Housemade braised pork belly.
Boiled spinach served with soy sauce.
Spicy pickle cabbage.
Fermented soybean paste soup with seaweed, tofu and green onion.
Lettuce, arugula, onions, chili powder tossed with house dressing.
Braised pork belly, 1/2 soft boiled egg, kikurage mushrooms, green onion in tonkotsu base.
wakame seaweed, sweet corn, tofu furai, kikurage mushrooms, nori in a veggie broth
Marinated beef chuck served with mixed veggies.
Hours of Service:
Sunday: 5:00pm - 10:30pm
Monday: 5:00pm - 10:30pm
Tuesday: 5:00pm - 10:30pm
Wednesday: 5:00pm - 10:30pm
Thursday: 5:00pm - 10:30pm
Friday: 5:00pm - 10:30pm
Saturday: 5:00pm - 10:30pm(Hours of Service May Vary)
Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
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