Amandine or Meunière
Prince Edward Island Mussels, White Shrimp, Tomato-Saffron Coulis, Herbed Croutons
Brussel Sprouts, Lardons, Butternut Squash, Smoked Roe, Citrus Butter Emulsion
Roasted Free Range Chicken, Mushroom Pudding, Thumbelina Carrots, Spinach, White Truffle Oil, Sauce Suprème
Ragout of Blue Lake Beans, Smoked Bacon, Onions, Tomato Compote, White Sweet Potato Purée, Polenta, Pork Belly
Roasted Baby Beets, Celery Puree, Celeriac Salad, Côtes du Rhône Sauce
Crispy Cannelloni of Short Rib, Potato Purée, Porcini, Kale, Red Wine Sauce
Ratatouille, Hummus, Tabbouleh, Raita, Lamb Jus, Curry Oil
Applewood Smoked Bacon, Caramelized Sweet Onions, Sherry Gastrique
Duck Confit Black Rice, Salsify, Romanesco, Tokyo Turnips, Toasted Almonds, Bigarade Bitter Orange Sauce
Linguini Pasta, Manila Clams, Rock Shrimp, Chorizo, Chili Flakes, Oregano
San Marzano Tomatoes, Basil, Pecorino Cheese
Potato Puree, Seasonal Vegetables, Lemon Caper Picatta Sauce
with Gruyère Cheese Gratinée
Porcini, Shiitake, Oyster Mushroom "Velouté"
Little Gem Lettuce, Spanish Anchovies and Garlic Crostini
Living Watercress, Bartlett Pear, Dried Cranberries, Brie and Sherry Vinaigrette
Toy Box Tomatoes, Hobbs' Baconand Sonoma Blue Cheese
Heirloom Tomatoes, Micro Basiland Balsamic Droplets
Orange Slices, Tri-Pepper Confetti and Tarragon Vinaigrette
Wilted Spinach, Brioche "Batonettes"and Pernod Garlic Butter Or Classic Presentation in the Shell
Baby Arugula and Shaved Parmesan
Lemons, Shaved Ice, and Horseradish Cocktail Sauce
Wasabi Tobiko, Chives, "Ponzu" Emulsion and "Nori Dust"
Long Island "Fat Baby", "Faux" Caviarand Green Apple-Wasabi "Granité"
Citrus Cookie, Braised Duck Leg, Pears and Apples
Buckwheat Blinis, Sieved Eggs, Red Onion, Capers and Crème Fraiche
Valrhona Chocolate - Grand Marnier - Cappuccino - Bananas Foster Apricot - Blueberry
Vanilla Bean Ice Cream and Cherries Jubilée
Maple Frangelico, Light Frosting, Covered Chocolate
Vanilla Ice Cream, Fresh Market Berries
Vanilla, Coconut Pineapple, Strawberry Ice Cream, Covered Toasted Meringue, Raspberry Coulis
Caramelized Tahitian Vanilla Custard
Light Lemon Custard with Vanilla Graham Cracker Crust
Mango, Lemon, Raspberry with Fresh Berries
Tahitian Vanilla Ice Cream, HHJHKOK Splash of Grand Marnier with Fresh Berries
Bailey's & Frangelico
Irish Whiskey & Kahlua
Kahlua & Brandy
Grand Marnier, Kahlua, Bailey's
Brandy, Dark Crème De Cacao, Cream, Nutmeg
Green Crème De Menthe, White Crème De Cacao, Cream
Brandy, Kahlua, Vanilla Ice Cream & Toasted Almonds
Vanilla Vodka, Marie Brizard Chocolate Liqueur
Gruyere Cheese Gratinée
Watercress, Pear, Cranberries, Brie, Sherry Vinaigrette
Little Gem Lettuce, Spanish Anchovies Garlic Crostini
Toy Box Tomatoes, Hobbs' Bacon, Sonoma Blue Cheese
Boston Lettuce, Orange, Tri-Pepper Confetti and Tarragon Vinaigrette
Brussels Sprouts, Lardons, Butternut Squash, Citrus Butter Emulsion
Blue Lake Beans, Smoked Bacon, Sweet White Potato, Pork Belly
Linguini, Manila Clams, Rock Shrimp, Chorizo, Chili Flakes, Oregano
Prince Edward Island Mussels, White Shrimp, Tomato Saffron Coulis
Gold Potato Purée, Thumbelina Carrots, Sauce Suprème
San Marzano Tomatoes, Basil, Pecorino Cheese
Roasted Baby Beets, Celery Purée, Côtes du Rhône Sauce
Ratatouille, Hummus, Tabbouleh, Raita, Lamb Jus, Curry Oil
Frangelico Crème Anglaise
Vanilla Ice Cream, Cherries Jubilee
Mixed Green Salad
Tequila Cocktail Sauce
English Peas, Asparagus, Parmesan, Black Truffle Oil
Chived Cream Cheese, Red Onion, Capers, Petite Salade
Porcini, Shiitake, Oyster
Grilled Chicken, Eggs, Beets, Avocado, Bacon House or Blue Cheese Dressing
Pancetta, Dried Cherries, Goat Cheese, Frisée, Garlic, Sherry Vinaigrette
Micro Basil, Balsamic Drops
Romaine Lettuce, Garlic Crostini
Candied Walnuts, Citrus, Orange Reduction Vinaigrette
Farro, Walnut Mushroom Fricassee, Marjoram, Au Jus
Caramelized Balsamic Onions, Aioli, Arugula
Fennel Onion Compote, Citrus Segments, Lemon Beurre Blanc, Uni Mirin Sauce
Porcini Mushroom Emulsion Sauce
Haricots Verts, Quail Egg, Tapenade, Fingerling Potatoes, Mixed Greens, Tarragon Vinaigrette
Seasonal Fresh
Mango, Lemon, Raspberry
Caramelized Tahitian Vanilla Custard
Vanilla Sauce, Honey Whipped Cream
Vanilla Bean Ice Cream
Valrhona Chocolate, Grand Marnier or Apricot
Frangelico Pot de Crème
Butternut Squash, Brussels Sprouts, Applewood Smoked Bacon
Dill Crème Fraiche
Granny Smith Apples, Pears, Candied Black Walnuts, Point Reyes Blue Cheese Mustard Vinaigrette
Artisan Bread, Mushroom and Turkey Foie Stuffing, Potato Purée, Braising Greens, Sweet Yams, Pan Gravy and Cranberry Compote
Churned Homemade Whipped Cream
Tokyo Turnips, Spinach, Duck Confit Hash, Cranberry & Green Apple Compote
Braised Artichoke, Squash, Quinoa, Saffron Sauce
Swiss Chard, Sweet Potatoes, Medjool Date-Apple Compote
Vegetable Medley, Potato Purée, Cabernet Reduction
Hearts of Baby Romaine, Spanish Anchovies, Garlic Crostini & Traditional Caesar Dressing
Brussels Sprouts, Lardons, Butternut Squash & Citrus Butter Emulsion
Blue Lake Beans, Smoked Bacon, White Sweet Potato Purée Polenta & Pork Belly
Potato Purée, Thumbelina Carrots, Spinach, White Truffle Oil & Sauce Suprème
Crème Anglaise
Tahitian Vanilla Ice Cream & Cherries Jubilee
Toy Box Tomatoes, Hobbs' Bacon, & Sonoma Blue Cheese
Prince Edward Island Mussels, White Shrimp, Tomato Saffron Coulis & Herbed Croutons
Duck Confit Black Rice, Salsify, Romanesco, Tokyo Turnips, Toasted Almonds & Bigarade Bitter Orange Sauce
Roasted Baby Beets, Celery Purée, Celeriac Salad, & Cote du Rhone Sauce
Florentine Cookie, Honey Chantilly
Mango, Lemon & Raspberry
Gratinée
Watercress, Poached Bartlett Pear, Dried Cranberries, Brie, Sherry Vinaigrette
Brussels Sprouts, Lardons, Butternut Squash Citrus Butter Emulsion
Ratatouille, Hummus, Tabbouleh, Raita, Lamb Jus & Curry Oil
Potato Purée, Porcini, Kale & Red Wine Sauce
Porcini, Shiitake & Oyster
Heirloom Tomatoes, Micro Basil, Balsamic Drops
Amandine or Meuniere
Duck Confit Black Rice, Salsify, Romanesco, Tokyo Turnips, Toasted Almonds & Bigarade Bitter Orange Sauce
Roasted Baby Beets, Celery Purée, Celeriac Salad, & Côte du Rhône Sauce
Vanilla Bean Ice Cream & Cherries Jubilee
Honey Whipped Cream
Lemon, Shaved Ice, Horseradish Cocktail Sauce
Little Gem Lettuce, Spanish Anchovies, Garlic Crostini & Parmigiano Reggiano
Baby Bok Choy, Shiitakes, Shiso Nage
Ratatouille, Hummus, Tabbouleh, Raita, Lamb Jus &n Curry Oil
Duck Confit Black Rice, Salsify, Romanesco, Tokyo Turnips, Toasted Almonds & Bigarade Bitter Orange Sauce
Vanilla Bean & Cappuccino Crunch Ice Cream Apricot & Raspberry Coulis
Wasabi Tobiko, Chives, Ponzu Emulsion
Wilted Spinach, Brioche Batonettes, Pernod Garlic Butter
Heirloom Tomatoes, Mozzarella, Balsamic Pesto Dressing
Amandine or Meunière
Ratatouille, Hummus, Tabbouleh, Raita, Lamb Jus & Curry Oil
Roasted Baby Beets, Celery Purée, Celeriac Salad & Côte du Rhône Sauce
Crème Anglaise
Frangelico Pot de Crème
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.