roasted herbed chicken wings, served on a bed of kale with dutch blue spicy
freshly baked bavarian pretzel, with creamy honey mustard
mozzarella, dutch blue cheese, gouda cheese, pecorino romano, san marzano tomatoes
prosciutto di parma, salami tuscano, dutch blue cheese, gouda cheese, pickled vegetables, olives, preserved jam, and crostini
kale mashed potatoes, topped with rookworst and sauerkraut
kale, arugula, dutch blue cheese, and walnuts with a creamy honey or balsamic vinaigrette dressing
salami toscano, prosciutto, gouda, shaved pecorino romano, crostini and creamy honey or balsamic vinaigrette dressing
cherry tomatoes, bite sized mozzarella balls, olive oil, basil, salt, pepper, and balsamic glaze
san marzano tomato, fresh mozzarella, fresh basil, with lightly dressed kale
san marzano tomato, fresh mozzarella, dutch blue cheese, gouda cheese, pecorino romano, basil
san marzano tomato, mozzarella, fresh sausage, caramelized onions, roasted red peppers, and fresh basil.
extra virgin olive oil, fresh mozzarella, Fra' Mani prosciutto di parma, shaved pecorino romano, and fresh baby arugula
extra virgin olive oil, fresh mozzarella, dutch blue cheese, gouda cheese, and pesto sauce
extra virgin olive oil, fresh mozzarella, black olives, Fra' Mani salami toscano, and fresh baby arugula
Dutch style.
an expert blend of aged cayenne pepper, paprika and vinegar combine to deliver the intense, traditional flavor of spicy buffalo wings without the mess.
infused with an aromatic blend of paprika, onion, parsley, basil and a drizzle of olive oil to deliver the flavor of an authentic Italian style sausage without the guilt.
seasoned with real pieces of honeycrisp apples grown in the pacific northwest and nutmeg, ginger, mace, cinnamon and brown sugar to complement the sweetness of the apples.
blended with nutmeg, mace, sage, and black and white pepper for a flavor that is reminiscent of a traditional german bratwurst.
fresh link sausage made with pork and veal
crafted from an old german family recipe, smoked uncured sausage in natural casing with a bland of spices
smoked uncured sausage in natural casing with crushed red peppers, a snap in every bite.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.