served with marinara & horseradish cream sauce.
served with homemade tartar sauce
steamed in a fresh garlic butter.
with your choice of garlic white wine & fresh diced tomatoes or marinara.
served on homemade crostini with a dill-caper creme fraiche.
served with toasted baguette bread. steamed peel & eat shrimp topped w/ crab spice & served w/ cocktail sauce
served with a spicy horseradish sauce.
served with a molasses barbecue sauce.
served with fresh fruit, basil pesto & cracker
served with dijon mustard sauce.
baked locally & served with crushed red pepper aoli.
w/ chili, cheese, sour cream & homemade salsa
tomato based with a touch of cream.
delicious soups changed daily, ask server.
served with a whiskey-cured smoked salmon dressing.
served with homemade ranch dressing.
baby field greens, dried cranberries, pecan pieces & crumbled bleu cheese in a homemade balsamic vinaigrette.
with bleu cheese, provolone, swiss or cheddar cheese & french fries.
served on brown bread with fresh tomato and basil salsa.
served on a potato roll w/ fries & cole slaw
topped with a spicy horseradish cream sauce & served with stoney lonen's wild rice and grilled asparagus.
with mashed wild rice & grilled asparagus.
pan roasted, topped with a shallow white wine reduction. served with mashed sweet potatoes & grilled asparagus.
finished with a basil & black pepper beurre blanc. served with stoney lonen's wild rice & grilled asparagus.
topped with an old bay dijon cream sauce. served with stoney lonen's wild rice and grilled asparagus.
served in a lemon thyme cream sauce with grilled asparagus.
served with french fries & homemade cole slaw.
served with french fries & homemade cole slaw.
our award winning favorite! served with homemade coleslaw.
served with french fries & homemade coleslaw.
with cabbage and boiled potatoes.
petite filet and 1 broiled lump crab cake. served with red skin mashed potatoes & grilled asparagus.
served with red skin mashed potatoes & grilled asparagus.
topped with a fresh herb fontina cheese sauce. served with stoney lonen's wild rice & grilled asparagus.
tender lamb & vegetables in a savory sauce topped w/ mashed potato & served w/ grilled asparagus
baby spinach, mushrooms, tomatoes, fresh garlic, basil & parmesan in a light cream sauce.
topped with fresh whipped cream.
served with vanilla bean ice cream.
served with vanilla bean ice cream.
served with vanilla bean ice cream.
topped with blackberry sauce and fresh whipped cream.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.