with shrimp and your choice of pork or chicken(goi cuon) shredded lettuce, bean aprouts and vermicelli noodle wrapped in rice paper.served with hoisin sauce and crushed peanuts
fried won ton with pork inside
made with chefs les special blend of honey, herbs and a dash of hot sauce.mild or spicy available
made especially by chef lei.tender are breaded with jalapanese breadcrumbs and flaked coconut and served with your choice of homemade honey mustard or sweet and sour sauce
twi skewers of chicken breast, marinated in spicy coconut sauce and a grilled tyon perfestion .served with peanut sauce for dipping
roasted garlic with herb, ranch or honey mustard
cucumbers topped with shrimp, pork and almonds
marinated chicken breast, served over a bed of iceberg lettuce, tomatoes, cucumber, shredded and topped with almonds
iceeberg lettuce, cucumber, tomatoes and shredded carrots.topped with almonds
the very popular mahi mahi fish comes with chefs leis own tomato sauce, white sauce, white rice, cucumber, tomato and house salad.the white rice is served with crispy chalets
delicious extra large shrimp sauteed in tomato sauce and sweet basil.served with white rice and house salad
extra large shrimp coated with flaked coconut, and crispy fried.served with sweet and sour sauce, fried rice and toss salad
two-four oz crab cakes served with fried rice and a house salad
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.