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Top of The Market - San Mateo

1855 S Norfolk St, San Mateo, CA 94403

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Bluepoint Oysters (6)

copps island, connecticut

$14.00
Coromandel Oysters (6)

coromandel bay, new zealand

$13.50
Sea Of Cortez Prawn Cocktail

$14.00
Dungeness Crab Cocktail

$14.50
Shrimp Cocktail

$9.00
Iceberg Wedge

hickory smoked bacon, cherry tomatoes, chives, blue cheese

$11.00
County Line Baby Lettuce

champagne vinaigrette, croutons, cherry tomatoes

$8.00
Oregon Dungeness Crab Salad

avocado, whole grain mustard dressing, cherry tomatoes

$22.50
Grilled Prawn Cobb Salad

avocado, tomatoes, blue cheese, bacon, kohlrabi, ranch

$19.50
Roasted Organic Beets

frisee, apple, goat cheese & tarragon, marcona almonds

$8.00
Mediterranean Octopus

cannellini beans, roasted peppers, olives, black garlic aioli

$11.00
Whole Leaf Caesar

hearts of romaine, parmesan, white anchovies

$9.00
New England Clam Chowder

$5.00
House Made Tomato Soup

$5.50
Steamed Shellfish Combination

traditional - wine, shallots, garlic, chili flakes; curry - chiles, coconut milk, cilantro, lime leaf

$17.50
Dungeness Crabcakes

meyer lemon beurre blanc, micro herbs

$16.50
Calamari Fritti

tartar, marinara, parsley

$11.50
Ahi Tuna Poke

spicy mango salsa, avocado, micro arugula, wonton crisps

$14.00
Dungeness Crab Stuffed Peppers

piquillo peppers, salsa verde, sea salt

$14.50
Hamachi Crudo

grapefruit, avocado, espelette, watermelon radish, microgreens

$14.50
Bay Shrimp Bruschetta

toast points, avocado, mary rose sauce, lemon oil

$11.50
Organic Nectarines

goat cheese, arugula, prosciutto, balsamic reduction

$9.00
Swordfish Sandwich

frisee, avocado, lemon-tabasco aioli

$14.50
Dungeness Crab Melt

avocado, bacon, arugula, swiss cheese

$19.50
Prawn Or Octopus Tacos (3)

salsa fresca, cilantro, chipotle aioli

$15.00
Maine Lobster "blt"

applewood bacon, arugula, tomato, lemon-tobasco aioli

$18.00
Atlantic Sea Scallops

italian flat beans, sweet corn gnocchi, curry broth, frisee, watermelon radish

$23.50
Alaskan Halibut

slow braised cannellini beans, tomatoes, arugula, prosciutto, squash puree

$32.00
Fresh Roasted Canadian Dungeness Crab

marble potatoes, broccolini, clarified butter, lemon

$39.00
Oregon King Salmon

grilled mushrooms, marble potatoes, leek fondue, tomato puree, sherry gastrique

$23.00
Pacific Swordfish

braised chickpeas, roasted cauliflower, arugula, nicoise olive relish

$26.00
Oregon Petrale Sole

beurre blanc, green beans, mashed potatoes, mitake mushrooms

$23.00
Crispy Northeast Haddock Fish & Chips

anchor steam batter, fries, tartar sauce, arugula, lemon

$24.00
T.o.m. Seafood Coippino

shellfish, octopus, prawns, calamari, scallops, spicy tomato wine harrisa broth

$21.00
Grilled New York Steak

yukon gold mashed potatoes, broccolini, balsamic cipollini onions, demi-glace

$24.50
Fettuccine Prawns & Prosciutto

cream, chili flakes, cheese, parsley, scallions, english peas

$21.00
Spicy Scallop & Crab Linguine

sicilian tomatoes, fennel, olives, chili flakes, romano

$22.00
Spicy Smoked Trout & Butternut Squash Alfredo

pinenuts, sage, mushrooms, tomatoes

$21.50
Coromandel Oysters

coromandel bay, nz

$13.50
Bluepoint Oysters

copps island, connecticut

$14.00
Sea Of Cortez Prawn Cocktail

$14.00
Oregon Dungeness Crab Cocktail

$14.50
Hamachi Crudo

grapefruit, avocado, espelette, watermelon radish, bulls blood micro greens

$14.50
Ahi Tuna Poke

spicy mango salsa, avocado, micro arugula, wonton crisp

$14.00
Oregon Dungeness Crabcakes

beurre blanc, micro herbs

$16.50
Shellfish Combination

traditional - wine, shallots, garlic, chili flakes; curry - chiles, coconut milk, cilantro, lime leaf

$9.50
Dungeness Crab Stuffed Piquillo Peppers

salsa verde, sea salt

$14.50
Calamari Fritti

tartar, marinara, parsley

$11.50
Bay Shrimp Bruschetta

toast points, avocado, mary rose sauce, lemon oil

$11.50
Organic Nectarines

goat cheese, arugula, prosciutto, balsamic reduction

$9.00
Iceberg Wedge

hickory smoked bacon, cherry tomatoes, chives, blue cheese

$11.00
County Line Baby Lettuce

champagne vinaigrette, croutons, cherry tomatoes

$8.00
Roasted Organic Beets

frisee, apples, goat cheese & tarragon, marcona almonds

$8.00
Whole Leaf Caesar

hearts of romaine, parmesan

$9.00
Grilled Prawn Cobb

avocado, tomatoes, blue cheese, bacon, kohlrabi, buttermilk ranch

$19.50
Grilled Mediterranean Octopus

cannellini beans, roasted peppers, olives, black garlic aioli, arugula

$11.00
Oregon Dungeness Crab Salad

baby lettuces, avocado, cherry tomatoes, pickled shallots, whole grain mustard dressing

$22.50
New England Clam Chowder

$5.00
House Made Tomato Soup

$5.50
Wild Local King Salmon

roasted marble potatoes, braised king trumpet mushrooms, creamy leek fondue, tomato puree with sherry vinegar droplets

$30.50
Alaskan Halibut

slow braised cannellini beans, prosciutto, arugula, cherry tomatoes, salsa verde, squash puree

$39.50
Pacific Swordfish

braised chickpeas, roasted cauliflower puree, wild arugula, nicoise olive relish

$33.00
Seared Wild Atlantic Sea Scallops

grilled italian flat beans, summer sweet corn, pate a choux gnocchi, curry broth, frisee, watermelon radish

$28.00
Oregon Petrale Sole

lemon-caper beurre blanc, mashed potatoes, roasted mitake mushrooms, blue lake green beans

$29.00
Top Of The Market Seafood Cioppino

shellfish, prawns, fish, calamari, mediterranean octopus, scallops in a spicy tomato white wine harissa broth

$31.00
Crispy Northeast Haddock Fish & Chips

anchor steam beer batter, fries, tartar sauce, arugula, lemon

$30.00
Central American Lobster Tail

yukon gold mashed potatoes, shaved garlic, spinach, clarified butter

$48.00
Alaskan King Crab Legs

yukon gold mashed potatoes, broccolini, clarified butter

$48.00
Grilled New York Steak

yukon gold mashed potatoes, broccolini, balsamic cipollini glazed onions, herb demi glace

$29.00
Fettuccini Prawns & Prosciutto

english peas, scallions, sicilian chili flakes, cream, pecorino romano cheese

$21.00
Spicy Scallop & Dungeness Crab Linguini

granoro pasta, tomato fennel sauce, castelvetrano olive, romano cheese

$22.00
Smoked Trout & Butternut Squash Alfredo

cavatelli pasta, pine nuts, crispy sage, sicilian chili flakes, jalapeno, mitake mushrooms, tomatoes

$21.50
The Fish Market Restaurant

the fish market restaurant on the first floor offers a comfortable, professional and family oriented dining experience, in a warm and welcoming atmosphere. we serve the highest quality fresh fish prepared in our traditional mesquite broiled style.

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Top Of The Market

top of the market is our more formal restaurant on the second floor. you will experience a fine dining atmosphere (very nice, but not "stuffy") with professional yet friendly service. we serve the same highest quality fresh fish prepared with a more creative approach.

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At The Fish Market

at the fish market we have private rooms available for groups of different sizes with prior guarantees of specific numbers.

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At Top Of The Market

at top of the market there are two rooms available for your special event.

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Our Back Room

our back room can be yours alone if your party has a minimum of 30 guests. the room can hold a maximum of 36 guests.

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The Front Room

the front room is a dining room that can accommodate smaller parties by configuring tables for groups of 8, or larger parties up to 22 guests.

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Disclaimer: Prices and availability are subject to change

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