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Mexican Restaurant

1005 South Public Rd., Lafayette, CO 80026

Hours of Service:

Monday: 11:00am - 8:30pm

Tuesday: closed

Wednesday: 11:00am - 8:30pm

Thursday: 11:00am - 8:30pm

Friday: 11:00am - 9:30pm

Saturday: 11:00am - 9:30pm

Sunday: 11:00am - 7:30pm

(Hours of Service May Vary)
House Spring Roll

Wrapped​ w. glass noodles and vegetables served w. plum sauce.

$6.00
Summer Roll

Soft rice roll filled w. jumbo shrimp, julienne vegetables, fresh basil, mint, Thai noodles and hoisin sauce on the side.

$5.00
Grilled Chicken Satay

Chicken grilled on skewers, served w. peanut sauce and cucumber sauce.

$5.00
Steamed or Crispy Fried Vegetable Dumpling

Stuffed w. sweet turnip, mushrooms, chives, onion, napa w. hot dipping sauce.

$6.00
Lemon Grass Grilled Wing (Peak Gai Yang)

Thai BBQ wings marinated w. lemon grass, garlic, turmeric and chili powder.

$6.00
Grilled Shrimp Satay

Jumbo shrimp grilled on a skewer, served w. cucumber and Thai chili sauce.

$8.00
Crab Cheese Wonton

Crab and cream cheese filled wonton fried till golden brown.

$5.00
Vegetable Spring Roll

Shredded vegetables wrapped in a delicate pancake then fried.

$3.00
Edamame

Soy bean in the pod. Packed with protein and fun to eat.

$4.00
Triangle Spring Curry Roll

Curry​ puff, chicken, rice noodles, vegetables with curry sauce.

$6.00
Baby Back Rib

Tamarind sauce with fried garlic.

$7.00
Hot and Sour Thai Soup

Hot and sour lemongrass broth w. lime juice, pepper and mushrooms.

$3.00
Chicken Soup W. Coconut (Tom Kha Gai)

Thai style soup w. coconut milk, lime juice, pepper and mushrooms.

$3.00
Chicken Clear Soup

Clear soup w. chicken, glass noodles, mushrooms and vegetables.

$3.00
Thai Wonton Soup

$3.00
Green Salad (Salad Keak)

Thai green salad w. bean curd, bean sprouts, tomato, cucumber topped W.Peanut dressing.

$5.00
Calamari Salad

Thai calamari salad w. dressing of lime juice, fish sauce, lemon grass, chili, mint leaves.

$8.00
Crispy Duck Salad

Crispy duck w.salad of cucumber, pineapple, green apple, cashew nuts and Thai dressing.

$8.00
Grilled Prime Beef Salad (Num Tok)

Tossed w. ground chili, red onion, mint, served w. lettuce.

$7.00
Julienne Green Papaya Salad

Unripened​ papaya, carrots, cherry tomatoes, garlic, chili puree, jumbo shrimp and Thai dressing.

$8.00
Pad Thai Thai

Rice​ noodles stir-fried w. dried bean curd, bean sprouts, egg, scallions and sweet turnip topped w. fresh roasted peanuts.

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Cashew Nut

W. bell pepper, dried chilies, mushrooms, cashew nuts, corn and onion.

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Thai Sweet Basil

Sauteed w. pepper, onion, baby carrots, scallions and Thai chili paste.

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Ginger

Stir-fried w. julienne ginger, tree easrs, soybeans, onion, snow peas, peppers and brown sauce.

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Sweet and Sour Sauce (Thai Style Prew Wan)

Sautéed w. onion, pepper, cucumber, tomato and pineapple.

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Sesame Sauce (Thai Style)

Breaded meat, deep fried with broccoli and bell pepper.

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String Bean Basil Pad Prik Khing.

Stir-fried w. string beans, chili paste, lime leaves and basil.

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Black Bean Sauce

Stir-fried nua nam mun hoy. W. black beans, oyster sauce, mushrooms, scallions and ginger over a bed of spinach.

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Thai Spicy Mango Sauce

Sautéed onion, scallion, tomato, fresh mango and snow peas.

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Sautéed Broccoli and Baby Corn

Sautéed​ chinese broccoli, baby corn w. garlic and brown sauce.

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Green Curry

Green curry w. basil, eggplant, bell pepper and coconut milk.

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Panang Curry

A rich, thick panang curry cooked w. coconut milk, basil leaves and pepper.

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Masaman Curry

Masaman curry w. coconut milk, tamarind juice, potatoes, peanuts and onion.

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Pad See Yu

Thai country style stir-fried chow fun noodles w. broccoli and egg.

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Thai Style Fried Rice

W. pineapple, tomato, onion, mixed peas, egg and tomato sauce.

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Spicy Fresh Mint or Basil Fried Rice

W. chili, garlic, onion, fresh mint, egg and mixed peas.

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Pad Thai Rice Noodles

Stir-fried​ w. dried bean curd, bean sprouts, egg, scallions and sweet turnip topped w. fresh toasted peanuts.

$8.00
Noodles Mao

Broad rice noodles sauteed w. chili, sweet soy sauce, basil, tomato, pepper, onion, bean sprouts and lime juice.

$8.00
Fun in Black (Pad See Yu)

Thai country style chow fun noodles w. chinese broccoli and egg.

$8.00
Noodles Nana (Lad Nard)

Broad rice noodles, chinese broccoli w. bean sauce and oyster sauce gravy.

$8.00
Drunken Noodles

Stir-fried wide rice noodles with spicy chili sauce, basil leaves and bean sprouts.

$8.00
Thai Rice Noodle Bowl

A popular noodle bowl w/lettuce, cucumber, bean sprouts, green onion and crushed peanuts. Served w/chili lime sauce.

$8.00
Spicy Fresh Mint/Basic Fried Rice

W. chili, garlic onion, fresh mint, egg and mixed peas.

$8.00
Thai Fried Rice

W. pineapple, tomato, onion, mixed peas, egg and tomato sauce.

$8.00
Nasi Goreng Baili

Fried rice made popular from Thailand's neighboring country, Indonesia, w. vegetables, onion, scallions and mixed peas topped w. shredded egg.

$8.00
House Fried Rice

Combination​ of chicken, beef, shrimp, onion, mixed peas and shredded egg.

$8.00
Mixed Vegetables (Pad Ruom-Mitt )

Sauteed mixed vegetables w. bean curd and tomato sauce w. oyster sauce.

$9.00
String Beans

Sauteed w. soy beans, black beans, garlic, bean curd, mint leaves and scallions.

$9.00
Eggplant and Tofu

W. black beans, lime leaves, fresh basil and chili paste.

$9.00
Tofu Delight (Tao Hu Hor)

Shiitake mushroom, bamboo shoots, bean curd wrapped w. bean curd skin, served on a bed of spinach, topped w. onion, basil, black bean sauce.

$9.00
Broccoli W. Thai Basil

Sauteed chinese broccoli w. garlic and brown sauce.

$9.00
Vegetables in Peanut Sauce (Param Vegetable)

Steamed mixed vegetables w. peanuts, coconut curry sauce.

$9.00
Thai Sweet Basil (Pad Bai Ga Pow)

Sauteed w. peppers, Thai chili paste, onion, scallion and baby carrots.

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String Bean Basil (Pad Prik Khing)

Stir-fried w. string beans, chili paste, lime leaves and basil.

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Sweet and Sour Sauce (Thai Style Prew Wan)

Sauteed​ w. onion, pepper, cucumber, tomato and pineapple.

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Sesame Sauce (Thai Style)

Breaded meat, deep fried with broccoli and bell pepper.

-
Ginger (Pad Khing)

Stir-fried w. julienne ginger, tree ears, soybean, onion, snow peas, pepper and brown sauce.

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Black Bean Sauce

Stir fried w. black bean sauce, oyster sauce, mushrooms, scallion and ginger over bed of spinach.

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Thai Spicy Mango Sauce

Sauteed onion, scallion, snow peas, tomato, fresh mango.

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Cashew Nut

W. bell pepper, mushrooms, dried chilies, green beans and bamboo shoots

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Lemongrass Pork Chop

Grilled thin slices of pork chop marinated w. lemongrass.

$12.00
Garlic Shrimp

Grilled garlic shrimp w. pepper, scallion, sweet basil, bamboo, lime juice.

$12.00
Longgrain Chicken (Gai Ta Krai)

Chicken breast marinated w. lemon grass grilled and served over a bed of braised onion, sweet basil and black bean sauce. Served w. chopped shrimp and garlic pepper sauce on a layer of spinach.

$12.00
Grilled Salmon

$14.00
Salt Pepper Shrimp

Fried shrimp lightly wok tossed w. minced lemon grass, hot chili pepper and lime leaves.

$14.00
Roast King Salmon

Baby carrots, spinach, coconut milk, basil leaves, red pepper in red curry sauce.

$14.00
Shrimp Woonsen

Shrimp sautéed w. Thai glass noodles, mushrooms, onion, tomato, bean sprouts, egg and oyster sauce.

$15.00
Duck Tamarind

One half duck, boneless roasted crisp, served w. asian eggplant, kiwi and tamarind sauce.

$15.00
Bangkok Duck

One half duck, boneless, roasted crisp served w. cashew nuts and pineapple in red curry sauce.

$15.00
Roasted Duck W. Sweet Basil

One half duck, boneless, roasted crisp w. bell pepper, long chili, red onion, asparagus w. chef's special sauce.

$15.00
Pepper Steak

Sesame pepper steak wok, vegetables served on a sizzling platter.

$16.00
Long Grain Seafood

Jumbo shrimp, calamari, mussels, scallops sauteed w. bell pepper, long chili, asparagus w. chef's special sauce.

$16.00
Thai Basil Seafood

Jumbo shrimp, sea scallops, lobster tail and white fish sauteed with leeks, bell pepper, snap peas and mushrooms in a basil sauce.

$16.00
Crispy Red Snapper

Whole snapper w. cherry-tomato, basil and spicy sweet and sour sauce

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Panang Curry (Panang Kari)

A​ rich, thick red curry cooked w. coconut milk, basil leaves and pepper.

$9.00
Green Curry (Gaeng Khiao Wan)

Green curry w. basil, eggplant and coconut milk.

$9.00
Massaman Curry

Muslim influenced curry w. coconut milk, tamarind juice, potatoes, peanuts and onion.

$9.00
House Seafood Curry

Shrimp, squid and scallops with basil leaves and coconut milk

$10.00
Ice Cream

Red​ bean, green tea, chocolate, vanilla.

$4.00
Fried Banana W. Honey

$6.00
Mango with Sticky Rice (Seasonal)

Fresh ripe mango over sweet coconut sticky rice.

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Coconut Sticky Rice W. Fresh Mango

$7.00
Thai Iced Tea, Thai Iced Coffee

$3.00

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