Norvegian salmon, orange citrus sauce & fennel salad, red radish, walnuts
8oz Angus tenderloin, mushroom infused reduction, white wine, mashed potatoes & asparagus
organic pounded chicken breast, lemon, flour, white wine, capers, parsley & mashed potatoes
Veal cutlets layered w prosciutto, fresh sage white wine fume ", with mashed potatoes
Fresh grilled branzino, capers lemon heres extra virgin olive oil, and vegetables of the day.
16 oz Pork chop Milanese style served with arugula and cherry tomato
ricotta cream with pistacchio, choccolate chips.
Fresh fettuocine pasta and amicis bolognese sauce.
Fresh ravioli lobster with fresh yellow and red cherry tomato in tomato sauce, basil pestp and orange oil
Fresh pasta layers amo's bolognese sauce creamy bechamel parmiggiano reggiano cheese.
Fresh tortelloni, parmiggiano reggiano, light cream, rosemary
potato gnocchi, pesto, light cream
Spaghetti with fresh clams in a garlic infuse oil and white wine & parsley
fresh tomato sauce and fior di latte mozzarella
bacon, garlic, Pecorino Romano and eggs
homemade black linguine, mussels, clams, calamari, white wine and tomato sauce
8 oz wagyu beef burger, provolone cheese, romaine lettuce, tomato, red onions, barbecue sauce & truffle french fries
breaded chicken breast, provolone or mozzarella, tomato, lettuce, & pink sauce & french fries
chicken paillard (thinly pounded), provolone, lettuce, tomato, avocado, honey mustard
Yellowein tuna avocado, dill, microgreens, orange, extra olive oil, and sea salt pepper.
Thick slices of fresh wild salmon, red onion capers, pomegranate, and citrus vinagrette.
corvina, green & red peppers, red onion, cilantro & lemon, on a pineapple slice with crsipy tortilla chips
Thinly sliced aged italian beef served over aruguls and topped with parmiggiand reggiand cheese olive oil and lemon.
Prosciutto, italan imported ham speck mortadella s porchette parmiggiano reggiano, pedorino saroo, and gorgonzola dolce.
Imported cheeses parmggiand reggiano pecorino sardo, and gorgonzola dolce.
Prosciutto di parma burrata with balsamic glaze drizzle.
fried squid & marinara sauce
beef meatballs, smoked tomato sauce & grilled polenta
romaine lettuce, tomato, cucumber, red onion, feta cheese, kalamata olive, yellow peppers with balsamic dressing
romaine lettuce, croutons, parmesan cheese and caeser dressing
baby spinach, gorgonzola cheese, walnuts, crispy bacon, dried cranberry and honey mustard dressing
arugula, cucumber, cherry tomato, fennel and balsamic dressing
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Hours of Service:
Wednesday: 12:00PM - 10:00PM
Thursday: 12:00PM - 10:00PM
Friday: 12:00PM - 10:00PM
Saturday: 12:00PM - 10:00PM
Sunday: 12:00PM - 10:00PM(Hours of Service May Vary)
Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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