Pan fried prawns sauteed with silver noodle, egg and onion.
Sauteed with hot chili sauce, onion, bamboo shoot, and sweet basil.
In coconut milk and sweet peanut sauce served over spinach.
Sauteed prawns with green bean and chili paste.
Sauteed prawns, fish with fresh ginger, onion, with black bean sauce.
Sauteed prawns with garlic and black pepper.
Sauteed seafood with garlic and black pepper.
Sauteed seafood with fresh chili, onion, and sweet basil.
Sauteed calamari with hot chili, onion and sweet basil.
Deep fried tilapia with Thai spicy sauce and sweet basil.
Deep fried red snapper sauteed with onions, tomato, and sweet and sour sauce.
Sauteed with mushrooms and special sauce.
Vegetarian.
Stuffed with rice noodles vegetable and tofu.
Deep fried and served with cucumber salad.
Marinated chicken served with cucumber salad and peanut sauce.
Spicy fried tofu in chili paste, crispy basil, and spicy sauce.
Deep fried and stuffed with shrimp and pork.
Deep fried with chili paste, crispy basil, and sweet spicy sauce.
Deep fried prawns in egg roll wrappers with sweet and sour sauce.
Deep fried and marinated calamari served with cucumber salad.
2 egg rolls, 3 goong hom pha, 4 fried won tons, and fried tofu.
Deep Fried dumpling which stuffed with ground chicken, pork, onion and cabbage
Mixed vegetables , rice noodles , shrimps wrap with fresh roll skin
Crispy Gourmet mushroom served with Chef's special sauce and topped with crispy rice noodle.
Spinach with dried coconut, shrimp, onion, ginger, lime, and special sauce.
Fried seasoned fish cake with green bean, kaffir lime leaves, and sweet basil. Served with cucumber salad.
Fresh mango with sweet coconut sticky rice .
Fresh mango with Sweet coconut sticky rice & Vanilla ice cream
Fried marinated Banana with flour topped with honey . Vanilla ice cream on the side
Fries marinated banana with flour topped with Honey. Green tea ice cream on the side.
Crispy Thai Palace pancake topped with condensed milk and sugar
Curry sauce with coconut milk, chili paste, bamboo shoot, and basil.
Curry Sauce with coconut milk, potato, carrot, and onion.
Creamy red curry sauce, basil, bell pepper, and coconut milk.
Spicy curry sauce with coconut milk, chili paste, bamboo shoot, and Thai basil.
Curry sauce with coconut milk, chili paste, tomato, pineapple, and sweet basil.
Thai iced tea with half & half on the top
Thai Iced Coffee topped with half&half
Ground chicken tossed with mint, dried chili, red and green onion, and lime juice.
Charbroiled beef sliced tossed with mint, onion, dried chili, green onion, and lime juice.
Silver noodle with ground chicken, shrimp, red and green onion, dry pepper, and lime juice.
Combination seafood tossed with celery, red and green onion, fresh chili, and lime juice.
Shredded green papaya with tomato, dried shrimp, carrot, peanut, and lime juice.
Charbroiled prawns with mint, lemon grass, red onion, dried chili, and lime juice.
Fresh calamari tossed with mint, onion, dried chili, green onion, and lime juice.
Chopped duck with mint leaves, onion, dried chili, green onion, and lime juice.
Mixed greens, tofu, and boiled egg served with peanut sauce.
Mushrooms with mint, dried chili, red and green onion, and lime juice.
Pan fried rice noodle with prawns, tofu, green onion, bean sprout, and ground peanut.
Pan-fried wide noodle with chili, tomato, and sweet basil. choice of chicken, pork or beef
Pan-fried rice with tomato, onion, green onion, and egg choice of chicken, pork or beef
Pan-fried rice with prawns, Chinese sausage, cashew nut, and pineapple.
Sautéed prawns, fish, and calamari with asparagus, onion, bell pepper, zucchini, and basil leaves in a medium spicy sauce
Pan fried wide noodle with broccoli and egg (choice 0f chicken, pork, beef)
Pan-fried rice noodle with tomato, onion, green onion, and egg.
Pan fried rice with crab meat, tomato, onion, green onion, and egg.
Served with sweet and creamy peanut sauce. Served over spinach.
Spicy basil with bamboo shoot, bell pepper, onion, chili and Thai basil.
Sauteed with cucumber, onion, pineapple, in sweet and sour sauce.
Sauteed with garlic, black pepper in garlic sauce.
Sauteed with green bean, chili paste, and homemade dry prawns.
Sauteed with fresh garlic, chili, and Thai basil.
Grilled chicken marinated with Thai herbs, and sweet and sour sauce.
Marinated chicken over crispy spinach topped with special lemon sauce.
Served with tomato in garlic sauce.
Sauteed with crispy chili, onion, tomato, and green bean.
Sauteed with crispy chili, onion, tomato, and green bean.
Sauteed with pan fried glass noodle, egg, and onion.
Sauteed with green bean and oyster sauce.
Sauteed with fresh ginger, onion, with black bean sauce.
Dry canny beef with eggplant, coconut milk, chili paste, and basil.
Pan-fried wide rice noodle with mixed vegetables, tomato,sweet basil, egg and chili.
Served on a hot plate. Sauteed tofu, fresh chili, baby corn, bamboo shoot, onion, and sweet basil.
Sauteed mixed vegetables in season.
pan-fried rice noodle with mixed vegetables, tofu, green onions, and egg.
Mixed vegetables with peanut sauce served over spinach.
Sauteed eggplant with tofu, hot chili, onion, and sweet basil.
Won tons stuffed with pork, shrimp, and vegetable with soup.
Hot and sour soup with lemongrass, mushrooms, and lime juice.
Soup with coconut milk, lemongrass, galangal, and lime juice.
Hot and sour combination seafood soup with lemon grass, sweet basil, and lime juice.
small rice noodles with calamari, tilapia filet, shrimps , onion and bean sprout in the chicken broth.
Pumpkin chunks with zucchini, carrot, bell pepper, basil, and choice of meat.
Tempura prawns, cashew nuts, and green bean with special homemade tamarind sauce.
Crispy Tilapia fish served with prawns, mango salad, cashew nut, red and green onion with lime juice. (medium spicy)
Pan-fried rice with lemongrass, mushroom,tomatoes,lime leaves, onion, and homemade chili-paste.Served with steamed egg and fresh cucumber.
Pan-fried and prawns with green curry sauce, green bean, bamboo shoot, bell pepper, and basil.
Chicken and prawns stuffed in eggplant with bell pepper, broccoli, basil and asparagus. Served with green curry sauce.
choice of chicken, pork, beef or vegetable and tofu
Mango chunks with Zucchini, carrot, bell pepper, basil and your choice of meat: chicken, pork, beef or vegetable.
Hours of Service:
Friday: 11:00am - 9:00pm
Monday: 11:00am - 9:00pm
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 9:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.