spaghetti with shrimps, scallops, calamari, mussels and clams in a light spicy tomato sauce
home made ravioli filled with mushrooms served with a truffle cheese fondue
ravioli stuffed with spinach and ricotta cheese in a tomato basil sauce
fried calamari served with light spicy tomato sauce
Homemade tortellini stuffed with pumpkin in a sage cream sauce.
Handmade penne with sliced sausage broccoli, garlic and olive oil, pecorino cheese.
Wide fettuccine with meat ragu, mushrooms, peas and a touch of cream.
Grilled beef tenderloin served on a bed of sautéed spinach, roasted potatoes with a side of red wine mushroom sauce.
Hours of Service:
Friday: 5:30am - 11:00pm
Monday: 5:30am - 10:00pm
Sunday: 5:30am - 10:00pm
Tuesday: 5:30am - 10:00pm
Saturday: 5:30am - 11:00pm
Thursday: 5:30am - 10:00pm
Wednesday: 5:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.