Ka Ti Thai Cuisine

8690 Aero Dr, San Diego, CA 92123

Hours of Service:

Monday: 10:30am - 7:00pm

Tuesday: 10:30am - 7:00pm

Wednesday: 10:30am - 7:00pm

Thursday: 10:30am - 7:00pm

Friday: 10:30am - 7:00pm

(Hours of Service May Vary)
Thai Spring Roll

Fried Spring Roll stuffed with ground chicken, cabbage, carrot, glass noodle, mushroom and celery. Serve with house sauce

Fresh Spring Roll

Fresh greens and glass noodle wrap in rice paper. Serve with peanut sauce

Fried Tofu

Deep fried golden tofu serves with sweet and sour sauce topped with ground peanut

Sa-Tay Chicken

Marinated chicken skewers serve with peanut sauce and cucumber salad

Fried Calamari

Deep fried calamari serves with sweet and sour sauce

Pot Sticker

Chicken dumping serves with house sauce

Thai Chicken Wing

Crispy marinated chicken wings serve with house sauce


Golden marinated shrimp wraps serve with homemade sweet and sour sauce

Fish Cake

Ground Fish (Pla Glai) spices with Thai herbs with taste of red curry paste and fried served along with cucumber salad and crushed peanut

Combination Appetizers

A combination of Thai Spring Roll, Sa-Tay Chicken, Fish Cake and Thai Chicken Wings

Thai Tempura

Crispy lightly battered shrimp and vegetable serve with house dipping sauce

Ka-Ti Soft Shell Crab Tempura

Soft shell crab lays over crispy noodle and house sauce

Bacon Scallop

Grill marinated scallop wrapped with bacon on sticks

Golden Triangle (Curry-Puff)

Traditional Thai crispy dumplings stuff with chicken, carrot and potato with taste of yellow curry

Larb (choice of chicken, pork or beef)

Ground meat, mixed with ground roasted rice, Thai chili, onion, cilantro, lime juice, and mint leaves

Papaya Salad*

Shredded fresh papaya with garlic, Thai chili, tomato, carrot, dry shrimp and lime juice

Ka-Ti Salad

House salad mixed with fresh green serves with house dressing

Glass Noodle Salad*

Delicious flavors combining clear noodles, lime juice, onions, tomato, cilantro, and chicken

Seafood Salad

Mixed seafood prepared with tomatoes cucumbers, carrots, onions with spicy lime dressing

Beef Salad

Beef mixed with cucumber, tomato, onion, mint, lime and house sauce

Chicken Salad

Chicken mixed with cucumber, tomato, onion, mint, lime and house sauce

Plah Shrimp*

Grilled shrimps tossed with fresh mint, onions, cilantro, lemon grass, lettuce mixed with spicy lime dressing

Yum Ta-Lay*

Mixed seafood prepared with onions, carrots, spicy lime juice, fresh chili and mint

Tom Yum*

Hot sour soup with lemon grass, lime leaves, straw mushrooms, tomato and lime juice

Tom Khar*

Coconut milk soup with lemon grass, lime, tomato, straw mushroom, lime and cilantro


A clear broth hot and sour soup prepares with combination of Thai herbs

Glass Noodle

A mild soup with Tofu, glass noodle, mushroom and napa

Vegetable Soup

A clear broth mild soup prepares with fresh vegetables

Thai Wonton Soup

Homemade shrimp and chicken wonton soup with broccoli, carrot, napa cabbage

Beef or Pork Noodle Soup

Rice noodle with beef or pork broth and Thai spice, serve with fresh basil and bean sprout

Tom Yum Noodle Soup*

Tasty rice noodle with hot and sour soup (choice of chicken, beef or pork)

House Fried Rice

Thai fried rice with onion, egg, tomato and carrots

Spicy Fried Rice

Hot and spicy fried rice with Thai chili, garlic, onion, carrots and fresh basil

Curry Fried Rice

Fried rice with yellow curry, green onion, eggs, tomato and carrots

Salmon Fried Rice

$10.95; Salmon fried rice stir fried with garlic and onion sauce

Pad Thai

Stir fried rice noodle with Pad Thai sauce, bean sprouts, eggs and ground peanuts

Pad Se-Eew

Stir fried noodle with egg, broccoli and house sauce

Spicy Noodle

Stir fried noodle, Thai chili, bell peppers, egg and basil

Lard Nah

Stir fried noodle topping with broccoli and carrots in gravy and sauce

Chow Mein

Stir fried mixed vegetable egg noodle with garlic, onion, carrot, napa and bean sprout

Stir Fried Chicken Noodle

Stir fried rice noodle with egg and bean sprout

Ga-Prow (Hot Basil)

Stir fried Thai chili and garlic with bell pepper, onions and basil leaves

Mixed Vegetable

Stir fried fresh broccoli, seasonal vegetables and garlic in oyster sauce

Nam-Prik-Pow (Sweet Basil)

Stir fried onion, bell pepper with basil leaves in Nam Prik Pow sauce


Sautéed Prik King curry, green bean, coconut milk

Sweet and Sour (Thai Style)

Stir fried with tomato, cucumber, pineapple, onion and bell peppers

Pad Prik Sod

Stir fried with peppers, bell peppers and onions

Pad Woon Sen

Stir fried with glass noodle with eggs in house sauce and seasonal vegetable

Pad Pong Curry

Yellow curry stir fried with egg, Chinese celery, onion and pepper

Pad Khing Sod

Stir fried fresh ginger, onion, bell peppers and mushroom

Panang Curry*

Panang curry with coconut milk, green beans, bell peppers and basil leaves

Green or Red Curry*

Green or Red curry with coconut milk, bamboo shoots, egg plant, bell peppers, and basil leaves

Yellow Curry*

Yellow curry with coconut milk, potato, onion, and carrots

Massaman Curry

Massaman curry with coconut milk, peanut, onion, carrot and potato

Mango Curry*

Sweet mango in red curry sauce with coconut milk

Avocado Curry*

Green curry and avocado with coconut milk


A rich red curry sauce with pineapple, bell peppers, tomatoes and basil


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