Slow-cooked with broccoli and bell peppers in thick peanut curry sauce.

Broccoli, potatoes, and green peas slow-cooked in creamy Panang sauce.

Basil leaves, potatoes, onions broccoli, bell peppers, and slow-cooked in spicy green curry.

Panang curry flavor enhanced by pineapple.

Served with broccoli, bell peppers, green peas, and red onion.

Silky tofu sauteed in red chili sauce.

Assorted veggies and tofu in a brown sauce.

Lightly fried tofu with the popular sweet and spicy sesame sauce.

Eggplant stir-fried with bell peppers and bamboo shoots in hot garlic sauce.

Broccoli in hot garlic sauce.

Tofu with basil, garlic, chili, and bok choy.

Asian long eggplant was stir-fried with bell peppers, bok choy, and fresh basil leaves.

Stir fry chicken with bell peppers, black mushroom onion, asparagus, and bamboo shoot in a spicy garlic sauce.

Very spicy. Stir fry jalapeno with your choice of meat, green peas, and bell peppers.

Made famous by our sweet and spicy sesame sauce with broccoli.

Deep-fried chicken with sweet-sour sauce.

Baby bokchoy, fresh basil, and bell pepper.

Chicken with celery, carrots, zucchini, and bell peppers with peanuts.

Marinated chicken with broccoli and carrots.

Chicken breast and julienne vegetables with hoisin sauce and Chinese pancakes.

Grilled your choice of meat with a bed of veggies with teriyaki sauce

Famous sriracha sauce with broccoli and onions.

Scallions, red onions, and bell pepper.

Marinated beef with veggies.

Crispy fried shrimp with spicy mayonnaise.

Fried breaded squid with sweet chili sauce.

Extra crispy wontons filled with crab meat and cream cheese base.

Lettuce, cucumber, shrimp, and rice noodles wrapped in crystal rice paper. Served with house special peanut sauce. Shrimp can be substituted with either avocado or tofu.

Fried octopus balls with mayonnaise, eel sauce, and fish flakes.

Deep-fried soft tofu with dashi sauce.

Vegetarian wrapped rolls. Served with a sweet and sour dipping sauce.

Open-faced dumplings filled with shrimp.

Pan-fried dumplings.

Pan-fried dumplings.

Authentic Asian soybeans.

Pork, vegetables, and vermicelli noodles wrapped in rice paper then fried. Served with chili-lime sauce.

East Asian variety of the species capsicum annuum.

Chicken, basil, bell pepper, red onion, and crispy lettuce pockets.

Stir-fried with salt and pepper.

New Zealand mussel and dynamite sauce.

Served with ponzu sauce.

Asparagus, zucchini, tofu, bell peppers, mushroom, broccoli, eggplant, and sweet potato.

One spicy tuna, spicy salmon, and spicy yellowtail roll. Comes with miso soup and house salad.

One California roll and 8 pcs assorted nigiri sushi. Comes with miso soup and house salad.

16 pcs assorted sashimi and a bowl of rice. Comes with miso soup and house salad.

4 pcs sushi, 9 pcs sashimi, and one spicy tuna roll. Comes with miso soup and house salad.

2 pcs tuna, 2 pcs salmon, 2 pcs yellowtail sushi, and one special triple fish roll. Comes with miso soup and house salad.

4 pcs tuna, 4 pcs salmon, and 4 pcs yellowtail sashimi. Comes with miso soup and house salad.

3 pcs tuna and 3 pcs salmon sushi, one special tuna salmon roll. Comes with miso soup and house salad.

4 pcs salmon sushi, 4 pcs salmon sashimi and one spicy salmon roll. Comes with miso soup and house salad.

4 pcs tuna sushi, 4 pcs tuna sashimi and one spicy tuna roll. Comes with miso soup and house salad.

Spicy crunch tuna and avocado.

Spicy yellowtail, avocado, and jalapeno.

Tuna, salmon, yellowtail, and avocado.

Lobster tempura, crab mixed, avocado

Tuna, avocado, crab mix and spring mix.

Tuna, salmon, yellowtail, mango, avocado, and spring mix wrapped in rice paper no rice roll.

Shrimp tempura, snow crab, asparagus, avocado, topped with spicy tuna.

Shrimp tempura, crab mix, wrapped with avocado and mango.

Spicy tuna avocado inside and fresh tuna wrap outside.

Crab mix, cream cheese, avocado inside, salmon, and spicy mayonnaise topped and toasted.

Spicy tuna topped with salmon, eel, avocado small pc sandwich style with eel sauce.

Shishito pepper tempura, spicy tuna, avocado inside, yellowtail, and black tobiko on top.

Spicy salmon, avocado cucumber inside, fresh salmon, and lemon on top.

Shrimp, tempura, cucumber inside, and avocado on top with sweet chili sauce.

Spicy tuna, shrimp tempura inside, spicy crab, spicy mayonnaise, and eel sauce on top.

Spicy tuna, spicy salmon, avocado wrapped with soy paper, and with wasabi mayonnaise and spicy mayonnaise.

Salmon, cream cheese, avocado, cucumber, and strawberry on top with eel and strawberry sauce.

Tuna, salmon, yellowtail, and avocado inside and topped with seared white tuna.

Spicy shrimp cucumber inside, tuna, and crunch on top.

Crab mixed avocado cucumber inside, spicy tuna, and crunch on top.

Spicy tuna, white fish, crab, cream cheese, and whole roll deep-fried.

Smoked salmon, cream cheese, shrimp, eel, ginger inside, and whole roll deep-fried.

Spicy tuna, cucumber inside, fresh salmon, jalapeno, and hot sauce on top.

Spicy tuna, shrimp tempura, seared albacore tuna, and avocado on the top.

Spicy salmon, shrimp tempura, cream cheese inside, and avocado jalapeno on top.

Fresh salmon, mango, avocado, seared bluefin tuna, fish roe, and scallion on top.

Salmon, cucumber, jalapeno, cilantro inside, spicy tuna, and wasabi tobiko and on top.

Spicy salmon, jalapeno, avocado, seared fatty salmon, wasabi salsa, and salmon roe on top.

Shrimp tempura, cucumber inside, eel, and avocado on top.

Tuna, salmon, yellowtail, crab, avocado, fish roe, scallion, wasabi mayonnaise, and wrapped with soy paper.

California roll topped with baked crabmeat and scallops.

Spicy yellowtail, Shintoist tempura, radish sprouts, avocado, and wrapped with soy paper.

Spicy crunch tuna, cucumber inside, avocado, and seared tuna on top.

Cucumber, cilantro, spicy scallop, topped with yellowtail, jalapeno, and chili.

Crab mix, avocado, cucumber inside, tuna, salmon, whitefish, avocado, and fish egg on top.

Eel, cucumber inside, and avocado on top with eel sauce.

Crispy chicken and steamed broccoli in a sweet and spicy sauce.

Served with scallops, shrimp, and avocado.

Minced chicken and fresh ginger.

Cauliflower, bell peppers, broccoli, asparagus, and cashews in a Thai sauce.

Stir-fried with black bean sauce.

Shrimp, broccoli, and green peas stir fry in light garlic white wine sauce.

Minced bell pepper, green bean stir-fried with shrimp, and xo sauce.

Duck marinated with all the authentic Asian spices then fried.

Sea scallops, shrimp, and Pacific cod.

Sea scallop, shrimp lobster tail, white fish, and sauteed with veggies in basil sauce.

Seared thin sliced yellowtail with ginger yuzu sauce.

Pepper seared tuna with scallion and fish egg in ponzu sauce.

Seared sliced white tuna, cilantro, and black tobiko with ginger yuzu sauce.

Chunks of assorted sashimi mixed with chef's special spicy sauce

Fried crispy sushi rice with spicy tuna, avocado, jalapeno ，spicy mayonnaise, and eel sauce.

Deep-fried jalapeno with spicy tuna and cream cheese.

Fresh striped bass with fresh wasabi olive oil yuzu sauce.

With avocado and cucumber.

With avocado and cucumber.

With avocado and cucumber.

Eel, cucumber, and avocado.

Snow crab and avocado inside.

Crab mix, avocado, cucumber, and masago.

Tuna, cucumber, and cream cheese.

Smoked salmon, cucumber, and cream cheese.

Spicy crunch scallop, avocado, cucumber, and hot sauce on top.

Salmon, crab mixed, and avocado.

Tempura snapper, cheese, asparagus, and avocado.

Spicy tuna, avocado inside, and tempura fried.

Cooked shrimp, lettuce, cucumber, and mayonnaise.

Salmon skin, cucumber, onion, sprouts, and avocado.

Salmon, jalapeno, avocado, and cream cheese.

Softshell crab tempura.

Lobster tempura, avocado, cucumber, crab stick, scallion, and fish egg wrapped with soy paper.

Yellowtail, cilantro, avocado, jalapeno, fish roe, and wrapped with soy paper.

Bluefin tuna, asparagus, avocado, sprouts, fish roe, and wrapped with soy paper.

Seared albacore tuna.

New Zealand.

Served with avocado.

Cooked shrimp.

Sweet raw shrimp with fried head.

Freshwater eel.

Sweet egg custard.

Smelt fish egg.

Flying fish egg.

Salmon egg.

Fatty salmon.

Fatty yellowtail.

New Zealand red snapper.

Sweet potato tempura inside.

Avocado, asparagus, and cucumber.

Sweet potato tempura and avocado on top.

Chicken coconut soup.

Thai soup.

Cod, crab, shrimp, egg white, and green pea.

Served with peanut dressing.

Cucumber with shrimp, octopus, crab, and seaweed salad.

Spicy Kani crab with cucumber crunch.

Seared albacore tuna with spring mix, radish, and fish egg.

Seared ahi tuna with spring mixed, avocado, and tataki sauce.

Stir-fried wide rice noodles with broccoli, bok choy, green peas, egg, and sweet soy sauce.

Soft wheat noodles with carrots, red onions, scallions, bean sprouts, and Chinese cabbage.

Stir-fried wide rice noodles with spicy chili sauce, basil, bean sprouts, and vegetables.

Curry stir-fried with rice, pineapple, eggs, cashews, and raisins.

Stir-fried rice with egg, chopped jalapeno, and basil.

Egg chopped peas and carrots and bean sprouts.

Grilled shrimp with a bed of veggies.

Grilled salmon with a bed of veggies.

Crispy slices of Pacific cod in a tangy spicy sauce.

Spicy shrimp with baby bok choy, bell peppers, and fresh basil leaves.

Smoke flavored jumbo shrimp from the grill, topped with butter and lime pepper seasoning.

Shrimp with hot chilies, peanuts, and vegetables.

With assorted vegetables.

Fresh Scottish salmon on a bed of vegetables.