churros

fried dough tossed with sugar and cinnamon, served with chocolate and vanilla sauces contains: dairy, eggs, gluten, refined sugar

key lime pie

key lime custard, graham cracker crust, topped with house-made vanilla whipped cream and lime zest. our version of this classic is served in a jar. contains: dairy, nuts, soy, eggs, gluten, refined sugar

tres leches

three milk soaked vanilla sponge cake topped with house-made whipped cream, caramel sauce and toasted coconut contains: dairy, egg, gluten, refined sugar

spiced chicken verde bowl

chicken in chile and herb marinade topped with aguacate salsa contains: garlic + onion

seared chorizo bowl

Argentinian style spiced and seared ground pork finished with sweet onion, fresh cilantro and a smoky red chimichurri sauce contains: garlic, onion, nitrates

mushroom bowl

herb marinated and roasted wild mushroom blend topped with a roasted poblano chile sauce and queso fresco contains: dairy, garlic, onion

cauliflower bowl

red chili marinated cauliflower lightly and fried finished topped tomatillo sauce, pickled habanero onions and cilantro contains: garlic, onion

ahi tuna bowl

ancho-crusted tuna, asian slaw, thai basil vinaigrette, soy glaze, lettuce shell (served chilled). topped with: toasted sesame seeds contains: garlic, onion, soy, fish, refined sugar, sesame seeds ^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

chile-lime shrimp bowl

spicy and tangy chile-lime marinated shrimp resting on a crisp and bright jicama escabeche and finished with a zesty pepita salsa macha contains: shellfish, garlic, onion

glazed pork belly bowl

cured and braised pork belly marinated in a sweet and mildly spicy arbol chili sauce. topped with: cilantro, pickled red onions contains: garlic, onion, refined sugar

sesame ribeye bowl

shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantro contains: garlic, onion, soy, sesame, seafood

roasted duck bowl

duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze. topped with: cilantro contains: garlic, onion, refined sugar

utensils

roja hot sauce – to-go

rustic piquillo peppers with spicy warmth from cumin and clove

jalapeno hot sauce – to-go

spirited jalapeno enhanced with garlic and bay

pineapple habanero hot sauce – to-go

classic habanero heat with a touch of sweet pineapple

baja fish

(four or eight tacos per serving) spicy tempura battered cod served over chipotle slaw. topped with: cilantro, onion contains: garlic, onion, soy, egg, fish, refined sugar

seared chorizo

(four or eight tacos per serving) Argentinian style spiced and seared ground pork finished with sweet onion, fresh cilantro and a smoky red chimichurri sauce contains: garlic, onion, nitrates

spiced chicken verde

(four or eight tacos per serving) diced chicken in chile and herb marinade topped with a fresh avocado salsa contains: garlic + onion

mushroom

(four or eight tacos per serving) herb marinated and roasted wild mushroom blend topped with a roasted poblano chile sauce and queso fresco contains: dairy, garlic, onion

cauliflower

(four or eight tacos per serving) red chili marinated cauliflower lightly coated and fried finished topped tomatillo sauce, pickled habanero onions and cilantro contains: garlic, onion

falafel

(four or eight tacos per serving) herbed chickpea fritter served over a traditional greek-style tzatziki w/ sriracha topped with: cilantro contains: dairy, garlic, onion

ahi tuna tatako

(four or eight tacos per serving) ancho-crusted tuna, asian slaw, thai basil vinaigrette, soy glaze, lettuce shell (served chilled) contains: garlic, onion, soy, fish, refined sugar, sesame seeds

chile-lime shrimp

(four or eight tacos per serving) spicy and tangy chile-lime marinated shrimp resting on a crisp and bright vegetable escabeche and finished with a zesty pepita salsa macha contains: shellfish, garlic, onion

crispy oyster

(four or eight tacos per serving) shucked and fried oyster served over a remoulade sauce contains: dairy, egg, shellfish, soy, garlic, onion, refined sugar, fish

pork belly

(four or eight tacos per serving) braised pork belly caramelized in a sweet arbol chile glaze, topped with cilantro and pickled red onions contains: garlic, onion, refined sugar

sesame ribeye

(four or eight tacos per serving) shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantro contains: garlic, onion, soy, sesame, seafood

duck

(four or eight tacos per serving) duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze topped with: cilantro contains: garlic, onion, refined sugar

family pack

choose any 2 taco fillings (makes 16 tacos) + 3 sides. family pack comes with salsa verde + chips. additional taco fillings, sides + extras available.

roasted chicken pack

choose 3 sides. family pack comes with whole roasted chicken, salsa verde + chips. additional sides + extras available.

kids drink

grapefruit ginger agua fresca

pomegranate limonada

nojito

fresh squeezed lemonade

limeade

sweet tea

unsweetened tea

arnold palmer

ginger mint tea

coca cola (mexico)

diet coke

sprite (mexico)

fanta orange (mexico)

boylan ginger ale

izze blackberry sparkling juice

izze grapefruit sparkling juice

fiji water

orange juice

cranberry juice

grapefruit juice

shirley temple

kids lunch box meal ($15.25)

quesadilla, guac + chips, choice of taco served in our bartaco illustrated retro metal lunch box contains: dairy, gluten

kids lunch box

our bartaco illustrated retro metal lunch box contains: dairy, gluten

guacamole + chips (not spicy)

chicken taco (w/ cheese)

contains: dairy

steak taco (w/ cheese)

contains: dairy, garlic, sesame, soy

kids fish taco

contains: fish

quesadilla

contains: dairy, gluten

roasted chicken

contains: garlic

kids corn

contains: dairy

oaxaca cheese snack

contains: dairy

cucumbers

steamed broccoli

contains: dairy

fruit skewer

kids tray (serves one)

quesadilla, corn wheels, fruit skewer, choice of taco contains: dairy, gluten

avocado

jalapeno hot sauce bottle

spirited jalapeno enhanced with garlic and bay

roja hot sauce bottle

rustic piquillo peppers with spicy warmth from cumin and clove

pineapple habanero hot sauce bottle

classic habanero heat with a touch of sweet pineapple

guac + roja + verde + chips

contains: garlic, refined sugar, onion, pineapple

guacamole + chips

hand-mashed avocado, lime juice, serrano chiles, onions, and cilantro contains: onion

salsa roja + chips

a spicy red salsa w/ charred veggies + tomatillos contains: garlic + pineapple

salsa verde + chips

a spicy green salsa w/ charred veggies + tomatillos contains: onion + refined sugar

chicken tortilla soup

rustic chicken soup with corn, jalapenos, potatoes, and cilantro contains: garlic + onion

pork posole

a rich pork stew simmered with mild guajillo chilis, hominy and garlic, topped with a salad of cabbage, jalapeno, lime, onion and cilantro contains: garlic + onion

chopped salad

chopped romaine, pickled carrots, crushed tortilla chips, queso fresco, cilantro, avocado, and a cilantro-lime vinaigrette contains: dairy, garlic, onion, refined sugar

spicy cucumber salad

cucumbers tossed in garlic, red pepper flakes, cilantro and rice wine vinegar contains: garlic + refined sugar

esquites (corn off the cob)

sweet corn kernels tossed with cotija cheese in a creamy and tangy mayonnaise sauce and topped with cayenne contains: dairy, soy, eggs, refined sugar

street corn

grilled corn brushed with elote mayonnaise and topped with grated cotija cheese and cayenne pepper contains: dairy, soy, eggs, refined sugar

plantains

fried plantains tossed in salt and cayenne pepper contains: garlic, soy, eggs, refined sugar

black beans w/ sofrito

black beans stewed in a tomato, garlic, onion sofrito contains: garlic + onion

steamed brown rice

steamed and salted

kimchi

spicy Korean style condiment with Nappa Cabbage, carrot and green onion contains: soy, fish, garlic, onion

fresh pineapple

served with a wedge of lime

aguachile

shrimp and cod tossed with fresh chiles, diced tomato and avocado in a bright citrus marinade, topped with cilantro, red onion and cayenne contains: garlic, onion, fish, shellfish ^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

tuna poke

raw tuna, red & green onion, radish, crispy ginger, and avocado, tossed in a poke dressing, topped with toasted sesame seeds & pickled cucumber contains: shellfish, garlic, onion, soy, fish, sesame ^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

panachos

Yucatan inspired bite of black bean puree and avocado on a crispy tortilla shell and topped with a crisp salad of cabbage, pickled onion, spiced pepitas, serrano chile and cilantro contains: garlic, onion

duck birria w/ broth

tender shredded duck with oaxaca and cotija cheeses in a crispy corn tortilla shell served with a birria-style duck broth for dipping contains: dairy, garlic, onion

roasted half chicken

salt and pepper rub; garlic and rosemary contains: garlic

soft tortillas