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The Back Porch Cafe is closed temporarily.


The Back Porch Cafe

59 Rehoboth Ave, Rehoboth Beach, DE 19971

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Crispy Veal Sweetbread

artichoke puree, smoked olive, sherry vinegar jus

$14.00
Char Grilled Octopus

chorizo & borlotti bean ragout, gremoulata

$14.00
Grilled Artisanal Spicy Shrimp Sausage

celery marmalade, chick pea fritter

$14.00
Roast Eggplant & Feta Cheese Ravioli

cinnamon basil pesto, tomato broth

$13.00
Char Seared Day Boat Scallop

beet root hummus, grilled orange, chive oil

$14.00
Peppercured Yellowfin Tuna

corn blini, preserved lemon salsa

$15.00
Hazelnut & Ricotta Filled Squash Blossom

roast baby squash, saffron cream

$14.00
Prune Stuffed Lamb Sirloin Meatball

goat cheese fondue

$13.00
Tomato, Basil & Watermelon Napoleon

black olive, feta vinaigrette

$14.00
Rabbit Pate De Campagne

tarragon moustarde, spring vegetable pickle

$14.00
Maryland Jumbo Lump Blue Crab Guacamole

chipotle drizzle, shrimp garnish

$16.00
Bufala Mozzarella

prosciutto & pickled grapes

$14.00
Brown Sugar & Tea Smoked Duck Breast

pickle ginger, sesame shiitake & jicama slaw

$14.00
Summer Harvest Salad

corn, tomato, baby squash & cucumber, peach vinaigrette, ricotta salata

$14.00
Pepper Crusted Torchon Of Foie Gras

tomato jam, fennel crudo

$15.00
Bpc Green Salad

mini tomato, shallot vinaigrette

$9.00
Gazpacho Classico

cucumber creme fraiche, almond pesto

$7.00
Pan Seared Rabbit Loin

confit leg, goat cheese gnocchi, peach & porcini

$32.00
Rack Of Domestic Lamb

tomato bechamel & leek moussaka, mint jus

$36.00
Seared Atlantic Grouper

chanterelle, corn & blueberry relish, golden tomato coulis

$32.00
Grass-fed Ribeye Al Forno

roast garlic rapini, gorgonzola sage polenta

$34.00
Oven Roast Guinea Hen

pancetta corn pudding, stewed green tomato

$32.00
Chili Cocoa Rubbed Wild King Salmon

hearts of palm, sweet potato & roast poblano, salsa verde & watermelon jus

$32.00
Souffleed Maryland Jumbo Lump Crab & Shrimp Cake

potato & pepita fattoush, tomato aioli

$34.00
Prosciutto Wrapped Pork Filet & Chanterelle Sausage Roulade

pearl onion, creamed spinach

$30.00
Jamaican Jerk Fried Eggplant

mango & plantain ratatouille, coconut broth

$30.00
Ginger Roast Duck Leg & Thigh

green curry, baby bok choy, mango cilantro jasmine rice

$30.00
Dulce De Leche Creme Brulee

$8.50
Traditional Summer Fruit Crisp, Vanilla Bean Ice Cream

$8.50
Meyer Lemon Olive Oil Cake, Blueberry Compote, Brown Sugar Ice Cream

$8.50
Rum- Laced Belgian Chocolate And Mascarpone Trifle

$8.50
Dark Chocolate Bourbon Torte Lewes Dairy Cream

$8.50
Peach Custard Bread Pudding, Vanilla Bean Ice Cream, Peach Caramel

$8.50

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Disclaimer: Prices and availability are subject to change

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