chunks of lobster simmered in a scallop sauce
chunks of lobster sauteed with ginger and scallions
fresh fillet of flounder sauteed with chinese vegetables
freshly caught flounder steamed to perfection with shredded ginger and scallions. it is garnished with cilantro
fresh fillet of chili sea bass steamed with ginger and scallions
slices of abalone with black mushrooms in cantonese sauce
sliced crispy conch with chinese yellow chives
tender sea cucumber sautéed with mustard greens and black mushrooms
prawns marinated in mayonnaise and garnished with honey walnuts and fresh tomatoes
pan-fried whole flounder cooked with scallions and a fish sauce
fresh pieces of squid sauteed in chinese pickles
fresh tender squid served with salt and pepper
tender chunks of bean curd stuffed with crab meat
fresh sea bass cooked in hot sauce
steamed sliced conch mixed in a spicy hot pepper sauce. served cold
fresh whole crab with ginger and scallions
snow pea leaves cooked with a crab meat sauce
fresh clam sauteed in black bean sauce
pork steak baked with salt and pepper
pork steak served with sweet and sour brown sauce
pieces of pork that has not been trimmed. it is cooked twice to perfection with chinese spices
pork shoulder stewed for 7 hours with a special sauce
pieces of beef steak cooked with onions in black pepper sauce
pieces of beef steak cooked with red wine steak sauce
a traditional dish famed for its characteristically heavy, hot and spicy yet tender and delicious flavor
sliced beef with whole chinese broccoli
many wonderful sliced pieces of delicious beef tendon served cold and spicy
tender slices of duck served with a special sauce
tender slices of boneless duckling served with seafood. beef and chicken in a cantonese sauce
shredded duck with chinese sweet and sour pickles
sliced pieces of chicken that are crispy on the outside but tender on the inside. served with salt and pepper powder
noodles
noodles
noodles
noodles
noodles
with hand-made noodles
with hand-made noodles
with hand-made noodles
with hand-made noodles
with hand-made noodles
wide noodles
wide noodles
wide noodles
wide noodles
with bamboo bean curd
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:00pm
Sunday: 12:00pm - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.