Fish slices with no rice
Gochujang soy glaze/lemon/sesame/scallion
Avocado/masago/jalapeno/sweet soy/scallion
Soybeans, sea salt flakes or spicy edamame, tamari, sesame chili oil.
Heirloom tomatoes/wasabi peas/daikon radish sesame miso dressing/daikon sprouts
Fish slices with no rice
Shiso, yuzu kojo, lemon juice. Gluten-free.
Soy chili dipping sauce, scallion
Dynamite sauce, lemon.
Shrimp, scallop, dynamite sauce, sweet soy, sesame, scallion. Spicy.
Gochujang soy glaze/lemon/sesame/scallion
Avocado/masago/jalapeno/sweet soy/scallion
Truffle oil, ponzu. Vegan or vegetarian
Soybeans, sea salt flakes or spicy edamame, tamari, sesame chili oil.
spicy edamame, tamari, sesame chili oil.
Heirloom tomatoes/wasabi peas/daikon radish sesame miso dressing/daikon sprouts
Kelp, sesame seeds, rice vinegar dressing.
Rice vinegar dressing/ kelp/ sesame seeds. Vegan or vegetarian. Gluten-free
Arugula/lemon oil/pine nuts/mission figs
Kelp, sesame seeds, rice vinegar dressing.
Spicy aioli, avocado, seaweed salad, red onion, togarashi, habanero masago, sesame seed, sweet soy, fried leeks, crispy shallots
Tuna, salmon, albacore, hamachi, red onion, cucumber, heirloom tomato, mixed seaweed, Asian pear, gochujang sauce, nori, yuzu miso drizzle.
Crab/shrimp/octopus/tuna/salmon/cucumber Kelp/sunomono dressing/sesame seeds
Crab leg meat /cucumber/sunomono dressing sesame seeds
Ponzu, sesame chili oil, crispy garlic, scallion.
Lime, yuzu, pink salt, lime oil, cilantro, sciracha.
Roasted jalapeño, ponzu, sesame chili oil, lemon.
Tuna, salmon, hamachi, white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free
Vegetable futomaki, five vegetable nigiri sushi
Tuna/hamachi/salmon/shrimp/tamago/inari/sushi rice furikake/daikon/radish sprouts/scallion
Chef's choice and house tamago.
Thin rice noodles/bean sprouts/scallions/egg Peanut sauce/peanuts/lime/red chili flakes/cilantro
Thin wheat noodles, 12 hr broth pork belly, soft egg, scallions, shiitake, bamboo shoots, bok choy, and togarashi. Spicy.
Tempura shrimp/shiitake/bok choy/yam/kabocha/ tofu/asparagus/scallions/naruto fish cake
Shiitake/corn/carrot/celery/broccoli/scallion /Sesame seeds/scrambled egg/soybeans
Chicken miso broth, pulled chicken, soft egg, corn kimchee, shiitake mushroom, and bamboo shoots.
Tender 9" short rib & meatballs slow simmered with cinnamon, anise, cardamon, & clove. Served with rice noodles, bean sprouts, Thai basil, lime, & jalapenos.
Pickled daikon, burdock, cucumber, black sesame.
Sweet gourd/sweet soy/sesame seeds
Cucumber, umeboshi, sesame seeds.
Yuzu miso sauce, sesame seed.
Tempura asparagus, tempura crunchies, sweet soy.
Cucumber/pickled daikon/pickled gobo/cilantro/asparagus/peanut sauce/butter lettuce
Gluten-free. Fried garlic, scallion, chili oil, ponzu.
Eel sauce, sesame seed, sancho pepper.
Gluten-free. Red yuzu kojo.
tosa sauce/lemon zest/scallion
Shiso, yuzu kojo, lemon juice. Gluten-free.
Red yuzu kojo, lemon. Gluten-free.
Tosa sauce, wasabi. Gluten-free.
Tosa sauce, lime zest, scallion. Gluten-free.
Sashimi- (3 pieces) - Fish slices with no rice
Fish slices with no rice
Fish slices with no rice
Fish slices with no rice
Fish slices with no rice
Fried garlic, scallion, chili oil, ponzu.
Shiso, yuzu kojo, lemon juice.
Eel Sauce, sesame seed, Sancho pepper
Tuna, wasabi
Surimi, avocado, cucumber, sesame seeds.
Salmon, cream cheese, cucumber, sweet soy, scallion.
Fried soft shell crab/surimi/lettuce/avocado/gobo cucumber/daikon sprouts/masago/sweet soy
Cucumber, avocado, daikon sprouts, sesame seed.
Cucumber, avocado, daikon sprouts, sesame seed.
Shrimp Tempura Roll
Spicy tuna, avocado, sesame chili oil, ponzu
Surimi, cucumber, avocado, torched salmon, garlic aioli, scallions, sesame, macadamia nuts, sweet soy.
Cucumber, shiso, thin lemon, salmon wrapped, sunomono sauce
Surimi, cucumber, avocado, tuna, hamachi, salmon shrimp, shiso, ponzu sauce.
Spicy tuna, cucumber, avocado, tuna and albacore wrap, roasted Jalapeño ponzu, chili oil, scallion,
Spicy crab, apples, tempura crunchies, sweet soy. Spicy.
Tuna, avocado, mango, black sesame, sweet soy.
Hamachi/cream cheese/cucumber/scallion/lime zest fried spring roll skin/wasabi tobbiko/wasabi honey
TunaShrimp tempura, spicy tuna, avocado, tuna sashimi, sriracha, red onions, crispy garlic, spicy yuzu dressing.avocado, mango, black sesame, sweet soy.
Shrimp tempura, crab, cucumber, avocado, Sancho unagi wrap, red tobiko, eel sauce, sesame seed.
BBQ freshwater eel, kampyo, cream cheese, eel sauce, sesame seeds.
Unagi/crunchy asparagus/cream cheese/ wrapped w/ avocado/eel sauce/sesame seeds
Unagi, asparagus, spicy tuna top, eel sauce, sesame seed.
Hamachi, mango, cream cheese, jalapeño, crispy sweet potato, sweet soy.
Hamachi, cucumber, scallion, cilantro, avocado wrap jalapeño slices, sriracha dots.
Surimi, cucumber, avocado, white fish, broiled with TNT sauce, sweet soy, sesame seeds, scallions. Spicy.
Shiitake demi/truffle oil/bok choy/balsamic syrup spinach/fried leek /garlic or wasabi mashers
Four shrimp/half order vegetable tempura
Hours of Service:
Friday: 12:00pm - 3:00pm
Friday: 4:00pm - 8:00pm
Monday: 12:00pm - 3:00pm
Monday: 4:00pm - 8:00pm
Sunday: 4:00pm - 8:00pm
Tuesday: 12:00pm - 3:00pm
Tuesday: 4:00pm - 8:00pm
Saturday: 12:00pm - 3:00pm
Saturday: 4:00pm - 8:00pm
Thursday: 12:00pm - 3:00pm
Thursday: 4:00pm - 8:00pm
Wednesday: 12:00pm - 3:00pm
Wednesday: 4:00pm - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.