6 pieces. Steamed dumplings stuffed with pork, crab meat, shrimp and water chestnuts served with chefs special sauce.
3 pieces. The Kruba style deep-fried spring roll.
4 pieces. Served with our original peanut sauce and fresh cucumber relish.
Fresh squid lightly battered, deep-fried served with sweet and sour sauce.
4 pieces. Shrimp in Thai wrapper, deep-fried served with sweet and sour sauce.
2 pieces. Puff pastry filled with potatoes and onions blended with curry powder and chicken deep-fried served with fresh cucumber relish.
3 pieces. Deep-fried shrimp tempura with Japanese style.
Deep-fried shrimps.
Mixed green salad with peanut sauce dressing.
Slices of chicken breast and mushrooms in coconut milk soup with exotic spices. Medium spice level.
Shrimp and mushrooms in hot and sour lemon grass soup. Medium spice level.
Medium spice level.
Medium spice level.
Mixed vegetable soup.
Mixed vegetable in hot and sour lemongrass soup. Medium spice level.
Mixed vegetable in coconut milk soup with exotic spices. Medium spice level.
Grilled beef tossed in spicy with lime dressing. Medium spice level.
Julienned green papaya in tasty chili and garlic sauce. Medium spice level.
Julienned green papaya in tasty chili and garlic sauce. Medium spice level.
Spicy ground chicken, kaffir lime leave in chefs specials lime dressing. Medium spice level.
Our curry combined with coconut milk, basil and kaffir lime leaves. Medium spice level.
Choice of meat stir-fried with sweet basil in chili garlic sauce. Medium spice level.
Our curry combined with coconut milk eggplant, bamboo shoot and basil leaves. Medium spice level.
Our curry combined with coconut milk eggplant, bamboo shoot and basil leaves. Medium spice level.
Spicy red curry combined with coconut milk and fresh mango.
Chicken with massaman curry, coconut milk, potatoes, onion and fried onions. Mild spice level.
Roasted duck with red curry with pineapple and lychee. Medium spice level.
Choice of meat sauteed with oriental eggplant in spicy black bean basil sauce. Medium spice level.
Choice of meat stir fried with julienned fresh ginger and mushroom in light soy sauce.
Choice of meat stir fried with prig king sauce and green beans. Medium spice level.
Shrimp with garlic sauce served with steamed mixed vegetable.
Choice of meat sauteed with roasted cashew nuts in chef special sauce.
Fried crispy chicken in our famous spicy gro prao sauce, crispy basils served with steamed rice. Medium spice level.
The Kruba Thai style sauteed with broccoli.
Steamed jasmine rice sauteed with shrimp, pineapple, cashew nuts, carrot, onion and scallion served in a pineapple shell.
Deep-fried crispy boneless duck with sweet basil in our chili garlic sauce. Medium spice level.
Sizzling beef served with ginger and scallion on a hot plate.
Sizzling shrimp, mussels, squid and scallops served with green bean, red bell pepper, green bell pepper and kaffir lime leaves on a hot plate. Medium spice level.
Stir fried egg, peanut, tofu, rice noodles with green onion and beansprout in the Kruba Thai style.
Stir fried with wide rice noodles and sweet basil leaves, onion and bell pepper in chili and garlic sauce. Medium spice level.
Stir fried wide rice noodle with broccoli and egg in sweet Thai soy sauce.
Stir fried jasmine rice with egg, green onion and tomato in the Kruba Thai style.
Stir fried jasmine rice with crabmeat, egg, onions, scallions and cherry tomatoes.
Stir fried jasmine rice and fresh sweet basil and bell pepper in our chili garlic sauce. Medium spice level.
Maguro.
Escolar. "Abura sokomutsu".
Hamachi.
Sake.
Saba marinated in vinegar.
Unagi.
Tako.
Ebi.
Hotate.
Ikura.
Tamago.
Seasonal.
Shrimp tempura, eel, avocado and fish eggs.
Deep fried roll asparagus, omelet, shrimps, crabstick, avocado, fish eggs and cream cheese.
Smoked salmon, cucumber, crab stick topped of shrimp and avocado.
Deep fried spicy tuna roll with special sauce.
Deep-fried spicy crab roll and cream cheese with special sauce.
Crunchy, spicy crab meat and grilled salmon on top.
Tuna, yellowtail, salmon, avocado and spicy mayonnaise.
Shrimp, avocado, cream cheese topped and baked with spicy mayonnaise, scallop and crab stick.
Omelet and cucumber, tuna, salmon, yellowtail and avocado on top.
Soft shell crab, cucumber, fish eggs, spicy mayonnaise and pickled onions.
Shrimp tempura, fish eggs, spicy mayonnaise, avocado and pickled onions.
White fish, fish eggs, spicy mayo, avocado and pickled onion.
Spicy tuna and cream cheese.
Crunchy, eel, black tobiko and scallop on top.
Mango, eel, cream cheese, salmon and avocado on top.
Yellowtail, jalapeno, cilantro, avocado and tobiko on top.
Shrimp tempura, eel and white tuna on top.
Shrimp tempura, avocado, wasabi dressing top with premium sashimi selection.
crab stick and avocado.
Rolled with original spicy mayonnaise.
real crab and avocado.
real crab, spicy mayo and avocado.
Tuna marinade with original spicy paste.
Salmon with spicy mayonnaise.
With cream cheese and asparagus.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
14 pieces sashimi and four pieces nigiri with rolls. Served with miso soup.
Twenty five pieces sashimi and six pieces nigiri with two of special rolls. Served with miso soup.
Pickled yellow radish.
3 shrimp.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.