Moon Thai Express is closed permanently.
Choice of chicken, beef, vegetables or tofu. (Shrimp or combination add).
Fried chicken tossed in sweet and spicy sesame sauce. Served with steamed vegetables.
Shredded vegetables wrapped in a delicate pancake and fried.
Crab and cream cheese filled wontons fried until golden brown.
Rice noodles, shrimp and a tantalizing sauce.
Shredded vegetables wrapped in a delicate pancake and fried.
Soy beans in the pod. Contains protein, fun to eat.
Deep fried tofu with house sauce.
Crab and cream cheese filled wontons fried until golden brown.
Pork vegetables, and rice noodles wrapped in rice paper and fried. Served with chili lime sauce.
Rice noodles, shrimp and a tantalizing sauce.
Grilled chicken on sticks with Thai peanut sauce.
Shrimp, chicken and shiitake mushrooms, stir-fried in our fabulous sauce, wrapped in lettuce.
2 egg rolls, 2 coconut shrimps, 4 crab cheese wontons.
Chicken leg meat w/skin
(Tom Kha grail) spicy Thai soup with all essential spices.
(Thai tom yum goong soup) shrimp, lemon-grass, kaffir lime leaves and Galange roots.
A noodle bowl with egg roll, lettuce, cucumber, bean sprouts, crushed peanuts with chili lime sauce.
A rice plate with egg roll, lettuce, cucumber, crushed peanuts with chili lime sauce.
Choice of chicken, beef, vegetables or tofu. (Shrimp or combination add).
Curry flavored rice with vegetables, eggs, cashews, pineapple, chicken and shrimp.
Traditional dish for those who love spicy dishes and basil leaves. Stir-fried rice with choice of meat, egg, chopped jalapeno, pepper and basil leaves. (Shrimp or combination add).
Rice noodles with egg, green onions, bean sprouts and chopped peanuts. Thailands best known noodle dish.
Stir-fried rice noodles with spicy chili sauce.
Fresh flat rice noodles with broccoli, egg and sweet soy sauce.
Stir-fried noodles with onion, bean sprouts, scallion and carrots.
Fresh flat rice noodles, bean sprouts, scallions with brown sauce in dry cooking style.
Fried noodles topped with shrimp, beef, chicken and vegetables in a brown sauce.
Rice noodles, egg, bean sprouts.
Hot and spicy favorite chicken dish with fresh vegetables.
Chicken sauteed with sweet basil, red and green peppers and garlic.
Fried chicken tossed in sweet and spicy sesame sauce. Served with steamed vegetables.
Chicken breast, cashews, sauteed with red and green peppers and onions.
Chicken and fresh vegetables in a spicy garlic sauce.
Hot chicken with chilies, peanuts and vegetables.
Breaded chicken with red, green peppers, onions and pineapple in sweet and sour sauce.
Grilled marinated chicken with steamed vegetables.
Japanese style fried chicken and vegetables in a light and crispy batter. Served with tempura sauce.
Deep fried chicken breast, served with delicious lemon sauce.
Beef stir-fried with green and yellow onions.
Flank steak stir-fried with broccoli and carrots in brown sauce.
Slices of beef with bell pepper and onion.
Onions, green onions, broccoli and beef stir-fried in siracha chili sauce.
Fried beef, snow peas, carrots with house special sauce.
Deep-fried beef tossed in sweet and spicy sesame sauce. Served with steamed vegetables.
Deep-fried beef tossed in orange sauce.
Fried vegetables in a light and crispy batter. Served with tempura sauce.
Eggplant stir-fried in a spicy szechuan sauce.
Golden tofu tossed in sweet and spicy sesame sauce. Served with steamed vegetables.
Variety of vegetables and tofu sauteed in brown sauce.
Hot and spicy shrimp dishes with fresh vegetables.
Shrimp stir-fried with hot spicy sauce.
Crispy fried shrimp with sweet spicy sauce.
Jumbo shrimp dipped in light and crispy batter then fried. Served with tempura sauce.
Wok-tossed shrimp, vegetables with garlic and spicy sauce.
Shrimp and vegetables stir-fried in brown sauce.
Shrimp, chicken and beef stir-fried with vegetables in our house brown sauce.
Chicken, beef and shrimp cooked in a yellow curry with coconut milk, bell peppers and onions.
Chicken, beef and shrimp stir-fried with green and yellow onion.
Chicken, beef and shrimp with chilies, peanuts and vegetables.
Shrimp stir-fried with hot spicy tomato sauce.
Fish stir-fried with hot spicy tomato sauce.
Scallops stir-fried with hot spicy sauce.
Crispy fried scallops with sweet spicy sauce.
Scallops, shrimp and crab meat cooked in a panang curry with coconut milk, bell peppers and onions.
A noodle bowl with egg roll, lettuce, cucumber, bean sprouts, crushed peanuts with chili lime sauce.
A rice plate with egg roll, lettuce, cucumber, crushed peanuts with chili lime sauce.
Spicy green curry with snow peas, red and green peppers, onions and sweet basil.
Vrich thick panang curry sauce, cooked with coconut milk, tofu, lime leaves, basil leaves and ground peanuts.
Broccoli and bell peppers in thick peanut curry sauce.
It's a full-flavored gravy, beautifully mixed with basil leaves, shrimp and chicken
Hours of Service:
Friday: 10:30am - 10:00pm
Monday: 10:30am - 10:00pm
Sunday: 11:20am - 9:00pm
Tuesday: 10:30am - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 10:30am - 10:00pm
Wednesday: 10:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.