Bring_me_that_logo

Sevilla Restaurant and Tapas Bar

353 5th Ave, San Diego, CA 92101

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Gazpacho Andaluz

$6.00
Ceviche

shrimp & red snapper

$9.00
Olive Sampler

$8.00
Tuna Tartare Tower

sushi-grade ahi, avocado, apple, mango, soy dressing

$12.00
Mushrooms A La Vinagreta

$5.00
Green Mussels Escabeche

ceviche style with serrano pepper salsa

$7.00
Sevilla House Salad

organic greens, balsamic vinegar dressing

$6.00
Warm Aged Goat Cheese

piquillo peppers, herbs, spanish olive oil

$8.00
Tortilla Espanola "potato Tart"

roasted tomatoes, garlic & goat cheese

$5.00
Cabrales Bleu Cheese Dates

bacon-wrapped, cider glaze

$6.00
Meatballs Al Jerez

sauteed in sherry garlic sauce

$6.00
Rioja Short Ribs

braised in red wine

$9.00
Chicken Skewer

$6.00
Stuffed Piquillo Peppers

choose from the following fillings: short rib, seafood, duxelle of mushroom

$4.00
Sevilla Fried Calamari

with 2 dipping sauces

$10.00
Shrimp Azafran

hazelnut brandy, lobster saffron cream sauce

$10.00
Shrimp Al Ajillo

roasted in garlic

$9.00
Chicken Al Ajillo

roasted in garlic

$7.00
Seafood Crepe

shrimp, scallop & clam, light lobster saffron sauce

$9.00
Carlsbad Black Mussels & Clams

steamed in chorizo ajillo broth

$12.00
Brava Sauteed Potatoes

$6.00
Mushrooms Al Ajillo

roasted in garlic

$6.00
Cheese Fundido

baked manchego & goat cheese, chorizo sausage

$12.00
Imported Jamon Iberico

this legendary cured ham comes from iberico pigs native only to spain

$27.00
Jamon Iberico Croqueta

$6.00
Black Paella Tapa

black bomba rice with seafood

$12.00
Lamb Chops Madrilenas

herb marinated and grilled

$14.00
Braised Basque Rabbit

rosemary & thyme, rioja red wine sauce

$17.00
Grilled Spanish Sausages

chorizo riojano, longaniza & morcilla

$8.00
Lobster & Seafood Bisque

baked puff-pastry crowd

$14.00
Pulpo A La Gallega

sliced octopus over young potatoes

$12.00
Three Tapas

grilled sausages, brava potatoes, shrimp al ajillo

$18.00
Meat Lovers

grilled sausages, lamb chops madrilenas, sauteed meatballs al jerez, braised short ribs

$29.00
Imported Cheeses

manchego, mahon, valdeon & crottin

$17.00
Sevilla's Daily Baked Bread

andalusia tomato sauce & alioli artisan kalamata olive loaf or french country baguette (serves 2)

$4.00
Jamon Serrano

$4.00
Chorizo Soria

$4.00
Sardine Escabeche

$4.00
Cinto De Lomo

$4.00
Manchego Or Valdeón Cheese

$4.00
Paté–chicken Liver & Sherry

$4.00
Sun-dried Black Olive Tapenade

$4.00
Beef

seasoned chopped steak, vegetables & manchego cheese, chimichurri sauce

$8.00
Manchego Cheese & Chorizo

$8.00
Chicken

olives, golden raisins, chorizo

$8.00
Wild Mushroom

duxelle of oyster, shiitaki, crimini & portabello and button mushrooms, rioja wine sauce

$8.00
Shrimp

lemon-herb marinated

$19.00
Beef

mushrooms & onions

$18.00
Chicken

lemon, figs & dates

$16.00
Lamb

honey-mint marinade

$18.00
Mar Y Tierra

shrimp, beef, lamb

$19.00
Shrimp Azafran

hazelnut brandy, lobster saffron cream sauce

$18.00
Salmon A La Plancha

tomato, basil, artichoke, & kalamata olive salsa

$21.00
Chilean Sea Bass Cantabrico

sauteed, creamy garlic thyme sauce with shrimp & clams

$26.00
Fideua Noodles

shrimp, shellfish, meats in a paella pan

$18.00
Catalan Chicken

braised sweet sherry with figs & raisins

$16.00
Cerdo Asado

roasted pork tenderloin, honey port sauce

$18.00
Rioja Short Ribs

braised in spanish red wine

$19.00
Castillian Style Filet Medallion

grilled, cabrales bleu cheese sauce

$22.00
Meat Paella "rupestre"

roasted pork tenderloin, grilled sausages, chicken, lamb chop & flat iron steak

$26.00
Traditional Paella Valenciana

mussels, clams, calamari, shrimp, scallops, chicken & grilled sausages

$27.00
Seafood Paella "marinera"

salmon, shrimp, clams, scallops, mussels and calamari

$28.00
Grilled Vegetable Paella

asparagus, artichokes, bell peppers, eggplant & other seasonal vegetables

$18.00
Black Paella En Su Tinta

bomba black rice with seafood drizzled with alioli

$24.00
Spicy Paella

spanish brava sauce on request

-
Manchego

spain's famous sheep's milk cheese from la mancha

$8.00
Mahon

firm and sharp cow's milk cheese from the island of menorca in the mediterranean

$8.00
Valdeon Bleu Cheese

a rich, creamy, intensely-flavored cow and goat's milk bleu cheese

$8.00
Crottin

made from whole goat's milk, moulded, salted, dried and ripened; has a strong nutty taste

$8.00
Cheese Platter

manchego, mahon, valdeon & crottin

$17.00
Pisto La Mancha

zucchini, onions, eggplant, bell peppers & herbs

$5.00
Manchego Mashed Potatoes

with roasted garlic

$5.00
Fabada

asturian dish of large white beans with morcilla & chorizo

$5.00
Grilled Asparagus Or Green Beans

olive oil, garlic, lemon and sea salt

$5.00
Flan Sampler

deliciously original, homemade with goat milk sangria flan lemon rosemary flan fig & goat cheese flan

$7.00
Crema Catalana

chocolate & espresso infused creme with caramelized crust

$6.00
Andalusian Apple Tart

light pastry topped with rum soaked raisins & sliced granny smith apples, served warm with apple brandy sauce

$7.00
Bread Pudding Xerez

warm bread pudding with figs, raisins and bananas, topped with apple brandy sauce, fresh whipped cream & toasted almonds

$8.00
Chocolate Mousse Crepe

on a bed of spanish orange liqueur cream

$8.00
Chocolate Decadence

flourless chocolate cake with warm ganache center; served with caramel gelato

$9.00
Sevilla Sundae

caramel gelato topped with sangria glaze, fresh apples and strawberries

$8.00
Sevilla's Dessert Platter

crema catalana, bread pudding, andalusian apple tart & flan

$14.00

Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0 Items in Cart

Browse Restaurants | Privacy Policy | Terms and Conditions | FAQ | Restaurant Owners | Contact us

Facebook Twitter Pinterest Instagram

© 2021 BringMeThat, Inc