poached salmon, served with shrimp bisque sauce
seafood in cream sauce on a sea sheil
broiled lobster tail, with melted butter
sea scallops and prawns with lobster sauce
chicken braised in burgundy wine, mushroom, bacon and french herbs
boneless chicken marinated with fresh herbs and spices
chicken sauteed, tarragon sauce
veal sauteed, lemon, butter, capers
veal sauteed, marsala sauce
chicken stuffed with prociutto and cheese
sweetbread in madaira, cream and mushrooms
rabbit cooked in wine, mushroom, tomato
pork, chicken liver, brandy, juniper berries
smoked trout, onions, capers
prosciutio ham and melon
snails, garlic butter, herbs
prawns in mild mustard cream sauce
italian paste, cream, parmesan cheese
Hours of Service:
Friday: 5:00pm - 8:30pm
Monday: 5:00pm - 8:30pm
Sunday: 5:00pm - 8:30pm
Tuesday: closed
Saturday: 5:00pm - 8:30pm
Thursday: 5:00pm - 8:30pm
Wednesday: 5:00pm - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.