Shrimp, Calamari, Manila Clams, Black Mussels, King Crab and Fin Fish in a Rich Saffron and Tomato Broth with Grilled Crostini
Alaskan Halibut Sautéed with California Spinach and Sun-Dried Tomatoes in a Rich Parmesan Cream Sauce
Humboldt Fog and Lamb Chopper Cheeses
Rainbow Micro Greens
Shaft Blue Cheese
Carmody Cheese
Dates
Strawberries
Russian Banana Fingerlings
Vine Ripe Heirloom Tomatoes
Baby Wild Arugula
Ruby red grapeffuit
Mixed heirloom tomato
Baby Bok Choy
Raspberry Sorbet
Grass Fed Hanger Steak
Featuring Shaft's Blue, Humboldt Fog, Carmody & Lamb Chopper
Grilled Flatbread, Prosciutto, Fontina, Heirloom Tomato, Arugula, Pesto
Mediterranean Salsa and Soy Maple Glaze
In White Wine Butter, with Garlic, Spanish Chorizo & Sun-Dried Tomatoes
Cured Meats: Salame Genovese, Prosciutto, Bresaola, Spanish Chorizo
Fire Roasted Marinara and Lemon Tabasco Aioli
Smoked Paprika Tomatoes, White Wine and Basil, Grilled Crostini
Organic Avocado, Mango, Orange Vinaigrette
White Salade Remoulade with Smoked Tomato Puree
Citrus and Frisée Salad with Smoked Pepper Sauce
Seared Rare, Pickled Ginger, Sesame Oil
Cocktail Sauce
Sesame Crusted Rare, Pickled Cucumber
with Maine Lobster
Blue Cheese Crumbles, Glazed Walnuts
Crisp Romaine, Pecorino, Garlic Croutons
Fresh Mozzarella, Basil, Balsamic Glaze
Spiced Pecans, Feta Cheese, Fuji Apples
Crispy Goat Cheese, Mix Greens
With Blue Crab, Green Beans, Garlic Mashed, Lemon Butter
Pancetta, Crispy Brussel Sprouts, Cipollini, Roasted Potatoes
Honey Chipotle Glazed Vegetables, Roasted Beets, Lacinato Kale
Wild Caught Over Creamy Mushroom Risotto, White Wine Butter
Jumbo Shrimp Over Linguine, White Wine Butter Sauce, Fresh Tomato
Beer Battered Cod, French Fries and Tartar Sauce
Grilled with Tangerine-Chipotle Glaze, Black Bean Relish, Crispy Corn Strips
Grilled Chicken, Pineapple, Avocado, Sesame Slaw, Spinach Tortilla
Seared Rare, Crispy Rice, Roasted Shiitake, Baby Bok Choy & Dashi Broth
Citrus BBQ Glaze, Mango Salsa, Mashed Potatoes, Seasonal Vegetables
Crushed Black Peppercorn Rub with Roasted Potatoes and Green Beans in Red Wine Demi
Caramelized Onion-n-Bacon Mashed, Asparagus, Bordelaise Sauce
Roasted Potatoes, Broccolini, Garlic-Rosemary Butterc
Potato Croquettes, Broccolini Mushroom Demi Glace
Muenster Cheese, Bacon, Sautéed Mushrooms and Onions, Truffle Fries on Ciabatta
Breast of Chicken with Prosciutto and Fontina Cheese Smoked Tomato & Spinach Orzo
Fresh Herb Marinated with Maple-Bacon Mac-n-Cheese
Salmon Sautéed with Mushrooms, Artichoke Hearts, Asparagus, Tomatoes and Pesto Cream Sauce
Alaskan Halibut Sautéed with California Spinach and Sun-Dried Tomatoes in a Rich Parmesan Cream Sauce
Humboldt Fog and Lamb Chopper Cheeses
Rainbow Micro Greens
Shaft Blue Cheese
Carmody Cheese
Dates
Strawberries
Russian Banana Fingerlings
Vine Ripe Heirloom Tomatoes
Baby Wild Arugula
Ruby red grapeffuit
Mixed heirloom tomato
Baby Bok Choy
Raspberry Sorbet
Grass Fed Hanger Steak
Featuring Shaft's Blue, Humboldt Fog, Carmody & Lamb Chopper
Grilled Flatbread, Prosciutto, Fontina, Heirloom Tomato, Arugula, Pesto
Mediterranean Salsa and Soy Maple Glaze
In White Wine Butter, with Garlic, Spanish Chorizo & Sun-Dried Tomatoes
Cured Meats: Salame Genovese, Prosciutto, Bresaola, Spanish Chorizo
Fire Roasted Marinara and Lemon Tabasco Aioli
Smoked Paprika Tomatoes, White Wine and Basil, Grilled Crostini
Organic Avocado, Mango, Orange Vinaigrette
White Salade Remoulade with Smoked Tomato Puree
Citrus and Frisée Salad with Smoked Pepper Sauce
Seared Rare, Pickled Ginger, Sesame Oil
Cocktail Sauce
Sesame Crusted Rare, Pickled Cucumber
with Maine Lobster
Blue Cheese Crumbles, Glazed Walnuts
Crisp Romaine, Pecorino, Garlic Croutons
Fresh Mozzarella, Basil, Balsamic Glaze
Spiced Pecans, Feta Cheese, Fuji Apples
Crispy Goat Cheese, Mix Greens
with Aged Cheddar and Fries
Roasted Turkey, Muenster, Dijon Aioli, Sourdough
Zucchini, Squash, Roasted Red Bell Pepper, Portobello, Mozzarella
on Sourdough Bread with Aged Cheddar Cheese
on Ciabatta, with Brie, Prosciutto, Arugula, Tomato, Chipotle Aïoli
Swiss, Bacon, Tomato, Avocado, Whole Wheat
Muenster, Bacon, Mushrooms, Onions, Truffle Fries
Grilled Chicken, Pineapple, Avocado, Sesame Slaw, Spinach Tortilla
Grilled Chicken, Roasted Butternut, Farro, Spinach, Pickled Red Onion, Pancetta
Green Beans, Niçoise Olives, Hard Boiled Egg
Grilled Shrimp, Blue Crab, Avocado, Eggs, Blue Cheese, Bacon
Hearts of Romaine and Garlic Croutons
Peanut Marinated Chicken, Napa Cabbage, Crispy Wontons, Sesame Ranch
Romaine, Grilled Chicken, Kalamata Olives, Cucumber, Tomato and Feta
in a Rich Alfredo Sauce with Sautéed Spinach and Tomatoes, Blue Crab
Pancetta, Crispy Brussel Sprouts, Cipollini, Roasted Potatoes
Salmon, Mushrooms, Artichoke Hearts, Asparagus, Tomatoes, Pesto Cream
Tangerine-Chipotle Glazed, Black Bean Salsa & Crispy Corn Strips
Four Cheeses Tossed with Bacon, Topped with Bread Crumbs
Grilled with Broccolini, Crispy Potato Croquettes, Mushroom Demi Glace
Crispy Capers, Lemon Butter and Vegetable Orzo
Grilled with Mushroom Risotto and Sautéed Spinach, Lemon Butter Sauce
Hand Battered Dutch Harbor Cod, Tartar Sauce
Crispy Fried Dutch Harbor Cod, with Jicama Slaw, Corn Salsa and Black Beans
Bell Peppers, Onions & Mushrooms in a Cajun Cream Sauce
Blackened with Garlic Mashed Potatoes, Green Beans and Carrots
Three Egg Omelet made with Ham, Sausage and Bacon and Smoked Mozzarella Cheese, Made with Farm Fresh Eggs, Home Style Potatoes and Your Choice of Toast
two eggs, hash browns, choice of meat, fresh toast selection
lump crab cakes, on toasted English muffin, poached eggs, hollandaise
Chef made corned beef hash, two poached eggs with hollandaise
Canadian bacon, English muffin, poached eggs, hollandaise
corn tortilla, black beans & three eggs over easy, rancheros sauce
strawberries, whipped cream and Vermont maple syrup
dipped in rich vanilla egg batter with orange compound butter
choice of yogurt, served over house granola, topped with fresh berries
eggs, bacon, ham, sausage, cheese, hash brown potatoes
scrambled eggs, cheddar cheese, bacon and hash browns
choice of blueberries, bananas, strawberries or chocolate
locally sourced
bell peppers, ham, cheddar
tomato, bell pepper, mushroom, broccolini, mozzarella
assorted fresh fruits, your choice of regular, strawberry or vanilla yogurt and house made pastry service (Croissant, Blueberry or Bran Muffin)
served with cream cheese
choice of whole wheat, rye, white, sourdough, English muffin
freshly baked in house blueberry muffin, bran muffin or Croissant
fresh San Diego grapefruit dusted in sugar and caramelized
served with brown sugar, local dried fruits and warm milk
golden crispy freshly griddled potatoes
applewood smoked bacon, black forest ham or maple-blueberry sausage
watermelon, cantaloupe, honeydew, pineapple, strawberries and berries
selection of the favorites
orange & champagne
cranberry & champ
gin & lemon
Bushmills
vodka & grapefruit
McCormick & Schmicks Seafood does not have online ordering available.
To place an order, please call the restaurant at 619-645-6545
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.