Bacon, Gorgonzola Dressing
Mixed Greens, Mozzarella, Olives, Avocado, Cherry Tomatoes
Romaine, Parmigiano Reggiano, Roasted Peppers, Croutons, Anchovies
Romaine, Tomatoes, Cucumbers, Red Onions, Italian Dressing
Arugula, Red Onions, Feta Cheese, EVOO, Lemon
Beets, Arugula, Orange Segments, Palmito, Ricotta Salata, Truffle Vinaigrette
Layers of House Made Mozzarella, Tomatoes, Basil
Creamy Mozzarella, Avocado, Marinated Roasted Peppers, Tomatoes
Arugula, Shaved Parmigiano Reggiano
Calamari, Shrimp, Scallops, Lemon, E.V.O.O.
Prosciutto di Parma, Cantaloupe
Chef's Selection of Artisanal Cured Meats
Wrapped in Bacon, Orange Cognac Sauce
Grilled Octopus, Pinto Beans, Rosemary
Tossed with Fresh Tomatoes, Fresh Herbs, Garlic, Oil and White Wine Sauce
Bacon, Parsley, Parmesan, Red Peppers and Bread Crumbs
Baked with Ricotta, Marinara
Spicy Marinara Dipping Sauce
Broccoli Rabe, Sausage, Garlic, E.V.O.O.
Porcini, Cream and Truffle Sauce
Choice of Red or White Sauce
Sausage, Vodka, Pink Sauce
Meatball, Sausage, Pork Rib, Marinara
Clams, Mussels, Shrimp, Calamari, LTS
Traditional Bolognese
Fresh Fettuccine, Black Truffle Cream Sauce
Spicy Tomato Sauce
Lemon, Capers, Breadcrumbs, W.W.S.
White Wine and Fresh Herb Broth Garnished with Mussels & Clams
Paillard Topped with Chopped Salad
Asparagus Gratin, Lemon Sauce
A Louie's Classic, Served with Capellini
Sausage, Onions, Cherry Peppers, Rosemary, Roasted Potatoes
Rolled with Prosciutto, Mozzarella, Sautéed in a Mushroom Demi-Glaze
Breaded, Topped with Tomatoes, Arugula, Red Onions
Marsala Wine, Shiitake Mushrooms
Sage, Prosciutto, White Wine
A Louie's Classic, Served with Capellini
Capers, Butter, Lemon Sauce
Grilled with Garlic, Crispy Rosemary
Grilled 14 oz. Chop, Baby Hot Cherry Peppers, Spinach & G.O.
Grilled Angus Rib Eye Steak, Topped With Garlic Sage Butter
Seasonal Vegetables, Shallots, Brandy Demi-Glaze
Caramelized Onions, Peppers, Provolone Cheese
Grilled Chicken Breast, Tomato, Mozzarella, Pesto
Baked Eggplant, Parmigiano Reggiano, Mozzarella
House-made Meatball, Marinara, Mozzarella
Caramelized Onions, Monterrey Jack Cheese
8 Oz. Pineland Farms Organic Beef, Lettuce, Tomato
Prosciutto di Parma, Salami, Mortadella, Cherry Peppers, Tomato, Lettuce, Provolone Cheese
Bacon, Lettuce, Tomato, Mayonnaise
Caramelized Onions, Peppers, Swiss Cheese
Please Ask Your Server for Details
Broccoli Rabe, Sausage, Ricotta & Mozzarella Cheese
Prosciutto, Spinach, Truffle Oil, Ricotta & Parmesan Cheese
Mix-Greens, Feta Cheese & Lemon
Spinach, Ricotta Cheese & Balsamic Reduction
Crispy artichokes
Cheese Ravioli and Pink Sauce
Roasted Sweet Peppers, Shiitake Mushrooms, L.T.S
Butter, Lemon, Capers, W.W.S
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.