Mixed greens with vegetables, croutons, and choice of dressing.
Romaine lettuce topped with croutons and creamy Caesar dressing. Add chicken and shrimp for an additional charge.
Mixed greens and vegetables topped with shredded mozzarella cheese served with choice of dressing.
Fiddler's famous wings tossed in choice of sauce served with blue cheese or ranch dressing and celery.
Seasoned chili served in a bowl topped with cheddar cheese and onion. Served with tortilla chips.
Marinated chicken with lettuce, onions, and tomato served with sour cream and salsa.
8 breaded poppers stuffed with cheddar cheese served with spicy salsa for dipping.
Crunchy chicken tenders served with BBQ or honey mustard. Add friesfor an additional charge.
Breaded shrimp tossed in chef's kick n bayou sauce served with fries.
Homemade fries topped with cheddar cheese, bacon, chili, and 2 jumbo onion rings served with our award winning pink dipping sauce.
Angus burger served on a toasted roll with french fries. Lettuce, tomato, onions, and mayo upon request.
Corned beef served on toasted rye topped with Swiss cheese, Russian dressing, and sauerkraut.
Marinated chicken stuffed in a flour tortilla with chef's Italian dressing, cheese, lettuce, and tomato.
Marinated chicken breast served on a toasted roll topped with honey mustard, lettuce, and tomato.
Philly steak served on a toasted wedge topped with melted cheddar cheese.
Spicy sausage and peppers cooked in chef's red sauce served on a toasted wedge.
Irish bacon served on choice of toast topped with lettuce, tomato, and mayo.
American bacon served on choice of toast topped with lettuce, tomato, and mayo.
Small or large order of homemade or steak french fries served with Carla's secret sauce.
The original Brooklyn dodger hot dog served on a toasted bun with side of coleslaw.
Served with tomato on white, wheat or rye.
Small or large beer battered onion rings served with Carla's secret sauce for dipping.
Beer battered cod fish, coleslaw, tartar sauce, and french fries.
Seasoned meat cooked in chef's bistro sauce with veggies topped with mashed potato.
Chicken cooked in chef's chicken broth, diced vegetables topped with puff pastry.
2 eggs any style, Irish bacon, Irish sausage, sauteed onions, mushrooms, and grilled tomato.
Bacon and eggs with home fries and toast.
Short or large stack. Add bacon for an additional charge.
Short or large stack. Add bacon for an additional charge.
6 Irish sausage served with curry sauce.
Graham cracker crust with classic creamy cheesecake.
Ice cream pie filled with cookies n cream with an Oreo crust topped with fudge and whipped cream.
8.4 oz.
Hours of Service:
Friday: 12:00am - 1:00am
Friday: 9:00am - 11:59pm
Monday: 12:00am - 1:00am
Monday: 9:00am - 11:59pm
Sunday: 12:00am - 2:00am
Sunday: 11:00am - 11:59pm
Tuesday: 12:00am - 1:00am
Tuesday: 9:00am - 11:59pm
Saturday: 12:00am - 2:00am
Saturday: 9:00am - 11:59pm
Thursday: 12:00am - 1:00am
Thursday: 9:00am - 11:59pm
Wednesday: 12:00am - 1:00am
Wednesday: 9:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.