marinated beef, carrots, mushrooms, zucchini, rice, poached egg, scallion, red pepper sauce, sesame. Tea: Lapsang Souchong Black | Beer: Boulder Beer Single Track
fresh tagliatelle pasta, bouillabaisse broth, PEI mussels, leeks, pancetta, oven dried tomatoes. Tea: Black Dragon Tail Black | Wine: Anselmi Pinot Grigio
traditional Indian yogurt & butter chicken, tomato, ginger, Indian slaw, spinach, potato, house made naan. Tea: Singel Darjeeling | Wine: Cartlidge & Browne Pinot Noir
bok choy, basmati rice, fragrant yellow coconut curry. Tea: Organic Houjicha Green | Beer: Grasshop-ah Cider
chicken or tofu. rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut curry. Tea: Jasmine Yin Hao Green | Wine: Weinkeller Erbach Riesling
skewers of lamb, peppers, onions, plov rice, dried fruit, cucumber yogurt. Tea Pairing: Moroccan Mint Green | Wine: Paul Dolan Zinfandel
spiced fried trout, south Indian cabbage, yogurt, apricot-cherry chutney. Tea: Silver Needle White Tea | Wine: Cinquante Cinq Viognier
slow braised beef, roasted carrots, pickled beets, walnut-herb couscous, honey & spice reduction. Tea: Honey Orchid | Wine: The Path Merlot
New York strip steak, purple potatoes, fried shallot, sugar snap pNew York strip steak, purple potatoes, fried shallot, sugar snap peas, mushrooms Tea: Red Dragon Keemun Black | Wine: DeLoach Caberneteas, mushrooms. Tea: Red Dragon Keemun Black | Wine: DeLoach Cabernet
chickpea croquettes with herbs & spices, Persian tomato sauce, sautéed farm greens, pomegranate reduction, sunny egg. Tea: Pomegranate Quince Green | Wine: Manta Sauvignon Blanc
traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato-cucumber salad, dried fruit, house made naan. Tea: Dragonwell Green | Wine: Cline GSM Blend
red chilies, rice, squash, tomato, carrots, onion, coconut milk. Tea: Silver Dragon Green | Wine: Weinkeller Erbach Reisling
braised pork shoulder, purple potato hash, fresh Napa cabbage slaw, queso fresco, poblano jus, tortilla. Tea: Sessa Assam Black | Beer: Avery Honey Brown
grilled half chicken, chickpea purée, microshoot, almond & tomato salad, candied lemon. Tea: Rooibos-Organic | Wine: Cinquante Cinq Viognier
red onion, carrots, Fresno peppers, scallion, water chestnuts, bok choy, bean sprouts. Tea Pairing: Jade Dewdrop | Wine: Murphy Goode Chardonnay
skewer of lamb, peppers, onions, tomatoes, plov rice, dried fruit, cucumber yogurt
chickpea croquettes with herbs & spices, Persian tomato sauce, sautéed farm greens, pomegranate reduction, sunny egg
tea roasted beef, butter lettuce, spicy cucumbers, Korean dipping sauce, sesame noodle salad
grilled chicken, chickpea purée, micro shoot, almond & tomato salad, candied lemon
red onions, carrots, Fresno peppers, scallions, water chestnuts, bok choy, bean sprouts
grilled tofu, red chilies, rice, squash, tomato, carrots, onion, coconut milk
slow braised beef, roasted carrots, pickled beets, walnut-herb couscous, honey & spice reduction
traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato-cucumber salad, dried fruit, house made naan
tofu or chicken. rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce
BBQ braised pulled pork, baguette, fresh kimchi, sesame seeds, French fries
naan wrapped ground lamb, tomatoes, harissa, crispy leeks, Moroccan orange & black olive salad
bouillabaisse broth, PEI mussels, leeks, pancetta, oven dried tomatoes
braised pork shoulder, purple potato hash, fresh Napa cabbage slaw, queso fresco, poblano jus, tortilla
bok choy, basmati rice, fragrant yellow coconut curry
sweet tomato sauce, tzatziki, feta
Nauc Cham caramel, apple puree, Atchara, cilantro
beef and onion dumpling, mint yogurt, chickpea tomato sauce, coriander
cucumbers, tomatoes, olives, pickled onions, house made flatbread
garlic, chili flakes, white wine, crusty bread
fried pastry of spiced potato, onion, peas, cucumber yogurt, mango chutney
Three Leaf Farm arugula pesto, walnuts, olive oil roasted tomato, huckleberry tea-balsamic reduction
mixed greens, celery root, apples, walnuts, Lady Grey's Garden tea vinaigrette
Houjicha sesame ramen, shredded carrot, daikon, Napa, lettuces, spicy seaweed
pineapple, red peppers, green onions, taro root chips, watermelon radish, bibb lettuce, toasted coconut, coconut lime dressing
mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread
butter lettuce, roasted beets, potato salad, bacon, cherry tomatoes, hard cooked egg, Dijon dressing
fried pastry of spiced potato, onion & peas, cucumber yogurt, mango chutney
Austrian crepes, sweetened cheese, apple sauce, mint, candied walnuts
cucumbers, tomatoes, olives, pickled onions, house made flatbread
sweet tomato sauce, tzatziki, feta
Three Leaf Farm arugula pesto, walnuts, olive oil roasted tomato, huckleberry tea-balsamic reduction
beef and onion dumpling, mint yogurt, chickpea tomato sauce, coriander
mixed greens, celery root, apples, walnuts, Lady Grey's Garden tea vinaigrette
Houjicha sesame ramen, shredded carrot, daikon, Napa, lettuces, spicy seaweed
mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made flatbread
butter lettuce, roasted beets, gold potatoes, bacon, cherry tomatoes, hard cooked egg, Dijon dressing
pineapple, red peppers, green onions, taro root chips, watermelon radish, bibb lettuce, toasted coconut, coconut lime dressing
bacon, sausage, cheese eggs, potatoes, house made pop tart
poached eggs, Lapsang Souchong tea sausage, English muffin, hollandaise, potatoes
Vietnamese caramel, carrot, onion, peas, scallion, fried egg
eggs with spinach, tomato, olives, feta, potatoes & a biscuit
Persian herb omelette, baba ghanoush, crispy saffron rice, walnuts, house made naan
dried fruit, assorted nuts, served with yogurt & fresh fruit
ham, mushrooms, Gruyere, chives, potatoes & a biscuit
pork belly, eggs, cucumber, cilantro, pickled daikon & carrot, chili aioli
tortilla, refried black beans, eggs, cheese, plantain, avocado, crema, Aji red sauce
Indian crepe, curried scrambled eggs, spinach, potato, onion, mango lassi, apricot-cherry chutney
fresh tagliatelle pasta, bouillabaisse broth, PEI mussels, leeks, pancetta, oven dried tomatoes
chickpea croquettes with herbs & spices, Persian tomato sauce, sautéed farm greens, pomegranate reduction, sunny egg
rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce
BBQ braised pulled pork, baguette, fresh kimchi, French fries
naan wrapped ground lamb, crispy leeks, tomatoes, harissa, Moroccan orange & black olive salad
red onion, carrots, Fresno peppers, scallion, water chestnuts, bok choy, bean sprouts
bacon, sausage, cheese eggs, potatoes, house made pop tart
poached eggs, Lapsang Souchong tea sausage, English muffin, hollandaise, potatoes
ham, mushrooms, Gruyere, chives, potatoes & a biscuit
eggs with spinach, tomato, olives, feta, potatoes & a biscuit
Persian herb omelette, baba ghanoush, crispy saffron rice, walnuts, house made naan
flour tortilla, refried black beans, eggs, cheese, plantain, avocado, crema, Aji red sauce
Vietnamese caramel, carrot, onion, peas, scallion, fried egg
dried fruit, assorted nuts, served with yogurt & fresh fruit
pork belly, eggs, cucumber, pickled daikon & carrot, cilantro, chili aioli
Indian crepe, curried scrambled eggs, spinach, potato, onion, mango lassi, apricot-cherry chutney
ask your server for today's selections
lemonade, pineapple juice, club soda, ginseng mango mate energizer
sprite, lemonade, strawberry lemon twist herbal tea
club soda, hibiscus tea, lime, mint, orange
orange, apple, cranberry, grapefruit, pineapple
Traditional Indian spiced tea made fresh daily
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.