Crisp-fried pasta sheets, creamy ricotta cheese blend, rich marinara dipping sauce.
Crisp-fried four-cheese pasta, truffle alfredo dipping sauce.
Roma tomatoes, red onion, feta cheese, herbs, Mediterranean vinaigrette.
Romaine lettuce, romano cheese, croutons, creamy caesar dressing.
Crispy mixed greens, cucumbers, tomatoes, croutons, Mediterranean vinaigrette.
Crispy fries, dusting of parmesan cheese, truffle oil, sea salt, signature ketchup.
Ricotta filled toasted raviolis, with marinara dipping sauce
Beef, veal, pork & ricotta meatballs tossed with sweet and tangy BBQ sauce. Served on a bed of penne pasta
Beef, veal, pork & ricotta meatballs tossed with spicy, sweet Korean BBQ glaze. Served on a bed of penne pasta.
Beef, veal, pork & ricotta meatballs tossed with chunky Italian marinara sauce. Served on a bed of penne pasta.
Beef, veal, pork & ricotta meatballs tossed with bright Moroccan 12-spice sauce. Served on a bed of penne pasta
Beef, veal, pork & ricotta meatballs tossed with spicy Nashville BBQ sauce. Served on a bed of penne pasta
Beef, veal, pork & ricotta meatballs tossed with sweet and tangy BBQ sauce, melted mozzarella, sautéed onions and peppers, arugula, served on toasted bread.
Beef, veal, pork & ricotta meatballs tossed with spicy, sweet Korean BBQ glaze, melted mozzarella, sautéed onions and peppers, arugula, served on toasted bread.
Beef, veal, pork & ricotta meatballs tossed with bright Moroccan 12-spice sauce, melted mozzarella, sautéed onions and peppers, arugula, served on toasted bread.
Beef, veal, pork & ricotta meatballs tossed with spicy Nashville BBQ sauce, melted mozzarella, sautéed onions and peppers, arugula, served on toasted bread.
Beef, veal, pork & ricotta meatballs tossed with chunky Italian marinara sauce, melted mozzarella, served on toasted bread.
Decadent chocolate cake, chocolate ganache.
Traditional graham cracker crust cheesecake with strawberry sauce.
Served in 20 oz. to-go cup
Served in 20 oz. to-go cup
Served in 20 oz. to-go cup
Served in 20 oz. to-go cup
Served in 20 oz. to-go cup
Please note we limit 1 utensil per entree, as part of our continuous commitment of being environmentally friendly.
Please note we limit 1 straw per beverage, as part of our continuous commitment of being environmentally friendly.
Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 09:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.