Choose any Pasta and Any Salad (Excludes: Shrimp or Tuna Louie Salad or Lasagna)
Excludes: Shrimp or Tuna Louie Salad
Choose any topping and any salad (Excludes: Shrimp or Tuna Louie Salad)
Served with lemon butter sauce, sautéed spinach and mashed potatoes
Served with mixed vegetables and mashed potatoes
Pan seared with shrimp Piccata sauce and served with spinach & mashed potatoes
With a Cabernet glaze, served with veggie of the day & mashed potatoes
Served with Andouille sausage, shrimp & sautéed spinach
Served on a bed of sautéed spinach with lemon chive sauce, grilled tomato & Portobello mushroom
Served with lemon piccata sauce, sautéed' spinach & mashed potatoes
Served with lemon butter sauce, veggie of the day & mashed potatoes
Served with lemon butter sauce, veggie of the day & mashed potatoes
Served with a piccata sauce, shrimp, sautéed spinach & mashed potatoes
Served with veggie of the day and rice pilaf
Served lemon butter sauce, mashed potatoes & sautéed spinach
Served with jambalaya rice and stuffed Anaheim Chile
2 crab cakes, sautéed spinach, mashed potatoes & lemon piccata sauce
Served with Cole Slaw & French Fries
Served with romaine lettuce, black bean salsa, avocado, jicama, roasted peppers, cilantro, tomatoes, with Cajun vinaigrette
Jack, shredded lettuce, avocado, black olives, onion, tomato, and pepperoncini, served on a sweet French torpedo roll
Rustic Le Boulanger sourdough rolls with our popular Dill spread
Seeded sourdough loaves served with garlic butter & fresh herbs
Seeded sourdough loaves served with dill Havarti cheese on sourdough
Sliced seeded sourdough baked with Parmesan and served with garlic and fresh basil
Seed sourdough loaves served with pesto, garlic & fresh herbs
Sashimi grade Ahi tuna served rare with tropical salad & topped soy glaze and Dijon aioli
Served with tartar sauce and lemon
Served with Creole sauce, tarter and lemon
Served with black bean salsa and Cajun tartar
Served with lemon and sliced sourdough baguette
Served with bleu cheese dressing
Served with Cajun tartar sauce and lemon
Served with tartar sauce and lemon
Served with crab, spinach, artichokes in sherry wine and lemon
Served with cocktail sauce and lemon
Baked w/apples, pecans, cherries, brown sugar served with sliced sourdough baguette
Crisp romaine, grated Parmesan cheese and croutons tossed with our creamy Caesar dressing
Romaine lettuce, spring mix, Hearts of Palm, Golden Beets, roasted onions, cherry tomatoes, roasted mushrooms and cucumbers topped with toasted almonds with your choice of house dressing: Ranch, 1000 island, Maytag Bleu Cheese, or Italian
Romaine lettuce, mixed greens, sun-dried cherries apples, candied pecans and red onions tossed in a raspberry vinaigrette topped with a crouton and Humboldt Fog Goat cheese
Romaine, tomatoes, cucumbers and almonds tossed with Maytag bleu cheese dressing and topped with egg and crumbled Maytag Bleu cheese
Iceberg lettuce topped with crumbled Maytag bleu cheese, bacon, tomatoes & your choice of dressing
Served with romaine lettuce, black bean salsa, avocado, jicama, roasted peppers, cilantro, tomatoes, with Cajun vinaigrette.
Served with fried chicken tenders, mixed greens, apples, sundried cherries, dried apricots, basil, pecans, roasted onions, in a raspberry vinaigrette, topped with crumbled goat cheese
Served with romaine lettuce, celery, tomatoes, cucumbers, jicama and tossed in a Maytag Bleu Cheese dressing and topped with crumbled Maytag Bleu cheese
Shredded lettuce, cucumber, tomatoes, olives, eggs, avocado, baby corn, hearts of palm, and pepperoncini with our thousand island dressing served on the side
Romaine, tomatoes, cucumbers and almonds tossed with Maytag Bleu Cheese dressing and topped with egg and crumbled Maytag Bleu Cheese
Crisp romaine, grated Parmesan cheese and croutons tossed with our creamy Caesar dressing
Served with Napa cabbage mix, rice noodles, baby corn, water chestnuts, asparagus, orange segments, pineapple, toasted almonds, cilantro, red peppers, with a soy vinaigrette
Served with mushrooms, cucumbers, kalamata olives, roasted red peppers, artichoke hearts and Feta Cheese tossed with our balsamic vinaigrette and served with hummus and grilled pita bread
Shredded lettuce, turkey, bacon, cucumber, tomatoes, eggs, red onions, baby corn, avocado and crumbled Bleu Cheese with your choice of dressing served on the side
Sun-dried tomatoes, artichoke hearts, roasted red peppers, Portobello mushrooms tossed with your choice of sauce (Pesto, Alfredo and De La Rosa)
Baked with Mozzarella cheese and topped with Marinara & served with penne pasta & choice of marinara or meat sauce)
Roasted in Cajun spices with a cheese stuffed Anaheim Chile and served over Etouffee rice with shrimp and chorizo sausage
Cajun spiced catfish with jambalaya rice, stuffed Anaheim Chile and black bean salsa
Served filet style with coleslaw and fries
Sautéed with lemon butter garlic sauce and served with rice pilaf and veggie of the day
Served in a Lemon Pan Gravy
Seasoned with a Chipotle sauce
Served with tomatoes, kalamata olives, capers, chilies and anchovies
Sautéed with white wine, lemon, capers & demi glaze
Sautéed with Marsala wine, mushrooms, green onions, garlic, cream and demi glaze
Sautéed Artichoke, sundried tomatoes, green onions
Served with roasted vegetables (Carrots, Onion, Portobello Mushrooms & Spinach) in a sherry glaze and topped with Parmesan Cheese
Served with roasted vegetables (Carrots, Onions, Portobello Mushrooms & Spinach) in a Marsala glaze and topped with Parmesan Cheese
Sautéed with olive oil, baked with Mozzarella cheese & marinara & served with penne pasta & choice of marinara or meat sauce)
Sautéed with olive oil, baked with Mozzarella cheese & marinara & served with penne pasta & choice of marinara or meat sauce)
Piccata - Sautéed with white wine, lemon, capers and demi glaze served with Daily veggie & rice. Marsala - Sautéed with Marsala wine, mushrooms, green onions, garlic, cream & demi glaze served with Bucket Risotto
1/2 Pound Certified Angus Beef layered with Bacon, lettuce, tomato & Tillamook Cheddar Cheese served on a Le Boulanger Brioche Bun
Sliced All Natural Certified Angus Prime Rib, roasted peppers, grilled onions, lettuce, tomato, Jack cheese, avocado served on Le Boulanger seeded sourdough
Sliced All Natural Certified Angus Prime Rib served with Au Jus on La Boulanger seeded sourdough
Cheddar, Jack & sliced tomato served open face on Le Boulanger seeded sourdough
Dill Havarti cheese with sliced tomatoes served open faced Le Boulanger seeded sourdough
Avocado, lettuce, tomato, bacon, Jack cheese, & Bucket Aioli served on a Le Boulanger seeded Brioche Bun
Anaheim Chile, Jack cheese, fired onion strings & Th' Bucket aioli served on a Le Boulanger Brioche Bun
Jack, shredded lettuce, avocado, black olives, onion, tomato, pepperoncini, served on Le Boulanger seeded sourdough
Crab legs, clams, mussels, shrimp, prawns, fish and calamari in a spicy tomato broth served a la carte
Clams, mussels, shrimp, fish, calamari, chicken and spicy sausage tossed with saffron rice
Sautéed with lemon, white wine, garlic, and Bucket Risotto
Tender egg-dipped calamari steak sautéed with lemon, butter and rice pilaf and veggie of the day
Oven roasted in garlic butter served on a bed of mushroom spinach risotto with fresh Mozzarella cheese and tomato basil fresca
Clams, shrimp and prawns tossed in a creamy Alfredo sauce
Clams, mussels, shrimp, prawns, fish, and calamari tossed in a light de la rosa sauce
Spicy Italian sausage, garlic, tomatoes, and Marinara
Sun-dried tomatoes, artichoke hearts, roasted red peppers, Portobello mushrooms tossed in a creamy basil pesto sauce topped with fresh mozzarella
Sausage, ground beef, onions, mushrooms, Marsala wine and Marinara
Sautéed rotisserie chicken with black olives, tomatoes, mushrooms & fresh basil
Your choice of Marinara or meat sauce
Sautéed rotisserie chicken, rock shrimp, prawns and Andouille sausage in a Creole sauce with a splash of cream
A By-Th'-Bucket tradition for over 50 years served with our meat sauce
Served with your choice of Marinara, meat sauce or de la rosa sauce
Loads of whole clams tossed with extra virgin olive oil, garlic and parsley
Loads of whole clams tossed with our delicious de la rosa sauce
Artichoke hearts, mushrooms, sun-dried tomatoes, basil, red chili flakes, white wine, lemon juice and topped with parmesan and fresh mozzarella cheeses
Tossed with diced Roma tomatoes, parsley, fresh basil, garlic and extra virgin oil
Topped with Mozzarella cheese & meat sauce served with vegetables
Delicious Italian Style gelato. We offer 18 delicious flavors Favorite Flavors: Banana Chocolate Walnut, Black Cherry, Chocolate Brownie, Coffee, Coffee Toffee, Cookies N Cream, Tiramisu, Vanilla Bean, Rocky Road, Mango Sorbet, Raspberry Sorbet, Spumoni, Crème Brule, Zabajone
A Furiosi Family recipe of espresso soaked lady fingers with sweet Mascarpone cheese and chocolate
Coffee Ice Cream topped with real fudge and candied pecans
Ask Your Server for Flavor of the Day
Served with lemon butter sauce sautéed spinach & mashed potatoes
Served with mixed vegetables and mashed potatoes
Pan seared with shrimp Piccata sauce and served with spinach & mashed potatoes
Served with Andouille sausage, shrimp & sautéed spinach
Served with lemon butter sauce, mashed potatoes & sautéed spinach
With jambalaya rice and stuffed Anaheim chili
Served with veggie of the day & rice pilaf
Served with Lime Pistachio Butter, veggie of the day & rice pilaf
With a Cabernet glaze, served with veggie of the day and mashed potatoes
Served with Lime Pistachio Butter, veggie of the day & rice pilaf
Served with mashed potatoes & sautéed spinach
Served on a bed of sautéed spinach with lemon chive sauce, grilled tomato & Portobello mushrooms
Served with Andouille sausage, shrimp & sautéed spinach
Served with lemon piccata sauce, shrimp, sautéed' spinach & mashed potatoes
Served with lemon butter sauce, veggie of the day & mashed potatoes
Served with Lime Pistachio Butter, veggie of the day & rice pilaf
Served with lemon butter sauce, mashed potatoes & sautéed spinach
Served with a piccata sauce, shrimp, sautéed spinach & mashed potatoes
Served with Lime Pistachio Butter, veggie of the day & rice pilaf
Served with Gnocchi, Meat & Cheese Ravioli in a Delarosa Bolognese sauce (Famous Bolognese sauce with a touch of cream)
Served with coleslaw and fries
Served with a Tarragon glaze, sautéed spinach & mashed potatoes
2 crab cakes, sautéed spinach, mashed potatoes & lemon piccata sauce
Rustic Le Boulanger sourdough rolls with our popular Dill spread
Seed sourdough loaves served with pesto, garlic & fresh herbs
Seeded sourdough loaves served with garlic butter & fresh herbs
Seeded sourdough loaves served with dill Havarti cheese
Sliced seeded sourdough baked with Parmesan and served with garlic and fresh basil
Sashimi grade Ahi tuna served rare with tropical salad & topped with soy glaze and Dijon aioli
Served with tartar sauce and lemon
Served with crab, spinach, artichokes in sherry wine and lemon
Served with Creole sauce, tarter and lemon
Four garlic roasted prawns served over a bed of sautéed spinach
Served with black bean salsa and Cajun tartar
Served with lemon and sliced sourdough baguette
Served with bleu cheese dressing
Served with Cajun tartar sauce and lemon
Served with cocktail sauce and lemon
Baked w/apples, pecans, cherries, brown sugar served with sliced sourdough baguette
Served with tartar sauce and lemon
Crisp romaine, grated Parmesan cheese and croutons tossed with our creamy Caesar dressing
Romaine lettuce, spring mix, Hearts of Palm, Golden Beets, roasted onions, cherry tomatoes, roasted mushrooms, and cucumbers topped with toasted almonds with your choice of house dressing: Ranch, 1000 island, Maytag Bleu Cheese, or Italian
Romaine lettuce, mixed greens, sun-dried cherries apples, candied pecans, dried apricots, red onions and tossed in a raspberry vinaigrette and topped with Humboldt Fog Goat cheese
Romaine, tomatoes, cucumbers and almonds tossed with Maytag bleu cheese dressing and topped with egg and crumbled Maytag Bleu cheese
Iceberg lettuce topped with crumbled Maytag bleu cheese, bacon & tomatoes served with choice of dressing
Served with romaine lettuce, black bean salsa, avocado, jicama, roasted peppers, cilantro, tomatoes, with Cajun vinaigrette. With your choice of: Blackened Chicken or Blackened Salmon
Shredded lettuce, cucumber, tomatoes, olives, eggs, avocado and pepperoncini with our thousand island dressing served on the side
Romaine, tomatoes, cucumbers and almonds tossed with Maytag Bleu Cheese dressing and topped with egg and crumbled Maytag Bleu Cheese
Crisp romaine, grated Parmesan cheese and croutons tossed with our creamy Caesar dressing
Served with fried chicken tenders, mixed greens, apples, sundried cherries, dried apricots, basil, pecans, roasted onions, in a raspberry vinaigrette, topped with crumbled goat cheese
Served in a Lemon Pan Gravy
Seasoned with a Chipotle sauce
Served with tomatoes, kalamata olives, capers, chilies and anchovies
Sautéed with white wine, lemon, capers & demi glaze
Sautéed with Marsala wine, mushrooms, green onions, garlic, cream and demi glaze
Sautéed Artichoke, sundried tomatoes, green onions
Served with roasted vegetables (Carrots, Onion, Portobello Mushrooms & Spinach) in a sherry glaze and topped with Parmesan Cheese
Served with roasted vegetables (Carrots, Onions, Portobello Mushrooms & Spinach) in a Marsala glaze and topped with Parmesan Cheese
Topped with garlic butter
Topped with crumbled Bleu Cheese
Sautéed in a Brandy cream sauce
Topped with a demi-glaze
Sautéed with olive oil, baked with Mozzarella cheese & marinara & served with penne pasta & choice of marinara or meat sauce)
Sautéed with olive oil, baked with Mozzarella cheese & marinara & served with penne pasta & choice of marinara or meat sauce)
Piccata - Sautéed with white wine, lemon, capers and demi glaze served with Daily veggie & rice. Marsala - Sautéed with Marsala wine, mushrooms, green onions, garlic, cream & demi glaze served with Bucket Risotto
Sun-dried tomatoes, artichoke hearts, roasted red peppers, Portobello mushrooms tossed with your choice of sauce (Pesto, Alfredo and De La Rosa)
Baked with Mozzarella cheese and topped with Marinara & served with penne pasta & choice of marinara or meat sauce)
Served with Cole Slaw & fries
Crab legs, clams, mussels, shrimp, prawns, fish and calamari in a spicy tomato broth served a la carte
Clams, mussels, shrimp, fish, calamari, chicken and spicy sausage tossed with saffron rice
Sautéed with lemon, white wine, garlic and Bucket Risotto
Calamari steak sautéed with lemon butter garlic sauce served with rice pilaf and veggie of the day
Oven roasted in garlic butter served on a bed of mushroom spinach risotto with fresh Mozzarella cheese and tomato basil fresca
Roasted in Cajun spices with a cheese stuffed Anaheim Chile and served over Etouffee rice with shrimp and chorizo sausage
Cajun spiced catfish with jambalaya rice, stuffed Anaheim Chile and black bean salsa
Served filet style with coleslaw and fries
Sautéed with a lemon, butter and garlic sauce and served with rice pilaf and veggie of the day
Meat or Cheese
Penne or Rigato
Cheddar or Jack; Bread Sourdough
Served with Cheddar Cheese
Served with BBQ Sauce
Your Choice of Toppings
Clams, shrimp and prawns tossed in a creamy Alfredo sauce
Clams, mussels, shrimp, prawns, fish, and calamari tossed in a light de la rosa sauce
Spicy Italian sausage, garlic, tomatoes, and Marinara
Sun-dried tomatoes, artichoke hearts, roasted red peppers, Portobello mushrooms tossed in a creamy basil pesto sauce topped with fresh mozzarella
Sausage, ground beef, onions, mushrooms, Marsala wine and Marinara
Sautéed rotisserie chicken with black olives, tomatoes, mushrooms & fresh basil
Your choice of Marinara or meat sauce
Sautéed rotisserie chicken, rock shrimp, prawns and Andouille sausage in a Creole sauce with a splash of cream
A By-Th'-Bucket tradition for over 50 years served with our meat sauce
Served with your choice of Marinara, meat sauce or de la rosa sauce
Loads of whole clams tossed with extra virgin olive oil, garlic and parsley
Loads of whole clams tossed with our delicious de la rosa sauce
Artichoke hearts, mushrooms, sun-dried tomatoes, basil, red chili flakes, white wine, lemon juice and topped with parmesan and fresh mozzarella cheeses
Tossed with diced Roma tomatoes, parsley, fresh basil, garlic and extra virgin oil
Topped with Mozzarella cheese & meat sauce served with vegetables
Spinach, garlic, tomatoes, roasted peppers
Garlic, tomato, parmesan, basil served with pesto sauce
Spinach, artichoke hearts, sun dried tomato, feta, kalamata olives
Spinach, Portobello mushrooms, onions, garlic, tomatoes
Tomatoes, zucchini, artichoke hearts, roasted peppers, Portobello mushrooms, parmesan cheese, with Alfredo or red sauce
Tomatoes, basil garlic, fresh mozzarella
Pepperoni, provolone, mozzarella
All meat with Italian sausage, ham, linguica, pepperoni, salami
Canadian bacon, fresh pineapple, cilantro
Sausage, pepperoni, salami, linguica, bell peppers, onions, olives, mushrooms
BBQ chicken with cheddar cheese, fresh mozzarella, onions, roasted peppers, cilantro
Sausage, spinach, garlic, mushrooms, onions
Delicious Italian Style gelato. We offer 18 delicious flavors Favorite Flavors: Banana Chocolate Walnut, Black Cherry, Chocolate Brownie, Coffee, Coffee Toffee, Cookies N Cream, Tiramisu, Vanilla Bean, Rocky Road, Mango Sorbet, Raspberry Sorbet, Spumoni, Crème Brule, Zabajone
A Furiosi family recipe of espresso soaked lady fingers with sweet Mascarpone cheese and chocolate
Coffee ice cream topped with real fudge and candied pecans
Ask your server for the Flavor of the Day
Gluten-Free
Romaine, tomatoes, cucumbers and almonds tossed with Maytag bleu cheese dressing and topped with egg and crumbled Maytag Bleu cheese
Served with Sunflower seeds, goat cheese, mixed greens in a lemon vinaigrette
Iceberg lettuce topped with crumbled Maytag bleu cheese, bacon & tomatoes served with choice of dressing
Crisp romaine, grated Parmesan cheese and Almonds tossed with our creamy Caesar dressing
With a Cabernet glaze, served with veggie of the day & rice pilaf
Served with veggie of the day & rice pilaf
Served with a piccata sauce, shrimp, sautéed spinach & rice pilaf
Oven roasted in garlic butter served on a bed of mushroom spinach risotto with fresh Mozzarella cheese and tomato basil fresca
Crab legs, clams, mussels, shrimp, prawns, fish and calamari in a spicy tomato broth served a la carte Classic Bucket
Served with mashed potatoes & sautéed spinach
Served with mixed vegetables & rice pilaf
Clams, mussels, shrimp, fish, calamari, chicken and spicy sausage tossed with saffron rice
5 week aged Certified Angus served with garlic butter and mushroom risotto
1/2 rotisserie chicken served with Au Jus and roasted vegetables (carrots, onions, potatoes, Portobello mushrooms & Spinach)
Baked with Parmesan and served with garlic and fresh basil
Four of our famous garlic roasted prawns served over a bed of sautéed spinach
Served with dill Havarti cheese on sourdough
Served with black bean salsa and Cajun tartar
Served with lemon and sliced sourdough baguette
Served with bleu cheese dressing
Served with tartar sauce and lemon
Served with Cajun tartar sauce and lemon
Served with Sherry wine and lemon
Served with Creole sauce, tarter and lemon
Served with tartar sauce and lemon
Served with cocktail and lemon
Napa
Lemon Vodka, triple sec, sweet & sour, fresh lemon served up in a chilled sugar lipped Martini glass
Apple Vodka, triple sec, sour Apple Puckers served up in a chilled Martini glass
Pama, vodka and ginger ale served up in a chilled Martini glass
Lemon Vodka, triple sec, sweet & sour, fresh lemon and Chambord served up in a chilled sugar lipped Martini glass
Orange vodka, triple sec orange juice & a splash of sprite. Chilled and served in Martini Glass
Malibu Coconut rum, Myers Platinum rum, Captain Morgan spiced rum mixed with orange & pineapple juice topped with grenadine
CUERVO Silver Tequila, Bone Daddy sweet & sour, orange juice & a float of Cointreau liquor served blended or on the rocks with a salted glass rim
Kettle one vodka, Bundaberg Ginger Beer, and fresh Lime Juice
Apple vodka, rum gin triple sec, sweet & sour and Sour Apple Pucker
Lemon vodka, triple sec, sweet & sour mix, fresh lemons and a splash of Tuaca
Lemon vodka, triple sec, sweet & sour mix, fresh lemons and a splash of Chambord
Vodka, Baileys, Kahlua and milk... served frozen in a chocolate syrup laced glass
Pama pomegranate liquor, vodka and a splash of ginger ale
Crown Royal, Sour Apple Puckers and cranberry juice
Orange vodka, Triple Sec, orange juice and a splash of Sprite
Apple vodka, triple sec and Sour Apple Puckers
Lemon vodka, triple sec, sweet & sour mix, Minute Maid pink lemonade, fresh lemons and a splash of Tuaca; served over ice
Orange vodka, Chambord, sweet & sour mix, and a splash of lime juice
Orange vodka, Peach Schnapps and lime and cranberry juices
Vodka and our special Bloody Mary mix served with a salted glass rim
Kettle one vodka, Bundaberg Ginger Beer, and fresh Lime Juice
Cuervo Silver Tequila, triple sec, margarita mix, splash of orange juice; Lime margarita served with a salted glass rim Strawberry margarita served frozen
Rum, pineapple juice, Pina Colada and sweet & sour mixes.. Served frozen
Light rum, Capt. Morgan spiced rum, triple sec, orange and pineapple juices, grenadine and a dark rum float
Coconut rum, light rum and Myers Platinum rum, orange and pineapple juices and grenadine
Apple vodka, rum, gin, triple sec, sweet & sour mix and Sour Apple Puckers
Vodka, rum, gin, triple sec, sweet & sour mix and splash of coke
Gold tequila, Midori, vodka, rum, gin, triple sec and sweet & sour mix
Midori, Creme de Banana, Peach Schnapps, orange, pineapple, cranberry juice & a splash of Sprite
Light rum, Capt. Morgan spiced rum, orange, pineapple, cranberry juice & a splash of Sprite
Midori, vodka, Chambord and pineapple and cranberry juices
50 mushroom caps
With Lemon & sliced sourdough baguette
50 pieces
12 Balls cut in half
25 pieces
12 pieces
Le Boulanger Seeded Sourdough loaves
12 Rustic Le Boulanger sourdough Rolls with our popular Dill spread
5 pieces
5 pieces
12 pieces
6 pieces - Served with Anaheim Chile & rice
This order requires 24 Hour Notice
50 Skewers
50 Skewers
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.