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San Francisco Accommodations, Hotels-Motels, Parc Fifty Five Hotel

55 Cyril Magnin St, San Francisco, CA 94102

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Salumi Platter

chicken liver pate, assorted cured meats, cornichons, pickled onions

$14.00
Dungeness Crab Cakes

moroccan-spiced chickpeas, frisee, lemon vinaigrette

$14.00
Sauteed Penne Pasta

beef bolognese, pea tendrils, shaved parmesan

$12.00
Pan-seared Dayboat Scallops

orzo pasta risotto, hand-picked dungeness crabmeat, shimeji mushroom, mushroom vinaigrette

$15.00
Crispy Duck Leg Confit

beluga lentils, balsamic reduction, crispy sage

$14.00
Lobster Bisque

$10.00
Baked Five-onion Soup

crusted with swiss cheese

$9.00
Seasonal Soup Of The Day

$8.00
Market Mixed Green Salad

chevre goat cheese crumbles, shaved olive oil-marinated vegetables and balsamic vinaigrette

$9.00
Caesar Salad

little gem lettuce, spanish anchovies, creamy caper vinaigrette, focaccia crouton

$9.00
Organic Butter Lettuce Salad cobb Style

sauce gribiche, hard-boiled eggs, smoked bacon, and tomatoes

$11.00
The Cityhouse Wedge

iceberg lettuce, applewood smoked bacon, point reyes blue

$9.00
Grilled Asparagus

poached egg, prosciutto, truffle vinaigrette, micro green salad

$13.00
Shrimp Cocktail

$13.00
King Crab Legs

$16.00
Oysters

oysters

$14.00
Lobster Cocktai

$16.00
Shellfish Platter

$35.00
Tuna Tartare

$14.00
Half Rotisserie Chicken

simple panzanella, brown butter-caper sauce

$22.00
House-brined Double Chop Of Pork

cannellini bean cassoulet, apple-honey glaze, bacon, arugula salad

$26.00
Cioppino

assorted local seafood, peppers and tomatoes, grilled baguette

$26.00
Pan Roasted Alaskan Halibut

roasted parsnips, bacon lardoons, wilted spinach, beurre blanc, parsnip chips

$28.00
Bacon-wrapped Swordfish

smashed new potatoes, grilled scallion, whole grain mustard veloute

$28.00
Pan Seared True Cod

spring vegetable risotto of english peas, fava beans, black trumpet mushrooms, chive coulis

$26.00
Vegetarian Linguine Pasta

seasonal vegetables and housemade tomato sauce

$18.00
Braised Short Rib

potato-parsnip puree, crispy maui onions

$28.00
Tenderloin

$32.00
Bone-in Rib Eye

$34.00
Porterhouse For Two

$55.00
New York Strip

$35.00
Rack Of Lamb (2-bone)

$35.00
Fresh From The Sea

$30.00
Creamed Spinach

$6.00
Potato Puree

$6.00
Mac And Cheese

$6.00
Buttered Baby Carrots With Shallots And Thyme

$6.00
Potato Gratin

$6.00
Grilled Asparagus

$6.00
Garlic Pommes Frites With Fine Herbs

$6.00
Sauteed Seasonal Mushrooms

$6.00
Beer Battered Onion Rings

a la carte

$6.00
Classic Bearnaise

$3.00
Peppercorn Sauce

$3.00
Mushroom Reduction

$3.00
Horseradish Cream

$3.00
Mint-pear Chutney a La Carte

$3.00

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Disclaimer: Prices and availability are subject to change

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