homemade onion soup, topped with seasoned french bread croutons and melted provolone cheese.
oven baked brie, served on a bed of lettuce and garnished with roasted almonds and french bread.
spinach, artichoke hearts, romano, cheddar cheese and sour cream served in a crock accompanied by nacho chips.
warm breaded chicken strips served with our homemade honey mustard dressing.
baked potato skins. served with bacon bits, melted cheddar and monterey jack cheese.
thinly sliced oak smoked salmon, imported from ireland. served on a bed of lettuce with chopped egg, brown bread, onions and capers.
fresh romaine with tomato, cucumber, carrots, red onions, black olive & croutons with choice of dressing.
6oz salmon filet served warm over mixed salad greens with fresh vegetables.
a bed of chilled romaine with crispy tortilla strips, tomato, egg, red onion and topped with warm all white meat chicken nuggets.
traditionally preparation of fresh romaine, crispy crouton and parmesan cheese served with new york flatbreads.
a combination of corned beef, sauerkraut, swiss cheese and thousand island dressing on grilled dark rye, served with coleslaw, pickle and fries.
roasted turkey, thinly sliced ham and swiss cheese on white bread, dipped in fresh egg batter and sauteed until golden brown and topped with hollandaise sauce, served with coleslaw, pickle and cottage fries.
topped with onions and melted provolone cheese, served with coleslaw, pickle and cottage fries.
paper-thin slices of irish oak smoked salmon served open faced on homemade brown bread with chopped red onion, hard-boiled egg, and capers.
lean thinly sliced corned beef served on rye bread, accompanied by coleslaw, pickle and chips.
lean thinly sliced rib eye on a toasted sub roll, served with au jus for dipping. served with coleslaw, pickle and cottage fries.
fresh roasted turkey breast with cheddar cheese, crispy bacon, lettuce and tomato on farmer's white bread, served with coleslaw, pickle and chips.
filets of north atlantic pollock, dipped in beer batter and deep fried until golden brown, served with french fries, coleslaw, pickle, and lemon wedges.
fresh ground sirloin, baked in casserole with chopped onion, peas, carrots, garlic and brown gravy, topped with piped homemade mashed potato.
the best burger on capitol hill - half pound 100% ground sirloin cooked to your order, served with fries, coleslaw and a pickle.
a proud combination of choice pieces of beef, fresh garden vegetables, and hearty chunks of potato, cooked in a rich brown sauce.
hot roast beef served on a layer of bread in a casserole with crumbled bleu cheese and fries.
skinless, boneless breast of chicken filet served on a toasted kaiser roll.
ground sirloin marinated in guinness and cooked to order, served on top of a potato pancake with welsh cheese sauce, topped with onion straws.
roasted breast of chicken served with herbed roasted potatoes, vegetables and irish whiskey mushroom sauce.
grilled salmon filet with herb roasted potatoes, vegetables and finished with lemon beurre blanc.
thin slices of marinated flank steak, broiled to order and served with real mashed potatoes and mushroom gravy, served with vegetables.
slow roasted lamb rack, with a whole grain mustard and fresh herb crust, served with baked potato, lamb sauce and mint jelly, served with vegetables.
prime cut corned beef slices cooked to perfection, served with sauteed cabbage, boiled potatoes & carrots, topped with our own special parsley sauce.
new york strip sirloin seared with fresh crushed peppercorns and garlic, flamed with jameson's irish whiskey, finished with cream & diced tomatoes, served with vegetables.
home style favorite with hearty chunks of chicken, carrots, potatoes and peas, baked in a savory cream sauce with pastry crust.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.