fried squid
marinara or fra diavolo
homemade bread & fresh mozzarella
with lump crabmeat, truffle cream sauce
jumbo shrimp with cocktail sauce
sopressata, prosciutto, reggiano parmesan
fresh herbs and bread crumbs
in balsamic reduction over spinach
stuffed w. spinach, ricotta, and mozzarella
mixed seafood in lemon & olive oil
over sliced tomato w. roasted peppers
jumbo lump crabmeat with cocktail sauce
vegetables served steamed or sauteed in garlic & oil
pasta and white bean
spinach and egg drop
cheese tortellini in chicken broth
field greens, tomato, olives, cucumber, red onion
arugula, radicchio, endive with a touch of bruschetta
romaine, homemade dressing, croutons
baby spinach, bacon, cherry tomato, boiled egg, shaved reggiano parmesan
tri-color salad, chopped fresh mozzarella, roasted peppers in an edible parmesan salad bowl
assorted grilled vegetables over field greens
fresh arugula, goat cheese, portobello mushroom cooked in balsamic reduction
prosciutto. onions, light cream sauce
fresh plum tomato, onions, basil
zucchini, eggplant, marinara sauce, baked w. mozzarella
homemade pasta, meat sauce, touch of cream
bowties, crabmeat, shrimp, walnuts, truffle cream sauce
chicken, broccoli, mushrooms, garlic & oil
jumbo cheese ravioli
fresh cream and parmesan cheese
chopped clams in red or white sauce
baby shrimp, pancetta, arugula, garlic, light cream
bolognese, ala vodka, or in our special porcini sauce
homemade crepe stuffed w. ricotta & mozzarella
julienne vegetables, pink sauce, marinara or garlic & oil
shrimp, mussels, clams, calamari, scallops, red or white
cheese tortellini in cream sauce w. prosciutto & peas
white meat chicken, sausage, lemon, rosemary, garlic
dipped in parmesan cheese, peas, asparagus, lemon
breast w. pancetta, broccoli rabe, smoked mozzarella
garlic, capers, lemon, white wine sauce
garlic, shrimp, arugula, white wine, shitake mushrooms
topped w. fresh tomato & mozzarella, light tomato sauce
scallopini in our special four mushroom sauce
scallopini w. garlic, capers, lemon, white wine sauce
scallopini w. spinach, prosciutto, mozzarella cheese
breaded cutlet, topped w. bruschetta
scallopini w. prosciutto, eggplant, mozzarella, pink sauce
mushrooms, peppers, onions, light tomato sauce
18 oz. boneless rib-eye
black peppercorns, brown sauce, touch of cream
mushrooms, peppers, onions, roasted potatoes
bacon wrapped filet topped w. melted gorgonzola
topped w. vinegar peppers or cherry peppers
topped w. broccoli rabe, gorgonzola, cherry peppers
with fresh primavera vegetables
with assorted mushrooms & a touch of brown sauce
topped w. pieces of chicken and steak
with baby shrimp and lump crabmeat, touch of lemon
specially seasoned bread crumbs, lightly broiled
filet in light marinara sauce w. clams and mussels
lobster tail, shrimp, clams, mussels, scallops, light marinara
marinara, fra diavolo, scampi, or parmigiana
marinara or fra diavolo
served oreganata or francese
filet crusted w. crushed pistachio nuts in pistachio lemon sauce
filet served oreganata, francese, or arrabiata
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.