World famously pit cooked and finished in the great Buffalo tradition with Hot, BBQ, Both (Hoss' Favorite), Memphis Dry, Alabama
Denver's best!!! Original buffalo Classic with Hot, Inferno or both
Battered and fried cheddar cheese bites served with ranch
Hot chicken bites
Fanny Flag, eat your heart out (Available spring and summer only)
A heaping pile of good stuff on a bed of hand cut chips
Five spears beer battered and served with our BBQ sour cream sauce
A four-layered masterpiece - mashed potatoes, cheesy corn, brisket, and white cheddar
Canadian national dish of Cheese Nips, fries, brown gravy, and more cheese
Fresh potato chips with our BBQ sour cream sauce
Melted hoagie of bleu cheese
Organic mixed greens, tomatoes, mushrooms, (onions your choice), and your choice of cheese (crumbled blue, parmesan, white cheddar)
House Made Dressings: Oil & Vinegar, Blue Cheese, Ranch, Spicy Ranch & Caesar
(Winter Only) With muffins
Pit cooked pulled pork, brisket or chicken in Hoss sauce on a bun
Just like the Kansas City but topped with coleslaw
Our Memphis Belle, but add french fries to bottom of the sandwich, like they do in Pittsburgh
Spicy mustard sauce with lettuce and tomato
Hand-battered blackened or fried catfish over lettuce, tomato, onion and remoulade
Brisket or chicken with onions and mushrooms - make it spicy if you dare
Sliced brisket and sausage over a bed of pickles and onions
A half-pound pit cooked andouille sausage with grilled onions - not for the faint of palette
A mound of center cut bacon, lettuce, and fried green tomatoes
Slow smoked sirloin thinly sliced - Chicago, Baltimore, or Buffalo style
In a grilled flour tortilla
3 corn tortillas with cheese, beans, cabbage, pico de gallo, your choice of pork, brisket, chicken, or fish - blackened or fried (no beans)
Heaping serving of partially pulled pit cooked pork
Moist and thick cuts of brisket cooked over mesquite
You choose either Memphis, Alabama, or Carolina style - they're all great
Huge portion of andouille sausage - not for the faint of palette
Award winning ribs - you'll never find better
Pork, brisket, sausage or chicken with sides
Same as above, only more
Pork, brisket, sausage and three sides served family style until you've had enough
Deep water raised and beer battered, or blackened and bursting with flavor with your choice of two sides
Three smoked and crispy pork cakes served with mustard slaw, one side, and secret BBQ remouillade sauce
Just like the original invented way back at the World's Fair - with lettuce, tomato, and pickle spear (onions on request)
Cheddar cheese, center cut bacon, and Hoss sauce
Bleu cheese and topped with onion slivers
Onion ring and mushrooms, cheddar and steak sauce
Chopped jalapeños on top of cream cheese
American cheese, pickles, onions and secret sauce
Sliced bleu cheese, fat back, and spicy brown mustard
This is one big burger! White cheddar cheese, pulled pork and Hoss sauce
Smothered torilla with your choice of cheese
Smothered salisbury steak with two sides
Meaty and pit cooked
A spicy K.C. treat
Freshly sliced and double cooked
Hand cut fries dusted with Hoss rub
Fresh cut chips sprinkled with Hoss rub
Grandma's special recipe
Old fashioned style
Delicious three cheese blend
Served with either white or brown gravy
A southern favorite dusted with Hoss rub
The best veggies of the season, grilled and seasoned to perfection
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.