Flash-fried, lightly breaded, lemon aioli, and spicy marinara topped with sweet peppers
Served with fresh avocado and tortilla chips
Our signature warm hummus is made in-house with roasted red peppers, kalamata olives and feta, served with warm pita
The finest sashimi-grade tuna tartar over house made guacamole drizzled with citrus-based ponzu sauce, served with wonton chips
Our signature handmade beef, pork, and capicola meatballs served with crostini and a choice of three savory dipping sauces: stroganoff, pestomarinara, or stone ground cream mustard
House-made lump crab cakes, fresh slaw, chipotle and white anchovy aioli
Sautéed shrimp with tomato, garlic, red pepper, and rosemary topped with feta cheese, served with crostini
Chopped spinach, artichokes, basil, tomatoes, and blended cheese served with toasted pita
A sweet and savory selection of fine house selected cheeses, cured meats, dried fruits, olives, and house made fruit spread
Chef's selection of three cheeses, lavosh crackers, dried fruits, nuts, and house-made fruit spread
Six crostini topped with tomato, garlic, basil, drizzled with extra virgin olive oil, and sprinkled with parmesan
Three crostini topped with vine-ripened tomatoes, fresh basil, hand-pulled mozzarella and drizzled with a balsamic glaze
Topped with sesame seeds and chives served with ranch and celery
Fresh mixed greens, vine-ripened tomatoes, cucumbers, red onions, avocado slices, and pistachio crusted chevre, served with our guest-favorite house-made honey dijon vinaigrette dressing
Fresh mixed greens, slices of tender seared steak, gorgonzola bleu cheese crumbles, vine-ripened tomatoes, cucumbers, caramelized onions, and house-made port wine vinaigrette dressing
Fresh romaine, feta crumbles, red onions, vine-ripened tomatoes, cucumbers, and kalamata olives, served with warm pita, house-made tzatziki dressing, and red wine vinaigrette
Fresh spinach, balsamic onions, strawberries, apples, dried cherries, pine nuts, gorgonzola, and orange vinaigrette
Fresh mixed greens and seasonal vegetables with your choice of dressing
House-made red pepper bisque with locally sourced herbs and spices
Our chef's soup creation of the day
Vine-ripened tomatoes, hand-pulled mozzarella, fresh basil, and marinara sauce
Italian sausage, mushrooms, mozzarella, and marinara sauce (our guests' favorite!)
Chopped spinach, peppers, onion, fresh garlic, 4 cheese blend, e.v.o.o, Topped with basil tomatoes
House braised pork, tangy bbq, mozzarella, onion, bacon, and jalapenos
Charbroiled certified black angus 12 oz. Ny strip steak topped with housemade bourbon butter, and accompanied by garlic fries with dijon aioli dipping sauce
Grilled medallions topped with chimichurri sauce, roasted garlic mashed potatoes and seasonal vegetables
Pan seared salmon, herb butter, sautéed potatoes and seasonal vegetables
Breast of chicken sautéed with white wine, capers, fresh lemon, served with potato hash and seasonal vegetables
Roasted sausage, sweet peppers sautéed and tossed in house made marinara sauce topped with fresh parmesan
Grilled herb chicken, house made gnocchi, mushrooms, peas, served with a light garlic cream sauce
With house cured bacon and cheddar cheese
Tangy bbq, cheddar, sweet peppered bacon and crispy onion straws
Blend of triple crème brie, cream cheese, jalapenos, and shallots, topped with caramelized onions and dry-aged prosciutto
Fire roasted anaheim peppers, smoked provolone, guacamole, and cumin aioli
Flash-fried, lightly breaded, lemon aioli, and spicy marinara topped with sweet peppers
Served with fresh avocado and tortilla chips
Our signature warm hummus is made inhouse with roasted red peppers, kalamata olives and feta, served with warm pita
The finest sashimi-grade tuna tartar over house made guacamole drizzled with citrus-based ponzu sauce, served with wonton chips
Braised pork, fresh slaw, pico de gallo, corn tortillas
House-made lump crab cakes, fresh slaw, chipotle and white anchovy aioli
Chopped spinach, artichokes, basil, tomatoes, and blended cheese served with toasted pita
A sweet and savory selection of fine house selected cheeses, cured meats, dried fruits, olives, and house made fruit spread
Chef's selection of three cheeses, lavosh crackers, dried fruits, house-made fruit spread and an assortment of nuts
Six crostini topped with tomato, garlic, basil, drizzled with extra virgin olive oil, and sprinkled with parmesan
Three crostini topped with vine-ripened tomatoes, fresh basil, hand-pulled mozzarella and drizzled with a balsamic glaze
Topped with sesame seeds and chives served with ranch and celery
Fresh mixed greens, vine-ripened tomatoes, cucumbers, red onions, avocado slices, and pistachio crusted chevre, served with our guest-favorite house-made honey dijon vinaigrette dressing
Fresh mixed greens, slices of tender seared steak, gorgonzola bleu cheese crumbles, vine-ripened tomatoes, cucumbers, caramelized onions, and house-made port wine vinaigrette dressing
Fresh romaine, feta crumbles, red onions, vine-ripened tomatoes, cucumbers, and kalamata olives, served with warm pita, house-made tzatziki dressing, and red wine vinaigrette
Fresh spinach, balsamic onions, strawberries, apples, dried cherries, pine nuts, gorgonzola, and orange vinaigrette
Fresh mixed greens and seasonal vegetables with your choice of dressing
House-made red pepper bisque with locally sourced herbs and spices
Our chef's soup creation of the day
Vine-ripened tomatoes, hand-pulled mozzarella, fresh basil, and marinara sauce
Italian sausage, mushrooms, mozzarella, and marinara sauce (our guests' favorite!)
Chopped spinach, peppers, onion, fresh garlic, 4 cheese blend, e.v.o.o, Topped with basil tomatoes
House braised pork, tangy bbq, onion, bacon, and jalapenos
Grilled chicken, herb roasted tomato, pesto aioli, mozzarella on grilled pita bread
Grilled shaved turkey, provolone, tomato, lettuce, balsamic vinaigrette, peppered bacon on a wheat bun
Tender sliced teres major steak, grilled onions, mushrooms, melted provolone, fresh lettuce, vine-ripened tomato, topped with chipotle aioli on a fresh brioche bun
Succulent shaved lamb gyro, hummus, red onion, vine-ripened tomato, cucumber, and fresh mixed greens, topped with tzatziki sauce in a fresh warm pita
Corned beef, swiss, house made 1000 island dressing and sauerkraut
Breast of chicken, swiss, fresh avocado, bacon, lettuce, tomato, drizzled with house ranch on a brioche bun
Two slices of smoked, thick-sliced bacon and cheddar cheese
Tangy bbq, cheddar, sweet peppered bacon and crispy onion straws
Blend of triple crème brie, cream cheese, jalapenos, and shallots, topped with caramelized onions and dry-aged prosciutto
Fire roasted anaheim peppers, smoked provolone, guacamole, and cumin aioli
topped with Salted Caramel Ice Cream and Whipped Cream
served with Fresh Fruit, Pound Cake and Marshmallows for Dipping
with Salted Caramel Ice Cream and Freshly Sauteed Bananas
braised pork, fresh slaw, pico de gallo, corn tortillas
our signature warm hummus is made in-house with roasted red peppers, kalamata olives and feta, served with warm pita
the finest sashimi-grade tuna tartar over house-made guacamole drizzled with citrus-based ponzu sauce, served with wonton chips
our signature handmade beef, pork, and capicola meatballs served with crostini and a choice of three savory dipping sauces: stroganoff, pestomarinara, or stone ground cream mustard
house-made lump crab cakes, fresh slaw, chipotle and white anchovy aioli
crab slider, fresh slaw, chipotle and white anchovy aioli
pan-fried provolone served with spicy marinara and crostini
choice of either italiano or caprese
vine-ripened tomatoes, hand-pulled mozzarella, fresh basil, and marinara sauce
italian sausage, mushrooms, mozzarella, and marinara sauce (our guests' favorite!)
topped with sesame seeds and chives served with ranch and celery
Van Gogh Blueberry Acai Vodka, Simply Lemonade, Sugar Rim, Up
Van Gogh Vanilla Vodka, Chambord, Pineapple Juice, Up
Old Forester Kentucky Bourbon, Orange Liqueur, Fresh Lemon Juice, Up
Grey Goose Citron Vodka, Orange Liqueur, Lime Juice, Cranberry Juice, Up
Van Gogh Dutch Caramel Vodka, Apple Pucker, Lemon Juice, Up
Van Gogh Double Espresso Vodka, Van Gogh Vanilla Vodka, Baileys, Up
Van Gogh Vanilla, Godiva Chocolate, Frangelico, Up
Woodford Reserve Whiskey, Muddled Mint, Simple Syrup, Rocks
Bacardi Pineapple Rum, Fresh Mint, Muddled Fruit, Brown Sugar, Lime Juice, Rocks
Leblon Cachaca(Brazilian Rum), Simple Syrup, Lime Juice, Rocks
Bacardi Oakheart Spiced Rum, Ginger Beer, Lime Juice, Rocks
Herradura Silver Tequila, Orange Liqueur, Muddled Fruit, Lime Juice, Simple Syrup, Rocks
Russian Vodka, Ginger Beer, Lime Juice, Rocks
Grey Goose La'Poire Vodka, St. Germain, Splash of Sparkling Wine, Up
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.