Diet Coke

Sprite

Coca Cola

Dr. Pepper

16 oz. Water

Cocido de Alubias Soup

White bean stew with chorizo.

Gazpacho Andaluz Soup

Traditional cold vegetable soup.

Sopa de Ajo Castellana

Garlic soup with poached egg.

Ensalada de Pollo

Grilled marinated chicken breast on a bed of mixed greens, tossed in balsamic vinaigrette, and sprinkled with feta cheese.

Ensalada de Salmon

Grilled salmon on a bed of green leaf lettuce, olives, cucumbers and tomatoes in a pesto dressing, and topped with Parmesan cheese.

Ensalada Mixta de la Casa

Lettuce, onion and tomato on a bed of potatoes, topped with olives, white asparagus and tuna.

Almejas a la Marinara

Steamed clams in Spanish marinara sauce.

Caracoles al Ali-Oli

Escargot in a parsley ali-oli sauce.

Champinones al Ajillo

Sauteed mushrooms in garlic and sherry wine.

Choricito Frito

Sauteed chorizo sausage.

Croquetas de Bacalao

Dry cod fish croquettes.

Croquetas de Pollo

Chicken croquettes.

Datiles con Tocino

Dates wrapped in bacon.

Gambas a la Plancha

Grilled whole shrimp.

Gambas al Ajillo

Shrimp in garlic.

Morcilla Frita con Cebolla

Pork sausage sauteed with onions.

Patatas a la Brava

Spicy potatoes.

Patatas Ali-Oli

Potatoes with ali-oli.

Pescaito Frito

Fried whole baby anchovies.

Pimientos a la Riojana

Spanish peppers sauteed in olive oil and garlic.

Pinchitos Morunos

Grilled lamb on skewers.

Pollo al Ajillo

Sauteed chicken in a garlic and wine sauce.

Pulpo a la Gallega

Octopus with olive oil and spicy paprika.

Rabas

Fried calamari.

Tortilla Espanola

Spanish potato omelet with onion and egg.

Aceitunas Alinadas

Marinated olives.

Aceitunas con Anchoa

Anchovies stuffed olives.

Anchoas con Pimientos

Spanish anchovies and piquillo peppers.

Boquerones

Fresh anchovies in olive oil.

Champinones a la Vinagreta

Marinated mushrooms.

Chorizo y Butifarra

Chorizo from La Rioja and grilled butifarra.

Ensalada Verde

Green salad.

Esparragos con Ali-Oli

White asparagus with ali-oli.

Jamon Serrano

Imported dry cured serrano ham.

Pan Tomaca con Jamon

Toasted bread, tomatoes, garlic and serrano ham.

Pulpo a la Vinagreta

Marinated octopus.

Queso Cabrales

Spanish blue cheese from Asturias.

Queso Manchego

Manchego cheese.

Salpicon de Mariscos

Marinated seafood salad.

Sardinas en Aceite

Sardines in olive oil.

Sobrasada

Cured pork sausage.

Tabla de Embutidos Ibericos

A platter of various cold cuts and cheese.

Tablas de Quesos Espanoles

Selection of 5 Spanish cheeses.

Tortilla de Chorizo

Spanish potato omelet with chorizo.

Arroz Negro con Sepia

Serves at least 2 people. Rice with calamari cooked in a paella pan in a squid-ink based, saffron broth.

Chuleton con Patatucas y Pimientos

16 oz. choice porterhouse steak with fried potatoes and roasted piquillo peppers.

Conejo a la Cazadora

Braised rabbit with herbs, tomato, onion, potatoes, carrots and white wine.

Cordero Asado a Nuestra Manera

Roasted shank of lamb marinated in fine spices, served with potatoes.

Lomo a la Riojana

Pork loin medallions served over roasted peppers with mashed potatoes.

Lubina al Cava

Fresh sea bass cooked in cava with dates and figs, served on a bed of spinach sauteed with bacon.

Paella de Marisco

Serves 2. Traditional saffron rice dish with shrimp, mussels, clams and calamari.

Paella Mixta

Serves 2. Traditional saffron rice dish with chorizo, chicken, shrimp, mussels, clams, and calamari.

Rabo de Toro

Oxtail slowly braised in rioja wine sauce.

Salmon Relleno

Fresh salmon, stuffed with seafood in a lobster bisque sauce.

Solomillo al Queso Cabrales

Filet mignon served with cabrales cheese and green peppercorn cream.

Zarzuela de Mariscos

A seafood medley of prawns, fish, scallops, clams and mussels in marinara sauce.

Flan

Egg custard pudding.

Pastel de Fruta

Bread pudding with fruit.

Tarta de Chocolate

Chocolate cheesecake.

Queso con Membrillo

Fresh manchego cheese with quince.

Crema Catalana

Spanish-style creme brulee.

Capricho Helado

Vanilla ice cream over fresh strawberries topped with caramelized sugar.