Velvet Cantina

3349 23rd St, San Francisco, CA 94110

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
White Tortilla Soup

mildly spicy chicken jalapeno broth, shredded chicken, tortilla strips, sour cream empanada


haas avocado, red onion, lime, cilantro, jalapeno, served with crispy tortilla chips

Chile Con Queso

a creamy blend of cheddar and jack cheeses, tomato, and roasted chilies


citrus marinated white fish, pineapple, mango, tomatoes, cilantro, and red onion

Velvet Nachos

house made tortilla chips, chile con queso, black beans, sour cream, guacamole

Cornbread Sopes

two cornbread tarts filled with pollo asada, pepper jack cheese, refried beans, salsa, sour cream and cilantro pesto


flour tortilla, melted blend of cheese, salsa fresca

Carne Y Queso Empanadas

chorizo and ground beef stuffed empanadas, spicy queso served over rice and refried beans

Velvet Salad

mixed chopped greens, garlic lime vinaigrette, tomato, garbanzo beans, tortillas chips, cotija cheese


beans, rice, vegetables

Mildly Spicy Valentina Chicken

pico de gallo, guacamole and chile pequin cream

Crispy Pork

cilantro chimichurri, tomatillo salsa

Panko Crusted Crispy White Fish

jalapeno pineapple slaw, mexican tartar sauce

Naked Relleno

roasted pasilla pepper, melted jack cheese, sauteed vegetables, and finished with chile de arbol sauce. served with rice beans

Chile Verde

tender morsels of braised pork shoulder in a tangy tomatillo sauce, served with rice and beans

Achiote Steak Tacos

thin strips of beef marinated in achiote and lime juice, served over pepper jack stuffed tortillas, sour cream, guacamole, rice and beans

Tacos Valentina

three soft corn tortillas, achiote and salsa valentina marinated chicken, guacamole, salsa fresca, and chile pequin cream, served with rice and beans


tortilla chips tossed in chile de arbol sauce, marinated chicken, queso fresco and sour cream with rice and beans

Chicken Avocado Enchiladas

shredded chicken, slices of avocado, jalapeno cream sauce, pepper jack cheese, cilantro pesto, rice and beans

Avocado Cactus Enchiladas

grilled nopales, chayote, potatoes, slices of avocado, jalapeno cream sauce, pepper jack cheese, cilantro pesto, rice and beans

Carne Asada

grilled marinated skirt steak, cilantro chimichurri, tomato tomatillo salsa, rice and mixed veggies

Shrimp Enchiladas

garlic-lemon, sauteed shrimp, avocado creme fraiche, jack cheese, chile de arbol sauce, with rice and beans

Chicken Mole

tender marinated chicken drenched in a rich mildly spicy mole sauce with hints of chocolate and cinnamon, served with rice and beans

Shrimp Diablo

prawns sauteed with onion and peppers, finished with spicy garlic tomato sauce, served with rice and nopales vegetable mix

Bordello Burrito

huge flour tortilla stuffed with roasted garlic, pepper jack cheese, guacamole, sour cream, garbanzo beans and rice, covered in roasted chile sauce


crispy marinated pork chunks, chimkhurri, tomatillo tomato crudo, corn tortillas, rice and beans

S'mores Nachos

fried flour tortilla strips dusted in cinnamon and sugar with crushed graham crackers, mexican chocolate and flaming marshmallows


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