Slices of BBQ pork and hard boiled egg. Served over jasmine rice, sliced cucumber, and topped with sweet Thai BBQ sauce. Contains peanut. Served with steamed white rice.
Lightly battered fried boneless sliced chicken thighs. Served over steamed garlic rice, sliced cucumber, and sweet and sour sauce on the side. Served with steamed white rice.
Slices or boneless roaster duck, steamed baby bok choy, and pickled ginger. Served over jasmine rice and topped with Thai savory gravy. Served with steamed white rice.
Sauteed with choice of chicken breast, pork, or tofu. Served over jasmine rice and sliced cucumber. Served with steamed white rice.
Delicately sauteed in roasted curry paste with water chestnuts, carrots, bell peppers, onions, and dried chilli topped with whole roasted cashew nuts. Served with steamed white rice.
A tangy orange sauce tossed with crispy flavored chunk chicken thigh. Served with steamed white rice.
Steamed boneless sliced hainan chicken breast. Served over steamed garlic rice, slice cucumber, and sauce on the side. Served with steamed white rice.
With tomatoes, onions, and eggs.
Served with green chilli, bell peppers, onions, and sweet basil.
Spicy green curry paste pan fried with bamboo shoots, green beans, basil, and bell peppers.
Fresh crab meat with onions and egg.
Served with shrimp, chicken, raisins, pineapple, cashew nuts, egg, and curry powder.
Shrimp, squid, crab claw, mussels, clams, onions, and eggs.
Steamed sticky rice marinated with sweet coconut milk
Grilled chicken thigh with steamed broccoli and carrot topped with sesame teriyaki sauce.
Thai style marinated tender pork shoulder but grilled to perfection. Served with sauce and side salad.
Thai style marinated rib eye steak grilled to perfection. Served with sauce and side salad.
Pan fried shrimp with sweet chilli paste. Served on top of steamed broccoli and carrot.
Bell peppers, onions, carrots, and sweet basil in a spicy garlic chilli sauce.
Shrimp, squid, sole meat, crab claw, olams, mussels, lemongrass, straw mushrooms, bell peppers, onions, and sweet basil. Sauteed in a fresh ginger and spicy curry paste.
White sole filet lightly flavored and fried topped with peas, carrots, bell peppers, and sweet basil in red curry sauce.
Steamed white sole filet with light ginger soy sauce. Served with fresh juilienne ginger, green onions, bell peppers, and steamed broccoli.
Bell peppers, onions, carrots, and sweet basil in a spicy garlic chilli sauce.
Stuffed with mashed potatoes and delicate spices. Contains chicken.
Fried cream cheese rangoon and green onion wrapped with wonton skin.
Served with mild ginger sweet soy sauce topped with fried garlic and chopped scallion.
Fried chicken wings with sweet red wine sauce with roasted sesame seeds.
Marinated in coconut milk and Thai spice. Grilled to perfection and served with Thai peanut sauce and cucumber salad.
Lightly fried strips of marinated rib eye steak. Served with Sriracha sauce.
Seasoned ground chicken and shrimp with shiitake mushroom, onion, and water chestnut. Served with spicy sauce on the side.
Lightly battered calamari. Served with sweet and sour sauce.
Sample plate of veggie egg rolls, crispy wonton, and cream cheese wonton.
Marinated in coconut milk and Thai spice. Grilled to perfection and served with Thai peanut sauce and cucumber salad..
Pan fried thin rice noodles with egg, bean, sprouts, green onions, and ground peanuts. Served with your choice of Coca-Cola product
Pan fried flat rice noodles with broccoli, egg, and sweet soy sauce. Served with your choice of Coca-Cola product
Served with carrots, onions, and potatoes in a rich yellow curry sauce. Served with steamed rice. Served with your choice of Coca-Cola product
Peas, carrots, bamboo shoots, and bell peppers in a red curry topped with sweet basil. Served with steamed rice.
Served with carrots, onions, and potatoes in a rich yellow curry sauce. Served with steamed rice.
Rich and smooth with a taste of green chilli sauce, eggplant, bell peppers, and sweet basil. Served with steamed rice.
Smooth, rich, mildly hot, and spicy curry with peanuts, carrots, onions, and potatoes. Served with steamed rice.
Bell peppers in a red curry sauce topped with sweet basil. Served with steamed rice.
Sweet pineapple in a red curry sauce. Served with steamed rice.
Slice of roasted duck, tomatoes, pineapple, and sweet basil in a red curry sauce. Served with steamed rice.
Served with carrots, onions, and potatoes in a rich yellow curry sauce. Served with steamed rice. Served with your choice of Coca-Cola product
Diet Cola
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Assorted vegetables served in a clear broth.
Served in a light chicken broth with carrots, onions, celery, cilantro, and baby bok choy.
Served in a light shrimp broth with carrots, onions, celery, cilantro, and baby bok choy.
An exotic trip of lemongrass, galanga root, and kaffir leaves with a hint of spiciness. Served with straw mushrooms, scallions, and cilantro.
An exotic trip of lemongrass, galanga root, and kaffir leaves with a hint of spiciness. Served with straw mushrooms, scallions, and cilantro.
An exotic trip of lemongrass, galanga root, and kaffir leaves with a hint of spiciness. Served with straw mushrooms, scallions, and cilantro.
Coconut milk, scallion, cilantro, lime juice, and straw mushrooms.
Coconut milk, scallion, cilantro, lime juice, and straw mushrooms.
Coconut milk, scallion, cilantro, lime juice, and straw mushrooms.
Shrimp, squid, claims, mussels, sole filet, and crab claw with lemongrass, kaffir lime leaves, fresh ginger scallions, cilantro, and straw mushroom. Served in a rich clear broth.
Thin rice noodle, bean sprout, chopped scallion, cilantro, and fried garlic. Served with clear broth.
Thin rice noodles, ground pork, bean sprouts, dried chilli ground peanut, cilantro, scallion, and fried garlic. Served in a rich sweet and soup broth.
Famous Vietnamese noodle soup. Served with bean sprouts, basil, slice onions, sauce, and sriracha.
Slices of boneless roaster duck with egg noodle, baby bok choy, scallion, cilantro, and fried garlic. Served in a savory broth.
Thin rice noodle served with Thai curry broth and sliced chicken breast. Topped with scallions, onion, fried onions, and hard boiled egg.
A medley of cabbage, broccoli, carrots, celery, baby corn, and bean sprouts. Stir fried with savory sauce.
Sauteed with red curry paste, basil, and bell peppers.
Stir fried with bell peppers, onions, and garlic chilli sauce.
Fresh sweet mango with sweet coconut sticky rice. Seasonal.
Served with vanilla ice cream and topped with caramel.
Sweet syrup.
Served in sweet syrup.
Pan fried thin rice noodles with egg, bean, sprouts, green onions, and ground peanuts.
Pan fried flat rice noodles with broccoli, egg, and sweet soy sauce.
Spicy pan fried flat rice noodles with green chilli, onions sweet basil, and bell peppers.
Soft egg noodles pan fried with broccoli, cabbage, baby corn, celery, and bean sprouts.
Steamed egg noodle with baby bok choy, scallion, cilantro, ground peanuts, and fried garlic. Top with sweet sesame Thai BBQ sauce.
Pan fried flat rice noodles with brown sauce, chicken, squid, egg, green onions, and bean sprouts topped with ground peanuts.
Thai style spaghetti, onions, carrots, tomatoes, egg, and chicken pan fried with red sauce.
Pan fried Thai spaghetti with green chilies, onions, sweet basil, and bell peppers.
Thin rice noodles stir fried with real crab meat, egg, bean sprouts, green onions, chilies, and garlic.
Shrimp, squid, sole fillet, crab claws, clams, and mussels with Thai style egg noodles.
Pan fried thin rice noodles with egg, bean, sprouts, green onions, and ground peanuts. Served with your choice of Coca-Cola product
Pan fried flat rice noodles with broccoli, egg, and sweet soy sauce. Served with your choice of Coca-Cola product
Sliced hard boiled eggs, tomatoes, cucumbers, red onions, carrots, sprouts, chilled iceberg lettuce. Served with peanut dressing.
Shredded green papaya with tomatoes, green beans, julienne carrot, and roasted peanuts tossed with Thai chilli garlic lime dressing.
Minced chicken thigh, fresh mint leaves, onions, cliantro, chilli powder, carrots, and toasted rice powder with a spicy citrus lime dressing.
A blend of organic spring mix sliced grilled chicken thing, julienne carrots, chopped scallion, red onion, and sesame soy vinaigrette dressing topped with crunchy egg wonton.
Tossed with lemongrass, mint leaves, kaffir lime leaves, roasted curry paste, and spicy citrus lime dressing served on a blend of organic spring roll.
Grilled rib eye steak, sweet basil leaves, cilantro, cucumbers, tomatoes, and onions tossed with a spicy citrus lime dressing and served on a bed of lettuce.
Shrimp, squid, claims, mussels, sole fillets, crab claws, fresh ginger, onions, cilantro, celery, carrots, lemongrass, kaffir lime leaves, cucumbers, and tomatoes tossed with spicy citrus lime dressing.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 4:00pm - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 4:00pm - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.