Leavened white bread filled with nuts and raisins.
Leavened bread stuffed with mildly spiced ground lamb.
Finest basmati rice, choice of lamb or beef, combined with a great blend of spices.
Spiced lamb cooked in a creamed spinach and curry sauce.
A special blend of mangoes and yogurt.
Whole wheat bread stuffed with potatoes and garden fresh peas.
Fresh potatoes with cheese and jalapeno.
Delicately spiced lentil soup garnished with rice and chicken.
2 pieces. Crisp patty stuffed with seasoned potatoes and green peas.
Chikpea patty stuffed with onions and spices.
Mixed vegetable fritters.
Fried marinated in yogurt, garlic and ginger chicken pieces.
Served 2. Crispy lentil wafers.
Fresh potatoes with cheese and jalapeno.
Cucumber, tomatoes, onion, green peppers with tangy spices and fresh lemon juice.
Lettuce, tomatoes with house dressing.
Cool whisked yogurt, cucumbers, potatoes and mint.
Coconut tomato soup with a dash of Indian spices.
Delicately spiced lentil soup garnished with rice and chicken.
Leavened bread stuffed with mildly spiced ground lamb.
Whole wheat bread stuffed with potatoes and garden fresh peas.
Whole wheat puffed bread deep fried.
Leavened white bread baked in tandoor.
Leavened whole wheat bread baked in tandoor.
Leavened bread stuffed with onion and spices.
Buttered and layered wheat bread.
Leavened white bread filled with nuts and raisins.
Leavened white bread baked in tandoor with garlic and fresh cilantro.
Combination of the above tandoori specialties (definitely recommended).
Pieces of marinated boneless lamb, lightly seasoned with fine Indian herbs.
Mild Indian herbs.
Ground lamb blended with special Indian herbs and cooked on skewers.
Jumbo prawns marinated in fine Indian herbs.
Seasoned chunks of fish marinated in yogurt and Indian spices.
Chicken pakora, prawn bhuna (sauteed with chili peppers and onions, a hot spicy treat), saag gosht, tandoori chicken, chicken tikka, boti kabab, seesh kabob, onion kulcha, pillau rice, coffee, tea-spicy Indian tea.
Vegetable samosa, daal makhani, saag paneer, vegetable curry, pillau rice, kheer and tea or coffee.
Diced tandoori chicken cooked with tomatoes and herb sauce.
Boneless chicken prepared with traditional curry.
Succulent pieces of chicken breast in medium spiced sauce with tomato.
Chicken cooked in homemade cream spinach seasoned with fresh Indian spices.
Boneless chicken cooked with cream and mild Indian spices.
Chunky cuts of tandoori chicken marinated in yogurt, ginger, garlic and butter and cooked with Indian spices in tomato sauce.
Marinated with fresh ground spices and sauteed with tomatoes, onions and bell peppers.
Tender pieces of chicken sauteed with potatoes and chili peppers.
Beef cooked in homemade cream, spinach with fresh Indian spices.
Cubes of beef cooked in a cream and almond sauce.
Boneless beef prepared in a heavenly curry according to Jaipuri traditions.
Boneless beef cooked with potatoes in a tangy, highly spiced sauce.
Marinated with fresh spice, tomatoes, onions and peppers.
Spiced lamb cooked in a creamed spinach and curry sauce.
Ground lamb formed into delicious meatballs.
Lamb cubes cooked in a blend of curry spices.
Peppers.
Tender pieces of lamb simmered in onions and tomato sauce with garlic and fine Indian spices.
Ground lamb with fresh spices, peas or potatoes.
Lamb cooked in a mild cream and almond sauce.
Lamb cooked with potatoes with a tangy, highly spiced sauce.
Tandoori prawn cooked in tomatoes and herb sauce.
Extra special shrimp cooked with potatoes in a tangy highly spiced sauce.
Shrimp sauteed with onions, tomatoes, bell peppers and curry sauce.
Prawn sauteed with chili peppers and onions- hot and spicy.
Fish cooked with tomato, medium spicy herb sauce with touch of coconut.
Per serving. Finest basmati rice cooked with saffron.
Saffron flavored basmati rice sauteed with peas and fruit.
Basmati rice, chicken, spices, nuts, raisins and 31 exotic spices.
Basmati rice flavored with saffron and cooked with prawns, nuts and spices.
Finest Basmati rice cooked with 9 fresh garden vegetables, dried fruits and nuts.
Finest basmati rice, choice of lamb or beef, combined with a great blend of spices.
Pureed yellow lentils with a touch of fresh spices and spinach.
Garden fresh peas cooked with our homemade cheese and curry sauce.
Potatoes and cauliflower cooked with homemade onion, tomato and herb sauce with spices.
Eggplant with potatoes sauteed with onions and tomatoes with a touch of curry sauce.
Puree of baked eggplant sauteed with onions, bell peppers and tomatoes.
Garden fresh vegetables cooked with curry sauce - a classic dish.
Tender chunks of homemade cheese in creamed seasoned spinach.
Creamed black lentils with spices.
Garden fresh okra cooked with tomatoes and a blend of Indian spices.
Mushrooms and green peas sauteed with brown onions and tomatoes.
Chick Peas, potatoes and onions sauteed in a special Indian pan. A special dish.
Boiled egg cooked with yellow onion sauce and garlic with Indian spices.
Sweet pastry balls served with a honey flavored syrup.
Chef's special mango sundae.
Traditional Indian rice pudding made with milk, raisins and nuts.
Patties of fresh homemade cheese in sweetened milk, served chilled with pistachios. Delicious!
A special blend of mangoes and yogurt.
A refreshing yogurt drink, sweet or salted.
Special traditional Indian tea with herbs- served cold.
Special Indian chai-tea with herbs, milkand sugar - served hot
Orange juice, pepsi, diet-pepsi, sierra-mist, dr. pepper, lemonade.
Hours of Service:
Friday: 5:30pm - 9:00pm
Monday: 5:30pm - 9:00pm
Sunday: 5:30pm - 9:00pm
Tuesday: 5:30pm - 9:00pm
Saturday: 5:30pm - 9:00pm
Thursday: 5:30pm - 9:00pm
Wednesday: 5:30pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.