled wrap made from lettuce.
Filled wrap made from lettuce.
Chicken, tofu, black fungus, bamboo shoots, carrots, and egg.
Pork filled dumplings with vegetables, prawns, chicken, and BBQ pork.
Served with chicken, prawns, fish, and vegetables.
Soup that is made from beaten eggs and broth.
With wontons filled with BBQ pork, shrimp and chicken.
Tofu, black fungus bamboo shoots, carrots.
Crispy rice, water broth, and organic vegetables.
Vegan chicken, seasonal vegetables, and wheat noodles.
Savory light broth with noodles.
Deep-fried chunks of chicken breast tossed with a spicy garlic sauce. Spicy.
Sauteed chicken breast with peanuts, scallion, and jalapeño in a spicy brown sauce. Spicy.
Sweetened sauce with vinegar base.
Sauteed chicken breast with fresh mango, red pepper, and yellow onions in spicy brown sauce. Spicy.
Poultry.
Sauteed with white garlic sauce.
8 pieces.
Stir-fried chopped cabbage, carrots, egg, and green onions in brown sauce, served with four pancakes and hoisin sauce.
Fried, bite sized broccoli patty.
Chicken breast sautéed with yellow onion, red pepper, and broccoli in a mild yellow curry sauce. Spicy.
Deep-fried chicken breast tossed with a honey garlic sauce. Spicy.
Sliced chicken breast sautéed with cilantro, carrots, red pepper, and cucumbers in a white spicy sauce.
8 pieces. Crispy fried wings tossed with a spicy honey garlic sauce. Spicy.
Sweetened sauce with vinegar base.
Spicy. With brown sauce and vegetables.
Spicy.
Fried, bite sized broccoli patty.
Spicy.
Spicy.
Fried, bite sized broccoli patty.
Spicy.
Spicy.
Spicy.
Spicy.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Fried, bite sized broccoli patty.
Fried, bite sized broccoli patty.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy.
Spicy.
Spicy.
Spicy.
11.pieces
With fine knifework, Chef Jou makes fish resemble a plateful of chrysanthemum blossoms. This classic dish springs from Huaiyang, China. Whole, deboned fish, served with sweet & sour sauce on top and pineapple on the side.
Spicy.
Spicy.
Spicy.
Spicy.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy.
Spicy.
Fried, bite sized broccoli patty.
Sweetened sauce with vinegar base.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Sauteed with spring onions and sliced carrots in a white ginger sauce.
Spicy.
Fried, bite sized broccoli patty.
Fried tofu stir-fried with broccoli, carrots, onions, and red pepper in a mild yellow curry sauce.
Spicy.
Filled with spinach and mushrooms (3pcs)
Fried, bite sized broccoli patty.
Fried tofu stir-fried with broccoli, carrots, onions, and red pepper in a mild yellow curry sauce.
Stir fried.
Stir fried noodle dish.
Stir fried noodle dish.
Stir-fried vermicelli with shredded bbq pork, sliced chicken breast, prawns, veggie, bean sprouts, and egg with a mild yellow curry sauce. Spicy.
Thin pasta.
Stir fried noodle dish.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Sliced red pepper, pineapple, sliced chicken breast in a mild yellow curry sauce. Spicy.
Spicy. Stir fried.
Spicy. Stir fried.
Stir fried noodle dish.
Stir fried noodle dish.
Spicy.
Stir fried noodle dish.
(Contain seeds)
Smooth and cool
Brewed Thai tea, iced, with lightly sweet condensed milk. Refreshing!
Hours of Service:
Friday: 11:00am - 9:00pm
Monday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 9:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.