filled with cream cheese, served with cajun sauce and ranch dressing.

lightly breaded and fried, served with lemon, tartar and cocktail sauce

served with lemon, tartar and cocktail sauce

barbequed on the half shell

mixed greens topped with carrots, tomato, and cucumber

diced charbroiled chicken breast, blue cheese crumbles, bacon, chopped tomato, and red onion

a large version of our garden salad topped with cajun spiced chicken and your choice of dressing

a bed of crisp greens loaded with diced chicken breast, snow peas, mandarin oranges, crispy wonton strips, water chestnuts, and cashews served with our homemade soy ginger dressing

chinese salad with seared ahi

grilled and topped with a tangy peanut sauce

cut to order and charbroiled to perfection

petite cut new york steak and lobster tail

smoked salmon in a creamy white sauce

our special alfredo sauce served over pasta

broiled to perfection and basted with an herb butter

prawns sauteed in a white wine butter garlic sauce

pan seared with a teriyaki glaze

grilled to perfection

local fish with a seasonal assortment of grilled seafood delights

charbroiled with lemon butter

salad or onion rings may be substituted for chips