Spiced pureed spinach, paneer cheese
Okra, onions, dry mango powder
Cauliflower, potatoes, cumin, turmeric, chili powder
Peas, paneer cheese, onion-tomato sauce
Famous
Coconut gravy, potatoes, curry leaves
Coconut, dry red chilies, curry leaves
Minced lamb, peas, onions, garlic, garam masala
Coconut-tomato sauce, mustard seeds, tamarind
Coconut, ginger, lemon, curry leaves
Bindi ghar ki, gobi matter, baigan bharta, dal served with dahi, white rice and chapatti
Red pumpkin, fresh spinach, cauliflower, dal served with dahi, brown rice and chapatti
Chicken masala lamb madras, gobi matter, dal served with dahi, white rice and Naan
Haryali fish, cauliflower, baigan bharta, dal served with dahi, brown rice and chapatti
A savory lentil soup
Onion fritters
Crispy turnovers stuffed with cauliflower and potatoes
Crispy turnovers stuffed with spiced lamb
Tangy cauliflower tossed with onions and bell peppers
Eggplant smothered with tamarind chutney and chaat masala
Okra tossed with onions and sprinkled with lime
Potato patties and chickpeas layered with two chutneys and yogurt
Skewered paneer cheese in green masala
Skewered chicken rolls
Spicy tandoor fired spicy chicken tenders
Creamy shrimp served with luchi bread
A medley of our favorite kababs
Tandoor fired, natural hormone-free chicken on the bone
Skewered chicken tenders
Creamy chicken tenders grilled to perfection
Skewered lamb rolls
Tandoor fired in green masala
Grilled salmon with tandoor spices
Ginger flavored skewered chops
A platter of kababs
A British Indian influence prepared with vegetables
An Indo-Chinese favorite with green chilies, ginger & scallions
A popular Punjahi creamy tomato dish
Pepper chicken from the house of Chettiyars
Cooked with spinach and ginger
Cooked in a creamy tomato sauce
A mild preparation with almonds, raisins and bay leaves
A curried mango and mint preparation
Coconut curry with curry leaves
A Calcutta Jewish favorite with almonds and raisins
A popular coconut fish curry from Kerala
A popular coconut tamarind curry
A tangy Goan curry with coconut, mustard seeds, curry leaves and jaggery
Shrimp cooked in a creamy coconut sauce with raisins
A shrimp dish cooked with tomatoes, coconut and kokum
A Goan preparation with red chilies, vinegar and ginger
A British Indian curry with green chilies, tomatoes and onions
Tandoor white flour bread
Cooked with spinach and ginger
A dry curry preparation with green chilies
A Hyderabadi specialty with lamb and lentils
A popular lamb curry
A dry peppercorn preparation with coconut
A Chennai favorite with coconut, dry red chilies and curry leaves
A mild preparation with creamy almond sauce
Kidney beans, tomatoes, onions and ginger
Our version of dal makhni
A popular Punjahi preparation with lentils and cumin
A chickpeas preparation with onions and garden herbs
Tangy yogurt, cumin, ginger and onions
A preparation with spinach and mustard greens
A home-style preparation of potatoes and cauliflower
Spinach and paneer cheese cooked with ginger
Spinach cooked with vegetables
Pandeer cheese tossed with onions and bell peppers
Paneer raisins croquettes topped with a nutty cream sauce
Paneer cheese and green peas cooked in a creamy tomato sauce
Okra you would eat at your-in-laws house
Pureed eggplant cooked with fresh spices
Vegetable balls, soy ginger flavor and green chilies
Plain yogurt with potatoes, chili powder and cumin
A sweet relish with panch poran tadka
Spicy Pickle
Basmati rice, paneer cheese and fresh vegetables
Tempered with curry leaves, mustard seeds and lentils
Tempered with pappad, coriander and curry leaves
A basmati rice preparation with roasted spices and garden herbs
Basmati rice and green peas tempered with cumin
Rice pudding
Homemade malai ice-cream
Fried milk balls in a sugar syrup
Hours of Service:
Friday: 11:30am - 10:00pm
Monday: 11:30am - 10:00pm
Sunday: 12:00pm - 10:00pm
Tuesday: 11:30am - 10:00pm
Saturday: 12:00pm - 10:00pm
Thursday: 11:30am - 10:00pm
Wednesday: 11:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.