4 Seasons Chow Mein (炒面)

Noodles stir-fried with carrots, cabbage, onions, celery and soy. Protein options available

Shanghai Chubby Noodles (粗炒面)

Thick Shanghai-style noodle stir-fried in dark soy, with spinach and light garlic. Protein options available.

Classic Kung Pao Chicken (宫保鸡)

Tender chicken breast white meat wok-fired with garlic, chili peppers, jalapeno, peanuts, and vegetables. Spicy. Alternative proteins are available.

General Tso's Orange Chicken (左鸡)

Crispy tender chicken breast white-meat nuggets wok-tossed in a tangy, sweet, and spicy orange sauce. Mildly spicy. Available in tofu.

Wok'd Greens (炒蔬菜)

Green string beans sautéed with light garlic. Gluten-free.

Walnut Prawns (核桃虾)

Crispy prawns and walnuts in a tangy-citrus & creamy sauce. Gluten-free.

Sparkling Water (苏打水)

Lime

Soda (气水)

Cold Tea (冷茶)

Tejava unsweetened original black tea.

Apple Juice (苹果汁)

Wor Wonton Soup (馄饨汤)

10 pork wontons and vegetables in a nice chicken broth.

Crab Cheese Rangoons (蟹角)

10 pieces.

Shu Mai' Pork & Shrimp Dumplings (烧卖)

8 Hong Kong style steamed open-faced pork & shrimp dumplings.

Sesame Dessert Balls (芝麻球)

10 pieces. Crispy glutinous rice flour balls filled with red bean paste. Gluten-free.

Steamed Dumplings (蒸饺)

8 steamed potstickers. Chicken OR Vegetable.

Potstickers (锅贴)

8 pan-fried potstickers - Chicken OR Vegetable.

Moo Shu DIY Wraps (木须)

4 wraps - Scrambled eggs and veggies with a hoisin spread.

Hot and Sour Soup (酸辣汤)

Vegetarian. Spicy. Gluten-free.

Cucumber Salad (拍黄瓜)

Sliced cucumbers tossed with sesame rice vinaigrette.

Crispy Veggie Spring Rolls (6 pcs) (菜春卷)

Crispy Pork Lumpia (8 pcs) (肉卷)

Crispy Pork Wontons (8 pcs) (炸馄饨)

Fried Chicken Wings (8 pcs) (炸鸡翅)

"10 pieces."

Dumplings in Chili Oil Sauce (红油抄手)

10 steamed chicken dumplings tossed in spicy chili oil sauce with green onion

Bok Choy & Pork ‘Bao' Buns (菜肉包)

4 buns. Steamed. Bok choy & pork.

XLB' Soup Dumplings (小笼包)

10 Shanghai-style steamed juicy pork soup dumplings with a classic soy vinegar dip.

Har Gow' Shrimp Dumplings (虾饺)

6 Hong Kong-style steamed shrimp dumplings.

Char Siu Bao' Buns (叉烧包)

4 buns. Steamed. BBQ pork.

Veggie ‘Bao' Buns (菜包)

5 buns. Steamed. Vegetarian: spinach & mushroom.

Teriyaki Chicken ‘Bao' Buns (鸡包)

Sweet Sesame Dessert ‘Bao’ Buns (芝麻包)

4 buns. Steamed. Sweet black sesame paste.

Steamed White Rice (白饭)

Dragon Fried Rice (炒饭)

White rice stir-fried with scrambled eggs and fresh veggies. Protein options are available.