Choice of any 2 meats: pulled pork, beef brisket, chopped chicken, 2 rib bones, hot links, 5-wings.
Pick your trio of hickory smoked goodness.
Hickory smoked boston butt pulled and shredded, then topped with our house BBQ sauce.
Tenderâ moist white meat wet marinated, slow-smoked and topped with our house BBQ sauce.
4-bone pork spare ribs trimmed to ameaty perfection and drizzled with our house BBQ sauce.
Hickory smoked tender trimmings from the st. Louis cut of spare ribs. (contains some bone).
Deep-fried fillets of catfish, dredged in crispy cornmeal batter; served with hush puppies, and home-made tartar sauce.
Perfect surf and turf; catfish fillet and choice of meat: brisket, pork, 3-ribs, chopped chicken, links and 5-wings.
Hickory smoked wingettes, flashed fried for a little crisp.
Dry rub seasoned and smoked for over 15 hours, for a deep smokey flavor and perfect tenderness.
Enjoy a tour of the pit with a generous helping of beef brisket, pulled pork, hot links sausage, chopped chicken, 4-smoked wings and 2-ribs with choice of 3 sides, and home-made cornbread.
Hickory smoked polish style sausage; sliced and drizzled with our house BBQ sauce.
4 pcs. Happy nuggets of deep fried corn-bread.
Crispy, âsalty, twangy!!!! Cooled down with ranch dip.
6 pc. Smoked and flash fried for a little crisp. Subject to sell-out!!
Hickory smoked boston butt.
Nicely spiced smoked polish style sausage link.
Slow smoked angus beef brisket.
Smokey tender white meat chicken breast.
Deep fried fillet of catfish in boney"s own cornmeal batter, and served with home-made tartar sauce.
Smokey tender white meat chicken breast.
Hickoryâ smoked boston butt.
Nicely spiced smoked polish style sausage link.
Deep fried fillet of catfish in boney"s own cornmeal batter, and served with home-made tartar sauce.
Slow smoked angus beef brisket.
1/2 pound dry rubbed and hickory smoked spare rib trimmings (contains some bone).
You may make it a dinner meal with 2 sides for $3.00 more.
32 Oz. Jug
32 Oz. Jug
Hickory smoked St. Louis style pork spare ribs, on a bed of sliced bread with house BBQ sauce.
Hickory smoked to a tendedr perfection.
Hours of Service:
Friday: 11:00am - 8:00pm
Monday: closed
Sunday: closed
Tuesday: 11:00am - 3:00pm
Saturday: 12:00pm - 8:00pm
Thursday: 11:00am - 8:00pm
Wednesday: 11:00am - 3:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.