Daily soup. Please contact restaurant for current selection.
Tomato, cucumber, and olives.
Parmesan cheese and croutons.
Salmon and shrimp fritters with saffron aioli.
Grilled with Moorish style rub. Served with lemon. Gluten free.
Chicken and serrano fritters with basil aioli.
Olive oil and garlic. Gluten free.
Button mushrooms topped with a honey-balsamic glaze and feta cheese crumble. Gluten free.
Marinara sauce and lemon.
Sun-dried tomato, spinach, tomato cream sauce, and sauteed chicken.
Beef-chicken and marinara.
Egg, potato, zucchini, and basil aioli. Gluten free.
Salpicon, goat cheese, and olives. Gluten free.
Peppercorn brandy cream sauce. Gluten free.
Beef, tomato cream, and parsley.
Shallots, garlic and Parmesan.
Herbs, shallots, red pepper, and orange sauce. Gluten free.
sauteed in a spicy garlic sauce, olive oil
Mozzarella, fresh basil and marinara.
Serrano ham, Manchego, pine nuts, caramelized onions and arugula.
Marinara, mozzarella, salami, sausage, roasted red pepper.
Garlic, olive oil and Parmesan.
Mozzarella, basil pesto, grilled chicken and goat cheese.
Mozzarella, pesto, artichoke hearts, ricotta, sun dried tomatoes.
Chicken, chorizo and pork. Includes Calasparra saffron rice, artichokes, roasted red pepper, green peas and lemon garnish. Gluten free.
Shrimp, clams, mussels and calamari. Includes Calasparra saffron rice, artichokes, roasted red pepper, green peas and lemon garnish. Gluten free.
Asparagus, mushrooms, green peppers, giant white beans. Includes Calasparra saffron rice, artichokes, roasted red pepper, green peas and lemon garnish. Gluten free.
Marinated tuna topped with mojama butter. Served with pisto Manchego and Manchego mashed potatoes.
Homemade pasta tubes filled with beef, pork, spinach, pine nuts, bechamel, and marinara.
Peppercorn brandy cream sauce grilled and served with Manchego mashed potatoes and grilled asparagus. Gluten free.
Chicken breast, sauteed mushrooms, and Marsala wine sauce. Served with Manchego mashed potatoes and artichoke-green bean medley.
Traditional seafood tomato stew with salmon, squid, shrimp, clams and mussels. Gluten free.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.