A mix of fresh prawns, white fish and seasonal vegetable
Breaded and fried Fulton Valley organic free range chicken cutlets
Breaded and fried center cut Kurobuta pork loin
Thinly sliced Black Angus rib-eye steak, pan seared, in a chili pepper soy sauce
Grilled all natural salmon with red wine Teriyaki sauce
Grilled Black Angus NY steak with red wine Teriyaki sauce
Grilled Fulton Valley organic free range chicken with a red wine Teriyaki sauce
Pan seared Kurobuta pork loin with a ginger sauce
Sliced rib-eye with onions, tofu, shiitake and potato noodles cooked in Sukiyaki sauce
Grilled Black Cod marinated in a special Saikyo Miso
Sliced marinated Tuna over Sushi Rice
Chef's choice of sliced fish over Sushi Rice
Chef's choice of 8 Nigiri Sushi and choice of California, Spicy tuna, Rock-n-roll, or Tuna roll
Chef's choice of 4 Nigiri Sushi and choice of California, Spicy tuna, Rock-n-roll, or Tuna roll
Tuna Sashimi
Chef's choice of Sashimi
Yellowtail Sashimi
Hawaiian style chopped spicy tuna with Tobiko and sesame seeds
Chef's choice of 4 pieces of Nigiri Sushi & 3 kinds of Sashimi
Kurobuta pork cutlets cooked with onions, eggs and sauce
Prawn and vegetable tempura with a Ten-Don sauce
Grilled Fulton Valley organic free range chicken and chicken meatballs served with red wine Teriyaki sauce
Thinly sliced Black Angus rib-eye steak pan seared in a chile pepper soy sauce
Broiled freshwater Eel cooked in Kabayaki sauce
Udon noodles served in a hot broth with vegetables and prawn tempura on the side
Buckwheat noodles served in a hot broth with vegetables and prawn tempura on the side
Udon noodles served in a hot broth with steamed vegetables
Udon noodles served in a hot broth with pan seared sliced rib-eye steak
A half order of udon may be ordered with any lunch or sushi order
Ramen Noodle Soup with Braised Pork Belly and soft boiled Egg
California roll, Goma-ae, Tempura and Chicken Teriyaki
California roll, Goma-ae, Tempura and Yakiniku
California roll, Goma-ae, Tempura and Sashimi
California roll, Goma-ae, Tempura and Salmon Teriyaki with grilled Prawn
California roll, Goma-ae, Tempura and Ahi Poke
California roll, Goma-ae, Tempura and Yakiniku
Pan seared scallops, prawns, mussels and salmon cooked with Lemon Soy Butter Jus
Grilled Ahi Tuna with shiitake mushroom, pearl onion with Wasabi Crème Fraîche Beurre Blanc
Grilled all natural salmon with Teriyaki glaze
Grilled Black Cod marinated in a special Saikyo Miso
Eight fresh prawn Tempura
A mix of fresh prawns, white fish and seasonal vegetable
Black Angus NY steak with red wine Teriyaki glaze
Pan seared thinly sliced Black Angus Rib-Eye steak in a chili soy sauce
10 oz Black Angus NY steak with a special sauce served on a Mt. Fuji stone
Thinly sliced Black Angus Rib-Eye steak with onions, tofu, shiitake and shirataki noodles cooked in Sukiyaki sauce
Breaded and fried center cut Kurobuta Pork Loin
Pan seared center cut Kurobuta pork loin served with Ginger Soy Jus
Grilled Fulton Valley organic free range chicken with a red wine Teriyaki glaze
California Roll, Tuna Roll, Rock-n-Roll or Spicy Tuna
Chicken Teriyaki or Yakiniku Beef
Tempura or Kurobuta Katsu
Sashimi or Salmon Teriyaki with grilled Prawn
Udon or Soba noodles served in a hot broth with assorted Japanese mushrooms
Udon or Soba noodles served in a hot broth with prawns Tempura
Udon noodles, shiitake, prawns Tempura, egg and vegetables cooked and served in a pot
Chilled Green Tea noodles with chopped green onion, fresh wasabi, and Dashi Shoyu for dipping
Azuki
Green Tea
Black Sesami
Strawberry, Green Tea and Mango
Yuzu
Rasberry
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.