Chicken breast with broccoli in garlic, lemon, and wine sauce. Served over pasta.
Housemade meatballs, and tomato marinara.
Battered shrimp with lemon white wine sauce over spaghetti.
Bacon, onion, and vodka cream sauce.
Traditional ragú bolognese.
Ricotta, mozzarella, and ragú bolognese.
Chicken breast and tomato marinara melted mozzarella.
A classic creamy romano cheese sauce.
Market fresh eggplant topped with tomato sauce, and mozzarella cheese.
Sautéed onion, mushroom, and tomato marinara.
Sautéed onion, mushroom, and marsala wine sauce.
Boneless breast of chicken with lemon white wine sauce.
Fish dipped in a light egg batter, sautéed in lemon white wine sauce, served over broccoli rabe.
Served with tomato sauce, and fries.
Served with honey mustard, and fries.
Served with blue cheese.
Served with tomato sauce.
Garlic and olive oil.
Garlic, olive oil, and pancetta.
Garlic and olive oil.
With onion, mushrooms, and melted American cheese.
Chicken, tomato sauce, and melted mozzarella.
Meatball, tomato sauce, and melted mozzarella.
Eggplant, tomato sauce, and melted mozzarella.
Sausage, peppers, tomato sauce, and mozzarella.
Grill chicken, broccoli rabe, garlic, and oil.
Bruschetta, basil, and fresh mozzarella.
Breaded chicken cutlet, mozzarella, roasted peppers, and pesto mayonnaise.
Sautéed chicken, onions, mushrooms, and peppers in a light tomato sauce.
Ham, pineapple, and mozzarella.
Bulgarian feta cheese, fresh baby spinach, cherry tomato, greek clamato, olives, and mozzarella cheese.
Crushed tomato, fresh whole milk mozzarella, and fresh basil.
Fiord di latte mozzarella, fresh pinched sausage, caramelized onions, calabrese peppers, and honey drizzle.
Littleneck clams, bacon, and chopped garlic.
Ground beef, ricotta, and mozzarella.
Sliced seasoned tomatoes, caramelized onion, pesto, whipped ricotta, shaved Parmigiano, and mozzarella cheese.
Mozzarella, fresh pinched sausage, broccoli rabe, and garlic.
Folded in half, filled with a combination of breaded chicken, bacon, lettuce, onion, and tomato.
Chicken, buffalo sauce, and blue cheese.
Chicken, tomato sauce, and mozzarella.
Gorgonzola dolce and balsamic.
Chicken, sweet sausage, hot peppers, and mozzarella.
Chopped garlic, sliced meatball, ricotta, natural cased pepperoni, and Sicilian oregano.
Spicy oil and hot stingers.
Burrata, crema di ricotta, peco romano, garlic, sicilian oregano, sea salt, EVOO, and uncooled prosciutto.
14 inch
16inch
Grape tomatoes, fresh mozzarella, quinoa,cran-raisin, and balsamic vinaigrette.
Romaine, shaved parm, and croutons.
Mixed greens, sliced apple, baked panko coated, chicken breast, tomato, red onions, and creamy apple dressing.
Sliced fennel, avocado, tomatoes, lemon, sea salt, and evoo.
Mixed greens, tomato, feta, stuffed grape leaves, and olives.
Fresh mozzarella, tomatoes, and basil extra virgin olive oil.
Hours of Service:
Friday: 11:00am - 8:30pm
Monday: 11:00am - 8:30pm
Tuesday: 11:00am - 8:30pm
Saturday: 11:00am - 8:30pm
Thursday: 11:00am - 8:30pm
Wednesday: 11:00am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.