5 pieces. Tuna, salmon, white tuna (escolar), avocado, and masago wrapped with cucumber.
5 pieces. Spicy tuna crunch and avocado wrapped with cucumber.
5 pieces. Jacky roll, crunch, and avocado wrapped with cucumber.
5 pieces. Tuna, a salmon, white tuna (escolar), chopped kani, and avocado wrapped with cucumber.
15 pieces of assorted sashimi.
Chef'''s selection of raw fish over sushi rice.
10 pieces of assorted sushi and a tuna roll.
16 Pieces of sushi, 1 Jacky roll, and 1 shrimp tempura roll.
8 pieces of sushi, 12 pieces of sashimi, 1 rainbow roll, and 1 spider roll.
Seaweed, tofu, and scallions.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces. Ebi.
2 pieces. Kani.
2 pieces. Hokkigai.
2 pieces. Ikra.
2 pieces. Maguro.
2 pieces.
2 pieces. Shake.
2 pieces. Hamachi.
2 pieces.
2 pieces. Escolar.
2 pieces. Tai and tilapia.
2 pieces.
2 pieces. Soba.
2 pieces. Unagi.
2 pieces. Hotategai.
2 pieces. Tako.
2 pieces. Tobiko.
2 pieces.
2 pieces.
2 pieces. Ikura.
2 pieces. Ikura.
2 pieces. Ikura.
2 pieces.
2 pieces. Amaebi. PLEASE READ Disclaimer: This should Sweet Raw Shrimp.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Mixed greens, cucumbers, tomatoes, and tasty assorted seaweed in sesame dressing.
Authentic Asian soybeans.
Steamed and pan fried.
6 pieces. Steamed and pan fried.
6 pieces. Open faced dumplings filled with shrimp.
Lettuce, tomatoes, and cucumbers with peanut dressing.
Crab meat with sliced avocado on top of mixed greens, cucumbers, and tomatoes in mayonnaise sauce.
6 pieces.
2 pieces of Shrimp and 5 pieces of Vegetables.
8 pieces. Shrimp tempura and spicy tuna inside. Topped with super white tuna (escolar), avocado, and caviar.
8 pieces. Shrimp tempura and cucumber. Topped with eel and avocado.
8 pieces. Stuffed jalapeno with cream cheese, shrimp, spicy tuna, deep fried whole roll, and chef special ponzu sauce on top.
8 pieces. Shrimp tempura and cucumber inside with tuna and avocado on top.
8 pieces. Spicy tuna, crunch, mango, and cucumber. Topped with yellowtail and seared mayonnaise.
8 pieces. Spicy tuna, crunch, and mango. Topped with avocado.
8 pieces. Shrimp tempura and cucumber topped with avocado with spicy salmon on top.
8 pieces. Cucumber and shrimp tempura topped with mango and avocado.
8 pieces. Yellowtail tempura and spicy kani. Topped with avocado, mango, and shrimp, with chef special sauce.
8 pieces. Chopped kani and cucumber inside. Topped with assorted fish.
8 pieces. Eel and cucumber topped with avocado and masago.
8 pieces. Crab meat and avocado inside. On the top with grilled salmon, eel sauce, and spread mayonnaise.
8 pieces. Shrimp tempura, eel, avocado, tobiko, and cream cheese inside wrapped with sesame soy paper with eel sauce.
8 pieces. Spicy salmon and crunchy inside. Topped with smoked salmon, salmon, avocado, and salmon roe.
8 pieces. Soft shell crab tempura, spicy tuna, crunch, masago, mango, avocado, and cucumber wrapped with soy bean paper.
8 pieces. Shrimp tempura, spicy tuna, crunch, mango, avocado, masago, and cucumber wrapped with soy bean paper.
8 pieces. Shrimp tempura, cucumber, and lobster salad on top.
8 pieces. Salmon, spicy tuna, cucumber, and jalapeno inside. Kani on top with sriracha and spicy mayonnaise.
8 pieces. Shrimp tempura, papaya, spicy tuna, and avocado inside. Topped with spicy kani and special sauce.
8 pieces. Spicy yellowtail, cucumber, and jalapeno. Topped with super white tuna, cilantro, and sriracha sauce.
8 pieces. Avocado, kani, and cream cheese inside wrapped with soy paper and deep fried whole roll with spicy tuna on top.
8 pieces. Spicy tuna and avocado inside. Topped with salmon and spicy kani. Baked the whole roll.
8 pieces. Spicy scallop and mango inside. Topped with salmon, lemon, and wrapped with soy paper.
8 pieces. Spicy white tuna and jalapeno inside, ebi and black tobiko on top with wasabi mayonnaise sauce.
8 pieces. Kobe beef, shrimp tempura, green onions, and asparagus with kobe beef sauce.
8 pieces. Lobster tempura, cucumber, avocado, mango, and masago.
8 pieces. Assorted sashimi (4 kinds), cheese, avocado, and cilantro with jalapeno mix and deep fried.
5 pieces.
8 pieces.
5 pieces.
8 pieces.
8 pieces.
6 pieces.
6 pieces.
6 pieces. Yellowtail with scallions.
6 pieces. Shrimp, lettuce, cucumber, and mayonnaise.
8 pieces.
8 pieces. Avocado, asparagus, and cucumber.
8 pieces.
8 pieces.
8 pieces.
8 pieces. Salmon, avocado, and masago.
8 pieces. Salmon, cream cheese, and scallions.
8 pieces. Smoked salmon, cucumber, and cream cheese.
8 pieces. Fresh scallops, masago, spicy mayonnaise, and crunch.
8 pieces. Chopped kani, spicy mayonnaise, masago, and cucumber.
8 pieces. Shrimp tempura, cucumber, avocado, and masago.
8 pieces. Chicken tempura, cucumber, avocado, and masago.
8 pieces. Soft shell crab, cucumber, avocado, and masago.
5 pieces. Fried yellowtail, eel, kani, avocado, and masago with spicy tuna on top.
2 pieces.
Side of spicy mayo
Side of eel sauce.
Side of sriracha.
Side of teriyaki sauce.
Side of ponzu sauce.
Side of fresh wasabi
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces. Ebi.
2 pieces. Kani.
2 pieces. Hokkigai.
2 pieces. Ikra.
2 pieces. Maguro.
2 pieces.
2 pieces. Shake.
2 pieces. Hamachi.
2 pieces.
2 pieces. Escolar.
2 pieces. Tai and tilapia.
2 pieces.
2 pieces. Soba.
2 pieces. Unagi.
2 pieces. Hotategai.
2 pieces. Tako.
2 pieces. Tobiko.
2 pieces.
2 pieces.
2 pieces. Ikura.
2 pieces. Ikura.
2 pieces. Ikura.
2 pieces.
2 pieces. Amaebi. PLEASE READ Disclaimer: This should be Sweet Raw Shrimp
Hours of Service:
Friday: 11:30am - 10:00pm
Monday: 11:30am - 9:30pm
Sunday: 12:30pm - 9:30pm
Tuesday: 11:30am - 9:30pm
Saturday: 12:30pm - 10:00pm
Thursday: 11:30am - 9:30pm
Wednesday: 11:30am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.