John Ash & Co.

4330 Barnes Rd, Santa Rosa, CA 95403
Thursday's hours: 11:00am - 9:00pm
Hog Island Sweet Water Oysters / Half Dozen*
$20.00
Smokey Butternut Squash Soup
$10.00
Mixed Organic Baby Lettuces
$9.00
Roasted Beets
$14.00
Kataifi Crusted Dungeness Crab Fritters
$16.00
Chile Relleno
$15.00
Calamari Fritti
$15.00
Olive Crusted Prawn Cocktail
$19.00
Angus Beef Carpaccio
$16.00
Salmon and Avocado Tartare
$15.00
Foie Gras Trio*
$26.00
Local and House Made Charcuterie
$14.00
Cow Milk, Pt. Reyes Blue, Pt. Reyes Farmstead Cheese Co.
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Cow Milk, Mt. Tam, Cowgirl Creamery
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Cow Milk, St. George, Joe Matos Cheese Factory
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Goat Milk, Bermuda Triangle, Cypress Grove Chèvre
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Goat Milk, Fresh Chèvre, Redwood Hill Farm
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Sheep Milk, Pepato, Bellwether Farms
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Bucatini Carbonara
$14.00
Smoked Tofu "Lasagne"
$13.00
Filet of ŌRa King Salmon
$36.00
Roasted White Sea Bass
$35.00
Poached "Rocky" Chicken Breast and Crispy Thigh
$26.00
Apple Cider Brined Vande Rose Pork Chop *
$35.00
Seared Scallops and Gulf Prawns*
$36.00
Aged Angus Beef Filet or New York Steak *
$44.00
Liberty Duck Leg Confit
$32.00
Chef Tom's Lamb Trio
$36.00

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We are currently closed right now and are unable to take any orders. Our hours of operations are Monday-Saturday 11am-11pm EST, Sunday 12pm-10pm EST.

Disclaimer: Prices and availability are subject to change


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