Mai Kai

3599 N Federal Hwy, Ft Lauderdale, FL 33308

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Pupu Platter (Serves 2)

a combination of shanghai chicken, egg roll, crab rangoon and tahitian cheese tangs

$14.95
Shanghai Chicken

tender chunks of marinated chicken breasts and chinese parsley, wrapped in bacon

$7.75
Egg Roll

the most famous of all cantonese specialties - one of our most prideful achievements

$7.50
Crab Rangoon

won ton stuffed with alaskan snow crab meat, a blend of imported cheeses and a hint of curry

$9.50
Tahitian Cheese Tangs

imported cheese, diced ham and mushrooms, breaded

$7.95
Barbecued Pork Tenderloin

tender slices of pork tenderloin barbecued in our chinese ovens

$11.95
Chicken Wings Mai-Kai

spicy, crispy and delicious

$7.75
Polynesian Chicken

marinated half chicken, with our own special seasonings

$10.95
Blackened Shrimp

served with a creamy cilantro aioli sauce

$12.95
Nams

crabmeat, pork & seasonings wrapped in crunchy rice paper and deep fried - then rolled in fresh lettuce and mint and served with a spicy garlic sauce

$13.00
Iced Shrimp Remoulade

or if you prefer a tangy red cocktail sauce

$12.95
Cantonese Fried Shrimp

imported shrimps dipped in a delectable batter and fried in peanut oil

$13.00
Mai-Kai Escargot

our own version of this classical dish

$13.95
Barbecued Baby Back Ribs

selected tiny canadian baby back ribs, marinated and slowly barbecued over our oak log fires

$12.95
Oysters Rockefeller

1/2 dozen freshly shucked oysters baked with fresh spinach and aged parmesan cheese

$13.95
Javanesian Beef

sirloin marinated, charcoal broiled and served bite size

$13.95
Won Ton Soup

classical chinese egg noodle soup

$6.50
Goat Cheese Salad

mixed greens and an asian vinaigrette in a crispy won ton shell topped with a sesame encrusted goat cheese

$6.95
Lobster Bisque Soup

made from scratch with maine lobster

$7.50
Fresh Spinach Salad

tossed with a warm apple, smoked bacon and pecan vinaigrette and sprinkled with blue cheese

$6.95
Seafood Noodles

maine lobster, shrimp, scallops, broccoli, bean sprouts, scallions and mushrooms stir fried with fresh lo mein noodles in an oriental sauce

$42.95
Roast Duck Mai-Kai

painstakingly prepared & seasoned

$26.95
Mandarin Pressed Duck

tender duckling meat pressed into wedges and deep fried, topped with sweet and sour plum sauce

$22.00
Pad Thai

a flavorful combination of flat rice noodles, chicken, shrimp, scallions and bean sprouts tossed in a thai sauce with crushed peanuts

$22.95
Thai Red Curry Duck

wok seared served with a spicy thai red curry sauce

$24.95
Peking Duck

one of our specialties - classically prepared and presented. limited availability

$57.00
Filet Mignon Prime

the most tender steak of all

$39.95
Bone-In Delmonico Prime (Ribeye)

absolutely the sweetest and juiciest steak

$55.00
New York Strip Prime

very popular because of its flavor

$39.95
Angus Us Prime Rib

the best prime rib in town

$33.95
Filet Mignon Madagascar (Serves 2)

20 oz. double cut portion of our tender filet mignon

$71.00
Mai-Kai Surf and Turf

a tender oven roasted 8 oz. filet mignon, and a 8 oz. florida lobster tail

$61.00
Barbecued Pork Tenderloin

the most delicate section of the young pig - trimmed lean, marinated and barbecued

$24.95
Lobster Tail

8 oz. lightly broiled and brushed with anchovy butter

$34.95
Filet Tips En Brochette

wrapped in bacon and skewered with green peppers and onions

$24.95
Rack of Lamb

ribs of the rack, marinated in our indonesian marinade and hung in our chinese ovens

$45.95
Bbq Baby Back Ribs

a full section of tender canadian baby back ribs

$25.95
French Fries or Mashed Potato

$5.50
Hawaiian Fried Rice

pineapples, red peppers, onions and mushroom

$7.50
Almond Fried Rice

almonds, onions, red and green peppers

$7.50
Vegetable Fried Rice

mushroom, pea pods, bean sprouts and scallions

$7.50
Basil Lop Chiong Fried Rice

$7.50
Chinese Garden Vegetables

stir fried, steamed or szechuan style

$7.50
Wok Sauteed Garlic Pea Pods

$7.50
Wok Sauteed Spinach

with ginger and garlic

$7.50
Lop Chiong Noodles

$7.25
Pan Fried Noodles

$7.25
Teriyaki Chicken

tender slices of chicken sautéed with shiitake mushrooms, pea pods & sliced white mushrooms in our special teriyaki sauce

$16.75
Thai Red Curry Chicken

sliced chicken with green and red peppers, bamboo shoots, zucchini and fresh basil simmered in thai red curry coconut sauce

$16.75
Chicken with Peanut Sauce

sliced chicken sauteed in peanut sauce tossed with julienne red peppers, scallions and crushed peanuts on a bed of broccoli

$16.75
Panang Curry Chicken

tender slices of chicken simmered in a slightly sweet thai coconut curry sauce

$16.75
Spicy Szechuan Chicken

crispy chunks of chicken tossed in a sweet and spicy szechuan sauce with dried chili peppers, garnished with steamed broccoli

$16.75
Mai-Kai Honey Chicken

crispy chunks of chicken tossed in a sweet garlic and honey sauce topped with sesame seeds and served over a bed of crispy rice noodles

$16.75
Hunan Chicken

sliced chicken sautéed with red peppers, green peppers, water chestnuts and onions in a slightly spicy hunan sauce

$16.75
Sweet and Sour Chicken

crispy chunks of chicken tossed with pineapple, onions, green and red peppers in our chef's tangy sweet sauce

$16.75
Teriyaki Beef

beef tenderloin tips stir fried with pea pods, shiitake mushrooms and sliced white mushrooms in our special teriyaki sauce

$18.25
Spicy Beef with Almonds

beef tenderloin tips sautéed with red and green bell pepper, onion, water chestnuts and fresh basil, topped with almonds

$18.75
Mushroom Beef

tender chunks of beef tenderloin seared with water chestnuts, white mushrooms and shiitake mushrooms in a light soy broth

$18.50
Mai-Kai Orange Beef

crispy beef tossed in a spicy orange peel and chili pepper sauce, garnished with fresh broccoli and scallions

$18.75
Mai-Kai Beef

beef tips sautéed with red and green bell peppers and onions in a slightly spicy black pepper sauce

$18.75
Sweet & Sour Pork

lightly breaded chunks of pork tenderloin tossed with pineapple, green and red peppers in our chef's tangy sweet sauce

$18.75
Panang Curry Shrimp

shrimp and oriental vegetables simmered in a slightly sweet thai coconut curry sauce

$23.95
Singapore Chili Shrimp

shrimp wok seared and simmered in a spicy chili pepper sauce

$23.95
Cantonese Shrimp

tender fresh shrimp delicately sautéed in our special lobster sauce with scallions and cantonese seasonings

$22.95
Scallops Singapore

sea scallops stir fried with three types of mushrooms, pea pods, water chestnut and scallions in a ginger oyster sauce

$35.95
Lobster Cantonese

a fresh maine lobster removed from the shell and cut bite size, then lightly sautéed in our chef's special lobster sauce

$39.00
Shrimp & Scallops Cashew

shrimp, scallops and toasted cashew wok seared with a tangy citrus sauce and garnished with scallions and broccoli

$29.95
Lobster Tahitienne

a 1-1/4 lb. maine lobster, removed from the shell, sautéed in butter and a delicate herb sauce, laced with sherry & dijon mustard. a classic

$41.00
Thai Chicken and Shrimp

sliced chicken & shrimp sautéed with green & red peppers, basil, pineapple and bamboo shoots in a thai red coconut curry sauce

$22.95
Szechuan Surf and Turf

tender chunks of beef tenderloin and shrimp with broccoli, pea pods, carrots and baby corn in a spicy szechuan garlic sauce

$26.00
Seafood Mixed Vegetables

maine lobster, shrimp and scallops wok sautéed with oriental vegetables in a lightly seasoned sauce

$39.95
Teriyaki Combo

tender chunks of beef tenderloin, chicken and shrimp with white mushrooms, shiitake mushrooms and pea pods in our special teriyaki sauce

$23.95
Bangkok Basil Combo

shrimp, scallops and beef tenderloin sautéed with bamboo shoots, straw mushrooms and fresh basil in a special thai sauce

$33.95
Fresh Mahi Mahi

nut encusted, char crusted or wood-grilled

$33.00
Scottish Salmon

wood-grilled or blackened

$32.00
Fresh Snapper

crispy or steamed

$37.00
Fresh Yellowfin Tuna

thai spiced or sesame seared

$39.00
Mango Sorbet

Frozen (non fat, non dairy)

$6.25
Tahitian Vanilla

Frozen Yogurt (non fat)

$6.50
Sweet Coconut

Frozen Yogurt (non fat)

$6.50
Dreamy Dark Chocolate

Frozen Yogurt (non fat)

$6.25
Tiramisu

Angel Fingers dipped in coffee liqueur, layered in mascarpone and cream cheese topped with mocha powder

$8.00
Cheese Cake

A true classic. Rich, creamy and utterly delicious

$7.50
Key Lime Pie

The Florida Classic

$7.00
Chocolate Mousse Pie

Double rich - for chocolate lovers only

$7.95
Fresh Tropical Fruit

(serves 2 - 4) Assorted fruits, in season, on snow ice

$8.25
Polynesian Surprise

(serves 4 - 6) Fresh tropical fruits adorn this volcano of ice, set ablaze at your table with sparklers

$14.00
Cherries Hawaiiana

Bing cherries, sautéed in flaming rum sauce, served over coconut ice cream

$9.25
Bananas Bengali

Fresh bananas sautéed in flaming rum sauce, served over vanilla ice cream

$9.25
Celebration Cake

(serves 10 - 12) Freshly made chocolate and vanilla layered cake, decorated with sparklers. Take home what you don't finish

$35.00
Mini-celebration Cake

(serves 4 - 6) Just the right size to make it a special night. Perfect for two or more. Take home what you don't finish

$26.95
Gardenia Lei

A delightfully rich, smooth blend "sleeping in a cove of ice",. a favorite of the ladies

$11.00
Wahine Delight

Light and mild, refreshingly cool and fragrant with the smack of crushed fresh mint

$11.00
Mai-kai Blizzard

A smoothly blended creation of rum, ice cream and West Indies spices

$11.00
Chocolate Snowflake

A cool, creamy blend of rums, ice cream, mocha flavors and spices

$11.00
Hot Buttered Rum

A traditional island favorite on cool and stormy nights

$12.00
Tahitian Coffee

With rum, liqueurs and Island spices, topped with whipped cream

$12.00
Kona Coffee Grog

Flaming rum and our combination of coffee, honey cream and secret spices, set ablazeat your table for a sensationally different after dinner drink

$13.00
Expresso

$6.00
Cappuccino

$6.50
Mai-kai Cappuccino

With our special blend of liqueurs

$10.00
Goat Cheese Salad

crisp mixed greens tossed in an asian vinaigrette, served in a crispy won ton shell and topped with a sesame encrusted goat cheese round

$6.95
Fresh Spinach Salad

Tossed with sweet onion vinaigrette, topped with pecans and blue cheese

$6.95
Vegetable Teriyaki Stir-fry

broccoli, zucchini, chinese pea pods, bok choy, mushrooms, carrots and onions stir-fried with our delicious teriyaki sauce served with white rice

$16.50
Spicy Vegetables with Cashew Nuts

fresh green pepper, red pepper, water chestnut, broccoli, carrots, mushrooms and zucchini stir-fried in a mild* szechuan sauce and topped with cashews. (spiciness can be adjusted) served with white rice

$16.50
Vegetable Lo Mein

soft chinese egg noodles wok seared with broccoli, zucchini, chinese pea pods, carrots and baby corn. light smoky flavor

$16.50
Vegetable Pad Thai

flat, thin rice noodles tossed with broccoli, zucchini, chinese pea pods, carrots and baby corn flavored with a spicy* thai red curry coconut sauce (spiciness can be adjusted)

$16.50

Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0 Items in Cart

Browse Restaurants | Privacy Policy | Terms and Conditions | FAQ | Restaurant Owners | Contact us

Facebook Twitter LinkedIn Pinterest Crunchbase AngelList Tumblr Instagram

© 2020 BringMeThat, Inc