chick pea puree, lemon wedge, olive oil, paprika, marinated olive mix, pita bread

served with spanish nut and pepper sauce (romesco)

serrano ham, spanish hard chorizo, coppa, manchego, gouda, camembert cheese, whole grain mustard, quince past, cornichons, and baguette

creamy caesar dressing, romaine hearts, house baked croutons, spanish anchovies, topped with manchego cheese

seasonal greens, marinated red onions and peppers, grilled atlantic salmon filet, orange vinaigrette

served with house made salsa verde and salsa roja

olive oil, fresh garlic, fresh tomatoes sauce, parsley, honey and a pinch of cinnamon, manchego cheese.

american, spanish and california sliders, served with russet potato wedges

lemon vermouth olive oil with spanish rice and grilled market veggies

chimichurri sauce, russet potato wedges, grilled market veggies

marinated in salsa verde, grilled, served with spanish lentils, and fresh grilled market veggies

delicious, warm apple pie, served with a side of vanilla ice cream.